Roladin Restaurant

Oven roasted beets, sliced then built with fresh buffalo mozzarella, drizzled with cilantro citrus and aged balsamic

Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves. Drizzled with basil olive oil, medium ground black pepper, sea salt and aged balsamic

Spring roll stuffed with freshly chopped avocados, cilantro leaves, red onions and oven roasted tomatoes. Served with date cashew sauce

Hand roll with salmon filet, cilantro leaves, green onions, and cajun spices over red cabbage. Served with sriracha aioli and ponzu sauce

Lightly breaded with panko breadcrumbs, fried to golden crisp. Served with our house creamy ranch sauce

Ahi tuna, red peppers, green onions, cream cheese and spices wrapped in a crisp wonton

Julienned carrots, red onions, green cabbage, red bell peppers and mushrooms. Served with a side of teriyaki glaze

Topped with tahini, olive oil, herbs and paprika

A combination of small bourekas. Served with sliced tomatoes, cucumbers, hard boiled eggs and assorted sauces

Home made style kube, falafel and moroccan cigars, all fried. Served with tahini sauce

Combination of ahi tuna bruschetta, tuscan bruschetta, roasted pepper rollata and a crispy roll

Diced tuna with avocado, achugatla, and a spicy sriracha sauce. Served with fresh crostini bread

Whole eggplant, grilled, topped with tahini. Served with Israeli salad

Assortment of cheeses. Served with our freshly baked baguette and jam

Assortment dips of the day

Crispy savory dough stuffed with your choice of cheese or potato. Served with hardboiled egg

Your choice of cheese, spinach and cheese, olive and cheese or potato. Served with hardboiled egg

Israeli style crispy puff pastry. Served with pickles, tomato puree, tahini and a hardboiled egg

Crispy puffed pastry. Topped with fresh pizza sauce and mozzarella cheese

Romaine lettuce, cucumber, tomatoes, red onions, and parsley in lemon dressing

Romaine lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in lemon dressing

Mixed greens topped with roasted beets, orange segments, feta cheese and walnuts. Tossed in cilantro orange and honey reduction dressing and drizzled in aged balsamic

Goat cheese cakes lightly breaded and seasoned with paprika, garlic, salt and black pepper. Served over grilled tomatoes and spring mixed lettuce. Topped with aged balsamic

Kale, cucumber, red bell peppers, cranberries, almonds, red cabbage and avocado. Tossed in a light tahini dressing

Romaine lettuce, grilled corn, red bell peppers, fresh tomatoes, red cabbage, red onions, parsley and feta cheese. Tossed in a light tahini dressing

Lightly seasoned roasted sweet potatoes, roasted red beets, fresh herbs, goat cheese and mixed greens. Tossed in aged balsamic reduction

Spring mixed greens, dried cranberries, pear and feta cheese. Tossed in a light balsamic dressing and drizzled in aged balsamic

Mixed greens, diced tomatoes, onions, and avocado. Tossed with fresh lemon and olive oil

Mixed greens, diced tomatoes, onions and avocado. Tossed with fresh lemon and olive oil

Mixed greens, tomatoes, onions, corn, hard boiled egg and avocado. Tossed in lemon dressing

Mixed greens, diced tomatoes, onions, capers and avocado. Tossed with lemon dressing

Romaine lettuce, cranberries, mango, red peppers, red onions and avocado. Tossed in balsamic dressing

Mixed greens, romain lettuce, tomatoes, cucumbers, red onions, avocado and mushrooms. Tossed in a lemon butter dressing with feta cheese

Roasted eggplant, bell peppers and zucchini with pesto and melted mozzarella

Avocado, feta, red onions, tomato, pesto, and romaine lettuce

Falafel balls, hummus, pickles, romaine lettuce and tomatoes

Hummus, eggplant, hardboiled egg and pickles

Poached eggs in a spicy tomato sauce

Herb omelette, harissa, lettuce, tomatoes, onions, avocado and mayo

Made from ahi tuna and Mediterranean spices, hummus, pickles, tomatoes and lettuce

Mushrooms, pesto, mixed greens and mozzarella

Tuna mixed with mayo and pickles, tomatoes and avocado

Albacore tuna, hardboiled egg, spicy potatoes, lemon pickles, black olives, and spread with harissa

A deep-fried light dough stuffed with original Tunisian style fillings. (no side)

