Carne Yeonsinnae Main Branch

Barbecue pork ribs and perilla oil pasta are the signature dishes, boasting luxurious taste and visuals. In particular, the barbecue pork ribs are filled with the aroma of charcoal and have a superbly tender texture. The perilla oil pasta is a creative menu that harmoniously combines Korean and Western cuisine, highlighting the nutty fragrance of perilla oil and the flavor of perilla leaves.

The soft lighting and black-toned interior create a cozy and private atmosphere. The spacing between tables is ample, allowing for a comfortable dining experience, and the friendly service adds to a pleasant meal experience.