Albany War Room Tavern
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valutazione
Recensioni
fotografia
menù
Ponzu Sauce, Toasted Sesame Seeds
Cheddar, Burnt Scallion Aioli, Tomato Jam, Greens
Asian-Style Eggplant, House Miso Glaze, Cilantro
Sweet Chile Sauce, Pineapple, Scallions
1/2 Dozen Served on Smoked Sea Salt with Mignonette Sauce. Ask your server for today's selection
Mixed Greens, Blue Cheese, Cherry Tomato, Avocado, Bacon Bits, Cucumber, Soft-Boiled Egg, Lavender Balsamic Vinaigrette
Creamy Caesar, Parmesan, Seasoned Breadcrumbs, Gruyere Crisps
Havarti, Remoulade, Napa Cabbage, House Pickles, Thick-Cut Toasted Rye. Served with Fries or House Salad
Melted Gruyere & Havarti on Toasted Sourdough, Burnt Scallion Aioli, Arugula, Tomato, Bacon Jam, Balsamic Glaze. Served with Fries or House Salad
Maine Lobster Claw Meat, Gruyere Cheese, New England Style Bun. Served with Fries or House Salad
Dry-Aged 8 Ounce Angus Beef, Smoked Pork Belly, Cheddar, Tomato, Greens, Burnt Scallion Aioli, on a Brioche Roll Substitute Veggie or Turkey. Served with Fries or House Salad
100% Bison Burger topped with Caramelized Onions and Jalapenos, Blue Cheese Crumbles, Arugula, Tomato Jam and Avocado Crème on a Brioche Roll. Served with Fries or House Salad
Breaded Chicken Breast, Mozzarella Cheese, Marinara, Basil Pesto, Parmesan, Broccoli Rabe
Fried Chicken Breast & Hindquarter, White Gravy, Cheddar Cheese Curds
Black Beans, Avocado, Arugula, Mango Salsa, Chipotle Aioli
Cavatappi Pasta, Lobster Claw Meat, Tossed in our Famous Fire-Roasted Red Pepper Cheese Sauce
Pan-Seared Filet, Polenta Cake, Braised Greens with Cherry Tomatoes, Topped with Mango Salsa
Root Beer Braised Brisket, Pickled Cabbage Slaw, Cucumbers and Chipotle Aioli on a Toasted Portuguese Roll
8 Ounce Grilled Tenderloin
14 Ounce Dry-Aged Sirloin
32 Ounce French Cut Ribeye
40 Ounce Short Loin
USDA Choice buffalo filet
Ask your server for today's selection
1pc
1pc
Crab, Salmon, Cucumber & Avocado
Crab Stick, Shrimp, Cucumber, Spicy Mayo
Crab Stick, Avocado, Cucumber, Masago
Eel, Cucumber, Avocado
Smoked Salmon, Cream Cheese, Avocado
Topped with Spicy Scallops
Yellowtail Tartar with Wasabi Tobiko
Salmon, Crab Stick, Cream Cheese, Avocado, Black Tobiko
Salmon, Mackerel, Lemon Slice
Tuna, Yellowtail, Cucumbers with Wasabi Tobiko
Yellowtail, Tuna, Salmon, Stripe Bass
Toro, Green Onion
Ponzu Sauce, Toasted Sesame Seeds
Cheddar, Burnt Scallion Aioli, Tomato Jam, Greens
Asian-Style Eggplant, House Miso Glaze, Cilantro
Sweet Chile Sauce, Pineapple, Scallions
1/2 Dozen Served on Smoked Sea Salt with Mignonette Sauce. Ask your server for today's selection
Mixed Greens, Blue Cheese, Cherry Tomato, Avocado, Bacon Bits, Cucumber, Soft-Boiled Egg, Lavender Balsamic Vinaigrette
Creamy Caesar, Parmesan, Seasoned Breadcrumbs, Gruyere Crisps
Havarti, Remoulade, Napa Cabbage, House Pickles, Thick-Cut Toasted Rye. Served with Fries or House Salad
Melted Gruyere Havarti on Toasted Sourdough, Burnt Scallion Aioli, Arugula, Tomato, Bacon Jam, Balsamic Glaze. Served with Fries or House Salad
Maine Lobster Claw Meat, Gruyere Cheese, New England Style Bun. Served with Fries or House Salad
Dry-Aged 8 Ounce Angus Beef, Smoked Pork Belly, Cheddar, Tomato, Greens, Burnt Scallion Aioli, on a Brioche Roll Substitute Veggie or Turkey. Served with Fries or House Salad
100% Bison Burger topped with Caramelized Onions and Jalapenos, Blue Cheese Crumbles, Arugula, Tomato Jam and Avocado Crème on a Brioche Roll. Served with Fries or House Salad