Your choice of veggie or fish. Lettuce, tomato, grilled onion and chipotle aioli

Fresh tomatoes, basil, mozzarella, tomato sauce

Tomato sauce, mozzarella cheese, avocado and fire roasted red pepper

Roasted garlic and sauteed mushrooms topped with mozzarella cheese

Pizza or calzone. Sauces: Tomato, Alfredo or Pesto Choose 3 Toppings: tomatoes, bell pepper, mushroom, onions, sundried tomatoes, spinach, corn, pineapple, olives, basil, and mozzarella. (any additional for $0.95)

Red onions, bell peppers, scallions, carrots and cabbage. Sauteed in sesame oil and soy sauce. Finished with sesame seeds

In a classic Alfredo sauce

In a creamy pesto sauce topped with sundried tomatoes

Your choice of pasta and sauce

Pasta: Penne, Linguini, Cheese Ravioli, or Gnocchi. Sauce: arrabiata, pomodoro, Alfredo, pink, pesto, garlic white wine, or marinara. Add-ons: mushroom, tomatoes, bell pepper, eggplant, spinach, olives

Salmon fillet lightly seasoned with roasted garlic and rosemary

Salmon fillet sauteed in a marsala wine and mushroom reduction

Salmon fillet in a spicy tomato sauce, black olives, red bell peppers, carrots, cilantro and fresh garlic

Whole tilapia fish deep fried

Tilapia fillet breaded in house potato crumbs, fried to golden crisp

Stuffed with sauteed spinach, garlic, and caramelized onions

Oven roasted marinated in Cajun blackened spices, over white wine sauce, mushrooms and capers

With condensed milk

regular or decaf

Milk or Water based

Drip

Espresso

Espresso

grape, grapefruit, orange, apple

Celery, lemon, cucumber, apple, orange, kale, spinach, beet, ginger, carrot

Base: Milk, orange juice or water. Fruits: date, banana, mango, strawberry, peach, pineapple

Vanilla, chocolate or strawberry

Oven roasted beets, sliced then built with fresh buffalo mozzarella, drizzled with cilantro citrus and aged balsamic

Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves. Drizzled with basil olive oil, medium ground black pepper, sea salt and aged balsamic

Spring roll stuffed with freshly chopped avocados, cilantro leaves, red onions and oven roasted tomatoes. Served with date cashew sauce

Hand roll with salmon filet, cilantro leaves, green onions, and cajun spices over red cabbage. Served with sriracha aioli and ponzu sauce

Lightly breaded with panko breadcrumbs, fried to golden crisp. Served with our house creamy ranch sauce

Ahi tuna, red peppers, green onions, cream cheese and spices wrapped in a crisp wonton

Julienned carrots, red onions, green cabbage, red bell peppers and mushrooms. Served with a side of teriyaki glaze

Topped with tahini, olive oil, herbs and paprika

A combination of small bourekas. Served with sliced tomatoes, cucumbers, hard boiled eggs and assorted sauces

Home made style kube, falafel and moroccan cigars, all fried. Served with tahini sauce

Combination of ahi tuna bruschetta, tuscan bruschetta, roasted pepper rollata and a crispy roll

Diced tuna with avocado, achugatla, and a spicy sriracha sauce. Served with fresh crostini bread

Whole eggplant, grilled, topped with tahini. Served with Israeli salad

Assortment of cheeses. Served with our freshly baked baguette and jam

Assortment dips of the day

Crispy savory dough stuffed with your choice of cheese or potato. Served with hardboiled egg

Your choice of cheese, spinach and cheese, olive and cheese or potato. Served with hardboiled egg

Israeli style crispy puff pastry. Served with pickles, tomato puree, tahini and a hardboiled egg

Crispy puffed pastry. Topped with fresh pizza sauce and mozzarella cheese

Romaine lettuce, cucumber, tomatoes, red onions, and parsley in lemon dressing

Romaine lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in lemon dressing

Mixed greens topped with roasted beets, orange segments, feta cheese and walnuts. Tossed in cilantro orange and honey reduction dressing and drizzled in aged balsamic

Goat cheese cakes lightly breaded and seasoned with paprika, garlic, salt and black pepper. Served over grilled tomatoes and spring mixed lettuce. Topped with aged balsamic

Kale, cucumber, red bell peppers, cranberries, almonds, red cabbage and avocado. Tossed in a light tahini dressing

