Jeju Wahamkke Ramyeon

The seafood ramen, which is generously filled with abalone and octopus, is the signature dish, and the addition of bean sprouts allows you to experience a refreshing broth flavor. The noodles are chewy, and the flavor of the seafood is well infused into the broth. Additionally, the abalone rice with perilla oil adds a fragrant touch, making it a great accompaniment to the ramen.

Located on a coastal road where you can enjoy meals while looking at the sea, you can appreciate the scenery of Jeju's ocean in a comfortable and relaxed atmosphere.