DIP The Art Of Shabu Shabu
valutazione
Recensioni
menù
A Flavorful Ribeye, Cut From the Most Tender & Under-Worked Part of the Cattle
Owner's Choice; Prized for its Marbling, Fine Texture & Richly Beef Flavor
Renowned for its Superior Flavor, Tenderness, Cherry Red Coloring, & Exquisite White Marbled Texture
Thinly Sliced Pieces Of Lean Breast Meat. Great For A Low Calorie Meal
Heritage Berkshire™️ Pork Is a Purebred Hog Famous for Being Labeled as the Wagyu of Pork
Napa Cabbage, Spinach, Broccoli, Carrot, Onion, Tofu, Enoki Mushrooms, Shiitaké Mushroom, Seaweed+ Noodle Options
Swai Is a White Fish With a Sweet Mild Taste & a Light Flakey Texture
Peeled White Shrimp, Prized For Their Large Size & Firm Texture. Combines A Clean & Sweet Flavor
Atlantic Salmon Is Full Flavored & Tender. Best When Lightly Cooked
Choose a Ninja Sized Plate of Chicken, Salmon, Pork, or Seafood That's Paired With a Ninja Sized Angus Beef Plate
Japanese Shabu-Shabu Is Served In Dashi, A Kombu Seaweed Broth, & Is Accompanied By Two Dipping Sauces, A Citrus-Soy Ponzu & A White Sesame Goma Sauce. Goma: White Sesame Dip. Ponzu: Citrus + Soy Sauce
Our Signature Sweet Broth Comes With A Traditional Fresh Pasteurized Egg Used For Dipping. Egg: Pasteurized Egg. Add $2
A Spicy Twist On A Japanese Classic Miso Broth Accompanied By (2) Dipping Sauces, A Citrus-Soy Ponzu & A White Sesame Goma Sauce. Goma: White Sesame Dip. Ponzu: Citrus + Soy Sauce. Add $2
This Filipino Inspired Broth Is Sour & Savory & Most Associated With Tamarind. Ponzu: Citrus + Soy Sauce. Add $2
This Broth Is Milky White & Unctuous, Thanks To Pork Marrow Bones & Fat Cooked For Hours. Goma: White Sesame Dip. Ponzu: Citrus + Soy Sauce. Add $3
Served On A Flat Top Grill With Assorted Fresh Vegetables Wrapped In A Foil Papillote For Steaming. Samurai Sauce: Signature House Sauce
Udon Noodles Are a Thick, Chewy Wheat Noodles Made With Wheat Flour, Water, & Salt
A Japanese Transparent Noodle Made From Starch & Water. Best Used To Enhance Soups, Stir-Fried Dishes, or Spring Rolls
Ramen Noodles Are A Packaged, Instant Type of Noodle Made From Wheat Flour, Various Vegetable Oils & Flavorings
4pcs - Veggie or Pork
Vanilla Ice Cream on Top of Banana Bread With Sliced Bananas Flambéed in Caramel
Choose Below: Green Tea, Vanilla
Japanese Marble Soda With Vanilla Ice Cream
Choose Below: Green Tea, Strawberry, Black Sesame Mochi
Refreshing Mango Sorbet Served In A Natural Mango Shell
Green Tea Matcha Gelato Truffle Covered With White Chocolate
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Japanese Yogurt, Soft Drink
Japanese Marble Cap Soda
Junmai Ginjo - Crisp & Refreshing; The aroma starts off with ripe tree fruits such as green apple & white peach followed by citrus notes such as nectarine & kumquat. Finish is soft, reminiscent of German Riesling
Junmai Rich & Complex; The aroma of melon, cucumber, & green apple with a hint of kiwi. Beautifully clean on the palate, the sake provides a refined acidity reminding you of orange blossoms
Yamahai Junmai Savory & Smooth; The Aroma of melon, winter gourd, & zucchini, followed by grains such as oats & rye with a hint of chai spices. Flavor is packed with umami, layered with a combination of fruits & grains
Mandarin Liquor Fruity; Junmai sake-base mandarin liqueur. Made with Unshu mikan mandarin, this sake provides refreshing citrus notes with a touch of nectarine
Barley Shōchū Clean & Sharp; Light-bodied barley Shōchū with subtle aromas of celery & mizuna leave with a touch of mineral & white pepper. Flavor of well ground barley with a metallic nuance
Strawberry & Sake Flavor; This sake beautifully combines the mellow, sweet, and full-bodied flavor of unfiltered nigori sake with the refreshingly tangy and sweet flavor of strawberries for a sake liqueur that will appeal to fans of sweet and fruity drinks alike
Junmai Ginjo Blended with Natural Japanese Plum Extract; As the leading sake brewer in Nishinomiya, famed throughout Japan for its "miyamizu", water reputed to be the best for making sake, we are dedicated to producing the finest
1 Shot Sake House Sake + Reg Beer
This wine combines opulent, ripe, almost sweet fruit flavors with good, firm tannins in an appealing way. It tastes full - bodied, drenched with blackberries and finds a good balance that makes it appetizing
The Maddalena wine portfolio is made up of seven varietals whose bold, yet humble flavors reflect the fiery passion and personality of their namesake
Highland 41 Cabernet Sauvignon shows ripe red fruit, including raspberry, plum, and spicy black cherry