Romaine lettuce, grilled corn, red bell peppers, fresh tomatoes, red cabbage, red onions, parsley and feta cheese. Tossed in a light tahini dressing

Lightly seasoned roasted sweet potatoes, roasted red beets, fresh herbs, goat cheese and mixed greens. Tossed in aged balsamic reduction

Spring mixed greens, dried cranberries, pear and feta cheese. Tossed in a light balsamic dressing and drizzled in aged balsamic

Mixed greens, diced tomatoes, onions, and avocado. Tossed with fresh lemon and olive oil

Mixed greens, diced tomatoes, onions and avocado. Tossed with fresh lemon and olive oil

Mixed greens, tomatoes, onions, corn, hard boiled egg and avocado. Tossed in lemon dressing

Mixed greens, diced tomatoes, onions, capers and avocado. Tossed with lemon dressing

Romaine lettuce, cranberries, mango, red peppers, red onions and avocado. Tossed in balsamic dressing

Mixed greens, romain lettuce, tomatoes, cucumbers, red onions, avocado and mushrooms. Tossed in a lemon butter dressing with feta cheese

Roasted eggplant, bell peppers and zucchini with pesto and melted mozzarella

Avocado, feta, red onions, tomato, pesto, and romaine lettuce

Falafel balls, hummus, pickles, romaine lettuce and tomatoes

Hummus, eggplant, hardboiled egg and pickles

Poached eggs in a spicy tomato sauce

Herb omelette, harissa, lettuce, tomatoes, onions, avocado and mayo

Made from ahi tuna and Mediterranean spices, hummus, pickles, tomatoes and lettuce

Mushrooms, pesto, mixed greens and mozzarella

Tuna mixed with mayo and pickles, tomatoes and avocado

Albacore tuna, hardboiled egg, spicy potatoes, lemon pickles, black olives, and spread with harissa

A deep-fried light dough stuffed with original Tunisian style fillings. (no side)

Your choice of veggie or fish. Lettuce, tomato, grilled onion and chipotle aioli

Fresh tomatoes, basil, mozzarella, tomato sauce

Tomato sauce, mozzarella cheese, avocado and fire roasted red pepper

Roasted garlic and sauteed mushrooms topped with mozzarella cheese

Pizza or calzone. Sauces: Tomato, Alfredo or Pesto Choose 3 Toppings: tomatoes, bell pepper, mushroom, onions, sundried tomatoes, spinach, corn, pineapple, olives, basil, and mozzarella. (any additional for $0.95)

Red onions, bell peppers, scallions, carrots and cabbage. Sauteed in sesame oil and soy sauce. Finished with sesame seeds

In a classic Alfredo sauce

In a creamy pesto sauce topped with sundried tomatoes

Your choice of pasta and sauce

Pasta: Penne, Linguini, Cheese Ravioli, or Gnocchi. Sauce: arrabiata, pomodoro, Alfredo, pink, pesto, garlic white wine, or marinara. Add-ons: mushroom, tomatoes, bell pepper, eggplant, spinach, olives

Salmon fillet lightly seasoned with roasted garlic and rosemary

Salmon fillet sauteed in a marsala wine and mushroom reduction

Salmon fillet in a spicy tomato sauce, black olives, red bell peppers, carrots, cilantro and fresh garlic

Whole tilapia fish deep fried

Tilapia fillet breaded in house potato crumbs, fried to golden crisp

Stuffed with sauteed spinach, garlic, and caramelized onions

Oven roasted marinated in Cajun blackened spices, over white wine sauce, mushrooms and capers

With condensed milk

regular or decaf

Milk or Water based

Drip

Espresso

Espresso

grape, grapefruit, orange, apple

Celery, lemon, cucumber, apple, orange, kale, spinach, beet, ginger, carrot

Base: Milk, orange juice or water. Fruits: date, banana, mango, strawberry, peach, pineapple

Vanilla, chocolate or strawberry

Freshly baked savory seeds croissant stuffed with an omelet, melted mozzarella cheese and sliced tomatoes

Homemade bagel stuffed with a hard-boiled egg, mushroom, corn, olives, mozzarella cheese and feta cheese

Build your own savory bagel toast. Choose from the three of the following fresh ingredients: hard boiled eggs, black or green olives, onions, peppers, mushroom, corn, mozzarella cheese, za'atar, pizza sauce and pesto sauce. (Any additional items for $0.95)

Homemade bagel, lox, sliced tomatoes, sliced red onions, cream cheese and capers. (No side)

