Tina's | Wine Country Cuisine

Tina's offers an intimate, house-like setting with a relaxed yet refined feel. The kitchen focuses on carefully prepared, seasonal Northwest-inspired dishes, such as duck, halibut, and tenderloin, noted for balanced flavors and thoughtful sauces. Starters like calamari and soups are frequently highlighted for their light, satisfying character. Attentive, knowledgeable service and an extensive wine list, including regional selections, complete the experience.