Hana Sansho Sayama Ten

We have blended our special Tantan sauce with two carefully selected types of red miso!! Comes with butter. 920 yen

Pork, onions, and chives stir-fried in fragrant spicy chili oil, topped with a beaten egg!!

Topped with a unique flavor and richness made with special bean paste sauce!! Scented with yuzu pepper! With hot spring egg!

The basic flavor of Hana Sansho

Sour, spicy, and addictive

Homemade Sichuan peppercorn oil with two types of chili oil

Authentic Sichuan numbing spiciness

Topped with homemade XO sauce

Rich in collagen from tender beef tendons

Smooth with fresh tomatoes

Deluxe portion

Thick and smooth noodles with a mild flavor

Thick noodles mixed with Dan Dan sauce

Authentic Sichuan numbing spiciness

Rice (150g) 120 yen, Tamago Kake Gohan 180 yen, Mapo Gohan 230 yen, Kakuni Gohan 280 yen, Kakuni Tamago Gohan 340 yen

Braised pork (1 piece) 180 yen, Seasoned egg 120 yen, Menma 120 yen, Nori (5 sheets) 120 yen, Beef tendon 250 yen, Mapo tofu 1800 yen, Seaweed 130 yen, Special topping 320 yen