Your choice of: scrambled, sunny side up, omelet or frittata. Choose 3 add-ons: herbs, onions, mushroom, bell pepper, spinach, tomatoes, olives. (Any additional for $0.95)

An all egg-white omelette stuffed with fresh spinach, mushrooms and bell peppers

Three eggs scrambled with fresh herbs, capers and topped with lox. Served with cream cheese

A unique poached egg dish prepared in a homemade spicy tomato sauce with onions and bell peppers

Fresh avocado tossed in olive oil over toasted 9-grain bread topped with sunny side up egg. (no side)

Caramelized onion, homemade breakfast potatoes, served with sour cream on the side

Egg white omelet topped with fresh tomatoes, basil leaves and fresh mozzarella

Sauteed onions, black olives, tomatoes, fresh herbs and feta cheese

Fresh mushrooms, basil leaves, oven roasted tomatoes and goat cheese

All egg while spinach omelet topped with mushroom and bell pepper

Scrambled eggs with onions, mushrooms, bell peppers and mozzarella cheese

Yogurt topped with granola and seasonal fruit

Chef's choice. Served with cottage cheese, honey and yogurt

Milk or water base made to order. Topped with fresh fruit and honey on the side

Served with maple syrup and fresh seasonal fruit

Homemade brioche with a light vanilla egg sauce that is crisped to perfection. Served with strawberries, bananas and nutella sauce on the side

Crepe drizzled with nutella sauce. Topped with strawberries

Served with maple syrup and vanilla ice cream

A combination of pancake, waffle, and crepe. Served with vanilla ice cream and whipping cream

Oven roasted beets, sliced then built with fresh buffalo mozzarella, drizzled with cilantro citrus and aged balsamic

Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves. Drizzled with basil olive oil, medium ground black pepper, sea salt and aged balsamic

Spring roll stuffed with freshly chopped avocados, cilantro leaves, red onions and oven roasted tomatoes. Served with date cashew sauce

Hand roll with salmon filet, cilantro leaves, green onions, and cajun spices over red cabbage. Served with sriracha aioli and ponzu sauce

Lightly breaded with panko breadcrumbs, fried to golden crisp. Served with our house creamy ranch sauce

Ahi tuna, red peppers, green onions, cream cheese and spices wrapped in a crisp wonton

Julienned carrots, red onions, green cabbage, red bell peppers and mushrooms. Served with a side of teriyaki glaze

Topped with tahini, olive oil, herbs and paprika

A combination of small bourekas. Served with sliced tomatoes, cucumbers, hard boiled eggs and assorted sauces

Home made style kube, falafel and moroccan cigars, all fried. Served with tahini sauce

Combination of ahi tuna bruschetta, tuscan bruschetta, roasted pepper rollata and a crispy roll

Diced tuna with avocado, achugatla, and a spicy sriracha sauce. Served with fresh crostini bread

Whole eggplant, grilled, topped with tahini. Served with Israeli salad

Assortment of cheeses. Served with our freshly baked baguette and jam

Assortment dips of the day

Crispy savory dough stuffed with your choice of cheese or potato. Served with hardboiled egg

Your choice of cheese, spinach and cheese, olive and cheese or potato. Served with hardboiled egg

Israeli style crispy puff pastry. Served with pickles, tomato puree, tahini and a hardboiled egg

Crispy puffed pastry. Topped with fresh pizza sauce and mozzarella cheese

Romaine lettuce, cucumber, tomatoes, red onions, and parsley in lemon dressing

Romaine lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in lemon dressing

Mixed greens topped with roasted beets, orange segments, feta cheese and walnuts. Tossed in cilantro orange and honey reduction dressing and drizzled in aged balsamic

Goat cheese cakes lightly breaded and seasoned with paprika, garlic, salt and black pepper. Served over grilled tomatoes and spring mixed lettuce. Topped with aged balsamic

Kale, cucumber, red bell peppers, cranberries, almonds, red cabbage and avocado. Tossed in a light tahini dressing

Romaine lettuce, grilled corn, red bell peppers, fresh tomatoes, red cabbage, red onions, parsley and feta cheese. Tossed in a light tahini dressing

Lightly seasoned roasted sweet potatoes, roasted red beets, fresh herbs, goat cheese and mixed greens. Tossed in aged balsamic reduction

Spring mixed greens, dried cranberries, pear and feta cheese. Tossed in a light balsamic dressing and drizzled in aged balsamic

