Beef tongue charcoal grill Riku tekute Nagamachi

Each slice is carefully seasoned and aged by hand to create a masterpiece, finished juicy over charcoal fire. Comes with barley rice and oxtail soup.

The regular beef tongue is thickly sliced, but this one is even thicker, juicier, and tender. Comes with barley rice and oxtail soup.

Grilled beef tongue slightly less, barley rice, oxtail soup, mini salad, served with grated yam

Half-grilled beef tongue, choice of curry, stew, or keema curry, barley rice, oxtail soup, mini salad included

Beef tongue simmered tenderly in a special demi-glace sauce. Served with barley rice, oxtail soup, and a mini salad.

A medium-spicy curry with a focus on spices and just the right amount of heat. Comes with oxtail soup and a side salad.

A spicy curry with plenty of vegetables made from minced beef tongue. Comes with oxtail soup and a side salad.

Tender beef tongue finished with a red wine sauce. Comes with oxtail soup and a mini salad.

A creamy twist on beef tongue stew. Comes with barley rice, oxtail soup, and a side salad.

Tender beef tongue simmered in a creamy cheese sauce. Served with barley rice, oxtail soup, and a side salad.

Diced beef tongue simmered in tomato sauce. Served with barley rice, oxtail soup, and a mini salad.

Even with a soft texture, there is a chewiness of beef tongue, making it very satisfying to eat. Comes with barley rice and oxtail soup.

Slowly simmered steak-like beef tongue in demi-glace sauce. Served with barley rice and oxtail soup.

We have made it even thicker and juicier. Please enjoy it.