Chillon Yongten Store
치요 영통점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
Izakaya di atmosfera privata a Yeongtong
Punti consigliati
valutazione
Recensioni
menù
Seasonal sashimi that captures the four seasons, a perfect combination of live fish and aged fish (limited and reservation sales)
A seasonal sashimi that captures the four seasons, a perfect combination of live fish and aged fish (limited and reservation sales)
Green onion chicken thigh/ Thigh meat/ Chicken wings/ Tsukune/ Chicken skin
5 types + heart (gizzard) / rolled pork belly with mushrooms
7 types + Ginkgo / Garlic / Shrimp / Offal
Shrimp tempura coated in breadcrumbs, served with a special sauce
6 pieces, crispy on the outside and soft on the inside croquettes with 3 different flavors
A representative izakaya dish seasoned with a special sauce and grilled for a smoky flavor (can be made spicy)
A dish that can be enjoyed with cheese, featuring seafood in the okonomiyaki.
A soup dish with a shabu-shabu feel, made with a Japanese soy sauce-based broth.
A spicy soup dish made by simmering Hanwoo beef intestines and finishing with mala sauce.