Mixed greens, diced tomatoes, onions, and avocado. Tossed with fresh lemon and olive oil

Mixed greens, diced tomatoes, onions and avocado. Tossed with fresh lemon and olive oil

Mixed greens, tomatoes, onions, corn, hard boiled egg and avocado. Tossed in lemon dressing

Mixed greens, diced tomatoes, onions, capers and avocado. Tossed with lemon dressing

Romaine lettuce, cranberries, mango, red peppers, red onions and avocado. Tossed in balsamic dressing

Mixed greens, romain lettuce, tomatoes, cucumbers, red onions, avocado and mushrooms. Tossed in a lemon butter dressing with feta cheese

Roasted eggplant, bell peppers and zucchini with pesto and melted mozzarella

Avocado, feta, red onions, tomato, pesto, and romaine lettuce

Falafel balls, hummus, pickles, romaine lettuce and tomatoes

Hummus, eggplant, hardboiled egg and pickles

Poached eggs in a spicy tomato sauce

Herb omelette, harissa, lettuce, tomatoes, onions, avocado and mayo

Made from ahi tuna and Mediterranean spices, hummus, pickles, tomatoes and lettuce

Mushrooms, pesto, mixed greens and mozzarella

Tuna mixed with mayo and pickles, tomatoes and avocado

Albacore tuna, hardboiled egg, spicy potatoes, lemon pickles, black olives, and spread with harissa

A deep-fried light dough stuffed with original Tunisian style fillings. (no side)

Your choice of veggie or fish. Lettuce, tomato, grilled onion and chipotle aioli

Fresh tomatoes, basil, mozzarella, tomato sauce

Tomato sauce, mozzarella cheese, avocado and fire roasted red pepper

Roasted garlic and sauteed mushrooms topped with mozzarella cheese

Pizza or calzone. Sauces: Tomato, Alfredo or Pesto Choose 3 Toppings: tomatoes, bell pepper, mushroom, onions, sundried tomatoes, spinach, corn, pineapple, olives, basil, and mozzarella. (any additional for $0.95)

Red onions, bell peppers, scallions, carrots and cabbage. Sauteed in sesame oil and soy sauce. Finished with sesame seeds

In a classic Alfredo sauce

In a creamy pesto sauce topped with sundried tomatoes

Your choice of pasta and sauce

Pasta: Penne, Linguini, Cheese Ravioli, or Gnocchi. Sauce: arrabiata, pomodoro, Alfredo, pink, pesto, garlic white wine, or marinara. Add-ons: mushroom, tomatoes, bell pepper, eggplant, spinach, olives

Salmon fillet lightly seasoned with roasted garlic and rosemary

Salmon fillet sauteed in a marsala wine and mushroom reduction

Salmon fillet in a spicy tomato sauce, black olives, red bell peppers, carrots, cilantro and fresh garlic

Whole tilapia fish deep fried

Tilapia fillet breaded in house potato crumbs, fried to golden crisp

Stuffed with sauteed spinach, garlic, and caramelized onions

Oven roasted marinated in Cajun blackened spices, over white wine sauce, mushrooms and capers

Oven roasted beets, sliced then built with fresh buffalo mozzarella, drizzled with cilantro citrus and aged balsamic

Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves. Drizzled with basil olive oil, medium ground black pepper, sea salt and aged balsamic

Spring roll stuffed with freshly chopped avocados, cilantro leaves, red onions and oven roasted tomatoes. Served with date cashew sauce

Hand roll with salmon filet, cilantro leaves, green onions, and cajun spices over red cabbage. Served with sriracha aioli and ponzu sauce

Lightly breaded with panko breadcrumbs, fried to golden crisp. Served with our house creamy ranch sauce

Ahi tuna, red peppers, green onions, cream cheese and spices wrapped in a crisp wonton

Julienned carrots, red onions, green cabbage, red bell peppers and mushrooms. Served with a side of teriyaki glaze

Topped with tahini, olive oil, herbs and paprika

A combination of small bourekas. Served with sliced tomatoes, cucumbers, hard boiled eggs and assorted sauces

Home made style kube, falafel and moroccan cigars, all fried. Served with tahini sauce

Combination of ahi tuna bruschetta, tuscan bruschetta, roasted pepper rollata and a crispy roll

Diced tuna with avocado, achugatla, and a spicy sriracha sauce. Served with fresh crostini bread

