SANTA

(For 2 people) The best recommended set that allows you to enjoy both aged beef tongue and Kinaguu pork. The beef tongue is recommended to be quickly cooked for 4-5 seconds in medium rare shabu-shabu style. It comes with a dipping sauce made from a blend of bonito and kelp, along with a set of vegetables, mushrooms, and tofu.

(For one person and up) A luxurious set that allows you to enjoy only the aged beef tongue aged by our unique method. It comes with vegetables, mushrooms, and tofu, and you can also add extras for the final dish as you like.

(For one person) A shabu shabu set featuring two types of belly and loin from Golden Agu pork produced in Okinawa. It comes with vegetables, mushrooms, and tofu, and you can also add extras for the final dish as you like.

The aged beef tongue grilled over charcoal comes in two varieties: the premium cut with a lot of fat and the flavorful lean cut. It's the signature dish following shabu-shabu!

The yukke served with homemade salted sauce allows you to enjoy the original flavor of aged beef tongue.

Limited quantity! A dish that is deeply flavorful and warm, slowly simmered.

A popular menu item that allows you to enjoy a little bit of seasonal recommendations.

Assorted grilled sashimi of 4 types served with Kyushu soy sauce

A signature menu loved by regular customers of Shokudo Santa

1 piece

A hidden specialty of Shokudo Santa, regulars know to enjoy it with the special fried rice as a finishing touch.

The Santa Special Fried Rice, boasting unwavering popularity, is a favorite for both late-night meals and children.