Miyazaki Jidori Charcoal Baru Firebird
宮崎地鶏 炭焼ばる ファイアーバード
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A hidden gem specializing in Miyazaki chicken
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This is a chicken hot pot course full of collagen.
This is a course of chicken sukiyaki with eggs. All-you-can-drink plan is available with an additional 2,000 yen.
Authentic Miyazaki flavor taught by the local chicken shop Shu-chan, Size S 1100 yen
A flavor enhanced with black pepper that pairs well with alcohol, Size S 1200 yen
With organic basil from Kyushu and aged balsamic vinegar! Size S 1350 yen
S size 1100 yen
Chicken sukiyaki made with carefully selected eggs (reservation required for 2 or more people)
Plenty of fresh vegetables! (Reservation required for 2 or more people)
Enjoy cucumbers dipped in sweet black pork miso seasoned in the Kyushu style.
Full of collagen
Great as a side dish for shochu
Chicken heart. Highly recommended♪
Salt Sauce
Salt, Sauce, Green Onion Ponzu, Black Pepper
Plum Shiso Genovese
S size 4 pieces 720 yen, L size 8 pieces 1100 yen
Normal Sweet and Sour Sauce
Satsuma age directly delivered from Kagoshima.
It's delicious and full of chicken essence♪
Lemon, Okinawa Shikuwasa, Daidai fruit juice, Lime cola, Ginger, Tomato, Cassis, Peach, Calpis tea, Uji matcha, Ramune, Tsugaru apple, Hokkaido melon
Okinawa Shikuwasa, Lime, Yuzu Cola, Ginger, Tomato, Cassis, Black Tea, Matcha
Cassis Oolong, Cassis Soda, Cassis Orange, Matcha Soda Red Eye, Shandy Gaff, Red Wine Soda, Red Wine Ginger, White Wine Soda, White Wine Ginger, Oolong High
(Sweet Potato) - Kurokiriball, Hinanmusume Ball (Barley) - Tenko Ball, Hatsushio Ball (Brown Sugar) - Ryugu Ball (Green Tea) - Chiran Tea Ball
This is a California table wine.
Orange juice, tomato juice, nostalgic melon soda, Calpis water, Calpis soda, sparkling water (unsweetened), cola, dry ginger ale, tea soda, Italian soda
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