Whole eggplant, grilled, topped with tahini. Served with Israeli salad

Assortment of cheeses. Served with our freshly baked baguette and jam

Assortment dips of the day

Crispy savory dough stuffed with your choice of cheese or potato. Served with hardboiled egg

Your choice of cheese, spinach and cheese, olive and cheese or potato. Served with hardboiled egg

Israeli style crispy puff pastry. Served with pickles, tomato puree, tahini and a hardboiled egg

Crispy puffed pastry. Topped with fresh pizza sauce and mozzarella cheese

Romaine lettuce, cucumber, tomatoes, red onions, and parsley in lemon dressing

Romaine lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in lemon dressing

Mixed greens topped with roasted beets, orange segments, feta cheese and walnuts. Tossed in cilantro orange and honey reduction dressing and drizzled in aged balsamic

Goat cheese cakes lightly breaded and seasoned with paprika, garlic, salt and black pepper. Served over grilled tomatoes and spring mixed lettuce. Topped with aged balsamic

Kale, cucumber, red bell peppers, cranberries, almonds, red cabbage and avocado. Tossed in a light tahini dressing

Romaine lettuce, grilled corn, red bell peppers, fresh tomatoes, red cabbage, red onions, parsley and feta cheese. Tossed in a light tahini dressing

Lightly seasoned roasted sweet potatoes, roasted red beets, fresh herbs, goat cheese and mixed greens. Tossed in aged balsamic reduction

Spring mixed greens, dried cranberries, pear and feta cheese. Tossed in a light balsamic dressing and drizzled in aged balsamic

Mixed greens, diced tomatoes, onions, and avocado. Tossed with fresh lemon and olive oil

Mixed greens, diced tomatoes, onions and avocado. Tossed with fresh lemon and olive oil

Mixed greens, tomatoes, onions, corn, hard boiled egg and avocado. Tossed in lemon dressing

Mixed greens, diced tomatoes, onions, capers and avocado. Tossed with lemon dressing

Romaine lettuce, cranberries, mango, red peppers, red onions and avocado. Tossed in balsamic dressing

Mixed greens, romain lettuce, tomatoes, cucumbers, red onions, avocado and mushrooms. Tossed in a lemon butter dressing with feta cheese

Roasted eggplant, bell peppers and zucchini with pesto and melted mozzarella

Avocado, feta, red onions, tomato, pesto, and romaine lettuce

Falafel balls, hummus, pickles, romaine lettuce and tomatoes

Hummus, eggplant, hardboiled egg and pickles

Poached eggs in a spicy tomato sauce

Herb omelette, harissa, lettuce, tomatoes, onions, avocado and mayo

Made from ahi tuna and Mediterranean spices, hummus, pickles, tomatoes and lettuce

Mushrooms, pesto, mixed greens and mozzarella

Tuna mixed with mayo and pickles, tomatoes and avocado

Albacore tuna, hardboiled egg, spicy potatoes, lemon pickles, black olives, and spread with harissa

A deep-fried light dough stuffed with original Tunisian style fillings. (no side)

Your choice of veggie or fish. Lettuce, tomato, grilled onion and chipotle aioli

Fresh tomatoes, basil, mozzarella, tomato sauce

Tomato sauce, mozzarella cheese, avocado and fire roasted red pepper

Roasted garlic and sauteed mushrooms topped with mozzarella cheese

Pizza or calzone. Sauces: Tomato, Alfredo or Pesto Choose 3 Toppings: tomatoes, bell pepper, mushroom, onions, sundried tomatoes, spinach, corn, pineapple, olives, basil, and mozzarella. (any additional for $0.95)

Red onions, bell peppers, scallions, carrots and cabbage. Sauteed in sesame oil and soy sauce. Finished with sesame seeds

In a classic Alfredo sauce

In a creamy pesto sauce topped with sundried tomatoes

Your choice of pasta and sauce

Pasta: Penne, Linguini, Cheese Ravioli, or Gnocchi. Sauce: arrabiata, pomodoro, Alfredo, pink, pesto, garlic white wine, or marinara. Add-ons: mushroom, tomatoes, bell pepper, eggplant, spinach, olives

Salmon fillet lightly seasoned with roasted garlic and rosemary

Salmon fillet sauteed in a marsala wine and mushroom reduction

Salmon fillet in a spicy tomato sauce, black olives, red bell peppers, carrots, cilantro and fresh garlic