Breaded Chicken Breast, Mozzarella Cheese, Marinara, Basil Pesto, Parmesan, Broccoli Rabe
Fried Chicken Breast Hindquarter, White Gravy, Cheddar Cheese Curds
Black Beans, Avocado, Arugula, Mango Salsa, Chipotle Aioli
Cavatappi Pasta, Lobster Claw Meat, Tossed in our Famous Fire-Roasted Red Pepper Cheese Sauce
Pan-Seared Filet, Polenta Cake, Braised Greens with Cherry Tomatoes, Topped with Mango Salsa
Root Beer Braised Brisket, Pickled Cabbage Slaw, Cucumbers and Chipotle Aioli on a Toasted Portuguese Roll
8 Ounce Grilled Tenderloin
14 Ounce Dry-Aged Sirloin
32 Ounce French Cut Ribeye
40 Ounce Short Loin
USDA Choice buffalo filet
Ask your server for today's selection
1pc
1pc
Crab, Salmon, Cucumber Avocado
Crab Stick, Shrimp, Cucumber, Spicy Mayo
Crab Stick, Avocado, Cucumber, Masago
Eel, Cucumber, Avocado
Smoked Salmon, Cream Cheese, Avocado
Topped with Spicy Scallops
Yellowtail Tartar with Wasabi Tobiko
Salmon, Crab Stick, Cream Cheese, Avocado, Black Tobiko
Salmon, Mackerel, Lemon Slice
Tuna, Yellowtail, Cucumbers with Wasabi Tobiko
Yellowtail, Tuna, Salmon, Stripe Bass
Toro, Green Onion
Ponzu Sauce, Toasted Sesame Seeds
Cheddar, Burnt Scallion Aioli, Tomato Jam, Greens
Asian-Style Eggplant, House Miso Glaze, Cilantro
Sweet Chile Sauce, Pineapple, Scallions
1/2 Dozen Served on Smoked Sea Salt with Mignonette Sauce. Ask your server for today's selection
Mixed Greens, Blue Cheese, Cherry Tomato, Avocado, Bacon Bits, Cucumber, Soft-Boiled Egg, Lavender Balsamic Vinaigrette
Creamy Caesar, Parmesan, Seasoned Breadcrumbs, Gruyere Crisps
Havarti, Remoulade, Napa Cabbage, House Pickles, Thick-Cut Toasted Rye. Served with Fries or House Salad
Melted Gruyere & Havarti on Toasted Sourdough, Burnt Scallion Aioli, Arugula, Tomato, Bacon Jam, Balsamic Glaze. Served with Fries or House Salad
Maine Lobster Claw Meat, Gruyere Cheese, New England Style Bun. Served with Fries or House Salad
Dry-Aged 8 Ounce Angus Beef, Smoked Pork Belly, Cheddar, Tomato, Greens, Burnt Scallion Aioli, on a Brioche Roll Substitute Veggie or Turkey. Served with Fries or House Salad
100% Bison Burger topped with Caramelized Onions and Jalapenos, Blue Cheese Crumbles, Arugula, Tomato Jam and Avocado Crème on a Brioche Roll. Served with Fries or House Salad
Breaded Chicken Breast, Mozzarella Cheese, Marinara, Basil Pesto, Parmesan, Broccoli Rabe
Fried Chicken Breast & Hindquarter, White Gravy, Cheddar Cheese Curds
Black Beans, Avocado, Arugula, Mango Salsa, Chipotle Aioli
Cavatappi Pasta, Lobster Claw Meat, Tossed in our Famous Fire-Roasted Red Pepper Cheese Sauce
Pan-Seared Filet, Polenta Cake, Braised Greens with Cherry Tomatoes, Topped with Mango Salsa
Root Beer Braised Brisket, Pickled Cabbage Slaw, Cucumbers and Chipotle Aioli on a Toasted Portuguese Roll
8 Ounce Grilled Tenderloin
14 Ounce Dry-Aged Sirloin
32 Ounce French Cut Ribeye
40 Ounce Short Loin
USDA Choice buffalo filet
Ask your server for today's selection
1pc
1pc
Crab, Salmon, Cucumber & Avocado
Crab Stick, Shrimp, Cucumber, Spicy Mayo
Crab Stick, Avocado, Cucumber, Masago
Eel, Cucumber, Avocado
Smoked Salmon, Cream Cheese, Avocado
Topped with Spicy Scallops
Yellowtail Tartar with Wasabi Tobiko
Salmon, Crab Stick, Cream Cheese, Avocado, Black Tobiko
Salmon, Mackerel, Lemon Slice
Tuna, Yellowtail, Cucumbers with Wasabi Tobiko
Yellowtail, Tuna, Salmon, Stripe Bass
Toro, Green Onion