A Flavorful Ribeye, Cut From the Most Tender & Under-Worked Part of the Cattle
Owner's Choice; Prized for its Marbling, Fine Texture & Richly Beef Flavor
Renowned for its Superior Flavor, Tenderness, Cherry Red Coloring, & Exquisite White Marbled Texture
Thinly Sliced Pieces Of Lean Breast Meat. Great For A Low Calorie Meal
Heritage Berkshire™️ Pork Is a Purebred Hog Famous for Being Labeled as the Wagyu of Pork
Napa Cabbage, Spinach, Broccoli, Carrot, Onion, Tofu, Enoki Mushrooms, Shiitaké Mushroom, Seaweed + Noodle Options
Swai Is a White Fish With a Sweet Mild Taste & a Light Flakey Texture
Peeled White Shrimp, Prized For Their Large Size & Firm Texture. Combines A Clean & Sweet Flavor
Atlantic Salmon Is Full Flavored & Tender. Best When Lightly Cooked
Choose a Ninja Sized Plate of Chicken, Salmon, Pork, or Seafood That's Paired With a Ninja Sized Angus Beef Plate
Japanese Shabu-Shabu Is Served In Dashi, A Kombu Seaweed Broth, & Is Accompanied By Two Dipping Sauces, A Citrus-Soy Ponzu & A White Sesame Goma Sauce. Goma: White Sesame Dip. Ponzu: Citrus + Soy Sauce
Our Signature Sweet Broth Comes With A Traditional Fresh Pasteurized Egg Used For Dipping. Egg: Pasteurized Egg. Add $2
A Spicy Twist On A Japanese Classic Miso Broth Accompanied By (2) Dipping Sauces, A Citrus-Soy Ponzu & A White Sesame Goma Sauce. Goma: White Sesame Dip. Ponzu: Citrus + Soy Sauce. Add $2
This Filipino Inspired Broth Is Sour & Savory & Most Associated With Tamarind. Ponzu: Citrus + Soy Sauce. Add $2
This Broth Is Milky White & Unctuous, Thanks To Pork Marrow Bones & Fat Cooked For Hours. Goma: White Sesame Dip. Ponzu: Citrus + Soy Sauce. Add $3
Served On A Flat Top Grill With Assorted Fresh Vegetables Wrapped In A Foil Papillote For Steaming. Samurai Sauce: Signature House Sauce
Udon Noodles Are a Thick, Chewy Wheat Noodles Made With Wheat Flour, Water, & Salt
A Japanese Transparent Noodle Made From Starch & Water. Best Used To Enhance Soups, Stir-Fried Dishes, or Spring Rolls
Ramen Noodles Are A Packaged, Instant Type of Noodle Made From Wheat Flour, Various Vegetable Oils & Flavorings
4pcs - Veggie or Pork
Vanilla Ice Cream on Top of Banana Bread With Sliced Bananas Flambéed in Caramel
Choose Below: Green Tea, Vanilla
Japanese Marble Soda With Vanilla Ice Cream
Choose Below: Green Tea, Strawberry, Black Sesame Mochi
Refreshing Mango Sorbet Served In A Natural Mango Shell
Green Tea Matcha Gelato Truffle Covered With White Chocolate
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Refillable Beverage
Japanese Yogurt, Soft Drink
Japanese Marble Cap Soda
Junmai Ginjo - Crisp & Refreshing; The aroma starts off with ripe tree fruits such as green apple & white peach followed by citrus notes such as nectarine & kumquat. Finish is soft, reminiscent of German Riesling
Junmai Rich & Complex; The aroma of melon, cucumber, & green apple with a hint of kiwi. Beautifully clean on the palate, the sake provides a refined acidity reminding you of orange blossoms
Yamahai Junmai Savory & Smooth; The Aroma of melon, winter gourd, & zucchini, followed by grains such as oats & rye with a hint of chai spices. Flavor is packed with umami, layered with a combination of fruits & grains
Mandarin Liquor Fruity; Junmai sake-base mandarin liqueur. Made with Unshu mikan mandarin, this sake provides refreshing citrus notes with a touch of nectarine
Barley Shōchū Clean & Sharp; Light-bodied barley Shōchū with subtle aromas of celery & mizuna leave with a touch of mineral & white pepper. Flavor of well ground barley with a metallic nuance
Strawberry & Sake Flavor; This sake beautifully combines the mellow, sweet, and full-bodied flavor of unfiltered nigori sake with the refreshingly tangy and sweet flavor of strawberries for a sake liqueur that will appeal to fans of sweet and fruity drinks alike
Junmai Ginjo Blended with Natural Japanese Plum Extract; As the leading sake brewer in Nishinomiya, famed throughout Japan for its "miyamizu", water reputed to be the best for making sake, we are dedicated to producing the finest
1 Shot Sake House Sake + Reg Beer
This wine combines opulent, ripe, almost sweet fruit flavors with good, firm tannins in an appealing way. It tastes full-bodied, drenched with blackberries and finds a good balance that makes it appetizing
The Maddalena wine portfolio is made up of seven varietals whose bold, yet humble flavors reflect the fiery passion and personality of their namesake
Highland 41 Cabernet Sauvignon shows ripe red fruit, including raspberry, plum, and spicy black cherry