Whole tilapia fish deep fried

Tilapia fillet breaded in house potato crumbs, fried to golden crisp

Stuffed with sauteed spinach, garlic, and caramelized onions

Oven roasted marinated in Cajun blackened spices, over white wine sauce, mushrooms and capers

With condensed milk

regular or decaf

Milk or Water based

Drip

Espresso

Espresso

grape, grapefruit, orange, apple

Celery, lemon, cucumber, apple, orange, kale, spinach, beet, ginger, carrot

Base: Milk, orange juice or water. Fruits: date, banana, mango, strawberry, peach, pineapple

Vanilla, chocolate or strawberry

Oven roasted beets, sliced then built with fresh buffalo mozzarella, drizzled with cilantro citrus and aged balsamic

Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves. Drizzled with basil olive oil, medium ground black pepper, sea salt and aged balsamic

Spring roll stuffed with freshly chopped avocados, cilantro leaves, red onions and oven roasted tomatoes. Served with date cashew sauce

Hand roll with salmon filet, cilantro leaves, green onions, and cajun spices over red cabbage. Served with sriracha aioli and ponzu sauce

Lightly breaded with panko breadcrumbs, fried to golden crisp. Served with our house creamy ranch sauce

Ahi tuna, red peppers, green onions, cream cheese and spices wrapped in a crisp wonton

Julienned carrots, red onions, green cabbage, red bell peppers and mushrooms. Served with a side of teriyaki glaze

Topped with tahini, olive oil, herbs and paprika

A combination of small bourekas. Served with sliced tomatoes, cucumbers, hard boiled eggs and assorted sauces

Home made style kube, falafel and moroccan cigars, all fried. Served with tahini sauce

Combination of ahi tuna bruschetta, tuscan bruschetta, roasted pepper rollata and a crispy roll

Diced tuna with avocado, achugatla, and a spicy sriracha sauce. Served with fresh crostini bread

Whole eggplant, grilled, topped with tahini. Served with Israeli salad

Assortment of cheeses. Served with our freshly baked baguette and jam

Assortment dips of the day

Crispy savory dough stuffed with your choice of cheese or potato. Served with hardboiled egg

Your choice of cheese, spinach and cheese, olive and cheese or potato. Served with hardboiled egg

Israeli style crispy puff pastry. Served with pickles, tomato puree, tahini and a hardboiled egg

Crispy puffed pastry. Topped with fresh pizza sauce and mozzarella cheese

Romaine lettuce, cucumber, tomatoes, red onions, and parsley in lemon dressing

Romaine lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in lemon dressing

Mixed greens topped with roasted beets, orange segments, feta cheese and walnuts. Tossed in cilantro orange and honey reduction dressing and drizzled in aged balsamic

Goat cheese cakes lightly breaded and seasoned with paprika, garlic, salt and black pepper. Served over grilled tomatoes and spring mixed lettuce. Topped with aged balsamic

Kale, cucumber, red bell peppers, cranberries, almonds, red cabbage and avocado. Tossed in a light tahini dressing

Romaine lettuce, grilled corn, red bell peppers, fresh tomatoes, red cabbage, red onions, parsley and feta cheese. Tossed in a light tahini dressing

Lightly seasoned roasted sweet potatoes, roasted red beets, fresh herbs, goat cheese and mixed greens. Tossed in aged balsamic reduction

Spring mixed greens, dried cranberries, pear and feta cheese. Tossed in a light balsamic dressing and drizzled in aged balsamic

Mixed greens, diced tomatoes, onions, and avocado. Tossed with fresh lemon and olive oil

Mixed greens, diced tomatoes, onions and avocado. Tossed with fresh lemon and olive oil

Mixed greens, tomatoes, onions, corn, hard boiled egg and avocado. Tossed in lemon dressing

Mixed greens, diced tomatoes, onions, capers and avocado. Tossed with lemon dressing

Romaine lettuce, cranberries, mango, red peppers, red onions and avocado. Tossed in balsamic dressing

Mixed greens, romain lettuce, tomatoes, cucumbers, red onions, avocado and mushrooms. Tossed in a lemon butter dressing with feta cheese

Roasted eggplant, bell peppers and zucchini with pesto and melted mozzarella

Avocado, feta, red onions, tomato, pesto, and romaine lettuce

Falafel balls, hummus, pickles, romaine lettuce and tomatoes

Hummus, eggplant, hardboiled egg and pickles

Poached eggs in a spicy tomato sauce

Herb omelette, harissa, lettuce, tomatoes, onions, avocado and mayo

Made from ahi tuna and Mediterranean spices, hummus, pickles, tomatoes and lettuce

Mushrooms, pesto, mixed greens and mozzarella

Tuna mixed with mayo and pickles, tomatoes and avocado

Albacore tuna, hardboiled egg, spicy potatoes, lemon pickles, black olives, and spread with harissa

A deep-fried light dough stuffed with original Tunisian style fillings. (no side)

Your choice of veggie or fish. Lettuce, tomato, grilled onion and chipotle aioli

Fresh tomatoes, basil, mozzarella, tomato sauce

Tomato sauce, mozzarella cheese, avocado and fire roasted red pepper

Roasted garlic and sauteed mushrooms topped with mozzarella cheese

Pizza or calzone. Sauces: Tomato, Alfredo or Pesto Choose 3 Toppings: tomatoes, bell pepper, mushroom, onions, sundried tomatoes, spinach, corn, pineapple, olives, basil, and mozzarella. (any additional for $0.95)

Red onions, bell peppers, scallions, carrots and cabbage. Sauteed in sesame oil and soy sauce. Finished with sesame seeds

In a classic Alfredo sauce

In a creamy pesto sauce topped with sundried tomatoes

Your choice of pasta and sauce

Pasta: Penne, Linguini, Cheese Ravioli, or Gnocchi. Sauce: arrabiata, pomodoro, Alfredo, pink, pesto, garlic white wine, or marinara. Add-ons: mushroom, tomatoes, bell pepper, eggplant, spinach, olives

Salmon fillet lightly seasoned with roasted garlic and rosemary

Salmon fillet sauteed in a marsala wine and mushroom reduction

Salmon fillet in a spicy tomato sauce, black olives, red bell peppers, carrots, cilantro and fresh garlic

Whole tilapia fish deep fried

Tilapia fillet breaded in house potato crumbs, fried to golden crisp

Stuffed with sauteed spinach, garlic, and caramelized onions

Oven roasted marinated in Cajun blackened spices, over white wine sauce, mushrooms and capers

Freshly baked savory seeds croissant stuffed with an omelet, melted mozzarella cheese and sliced tomatoes

Homemade bagel stuffed with a hard-boiled egg, mushroom, corn, olives, mozzarella cheese and feta cheese

Build your own savory bagel toast. Choose from the three of the following fresh ingredients: hard boiled eggs, black or green olives, onions, peppers, mushroom, corn, mozzarella cheese, za'atar, pizza sauce and pesto sauce. (Any additional items for $0.95)

Homemade bagel, lox, sliced tomatoes, sliced red onions, cream cheese and capers. (No side)

Your choice of: scrambled, sunny side up, omelet or frittata. Choose 3 add-ons: herbs, onions, mushroom, bell pepper, spinach, tomatoes, olives. (Any additional for $0.95)

An all egg-white omelette stuffed with fresh spinach, mushrooms and bell peppers

Three eggs scrambled with fresh herbs, capers and topped with lox. Served with cream cheese

A unique poached egg dish prepared in a homemade spicy tomato sauce with onions and bell peppers

Fresh avocado tossed in olive oil over toasted 9-grain bread topped with sunny side up egg. (no side)

Caramelized onion, homemade breakfast potatoes, served with sour cream on the side

Egg white omelet topped with fresh tomatoes, basil leaves and fresh mozzarella

Sauteed onions, black olives, tomatoes, fresh herbs and feta cheese

Fresh mushrooms, basil leaves, oven roasted tomatoes and goat cheese

All egg while spinach omelet topped with mushroom and bell pepper

Scrambled eggs with onions, mushrooms, bell peppers and mozzarella cheese

Yogurt topped with granola and seasonal fruit

Chef's choice. Served with cottage cheese, honey and yogurt

Milk or water base made to order. Topped with fresh fruit and honey on the side

Served with maple syrup and fresh seasonal fruit

Homemade brioche with a light vanilla egg sauce that is crisped to perfection. Served with strawberries, bananas and nutella sauce on the side

Crepe drizzled with nutella sauce. Topped with strawberries

Served with maple syrup and vanilla ice cream

A combination of pancake, waffle, and crepe. Served with vanilla ice cream and whipping cream