The Cloth Ear
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Lively Belfast Pub Dining
valutazione
Recensioni
fotografia
menù
with honey and chilli sauce
with honey and chilli sauce
with garlic aioli
with truffle and chilli
Cheese steak; Ham and Cheese; Triple Cheese
Cheese steak; Ham and Cheese; Triple Cheese
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Grilled sourdough
With napa slaw, chillis and house sweet chilli sauce
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Basmati rice, flat breads
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
With tagliatelle, spinach and aged parmesan
with honey and chilli sauce
with honey and chilli sauce
with garlic aioli
with truffle and chilli
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Grilled sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Basmati rice, flat bread
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
Hand cut chips, roasted tomato and mushroom, pepper sauce
With tagliatelle and spinach and topped with aged parmesan
With potato gnocchi, pancetta, cavolo nero, tenderstem broccoli and red wine jus
Irish beef cooked in local ale, baked in shortcrust pastry served with mash, buttered greens and gravy
With winterberry compote and shortbread
With shortbread
With chocolate sauce and vanilla ice-cream
With butterscotch sauce and vanilla ice-cream
Coldbrew coffee, Ban Poitin, demerara sugar
Jameson
Tia Maria
Baileys
Vanilla ice-cream and espresso
Vanilla ice-cream, espresso and Disaronna Amaretto
Vanilla ice-cream, espresso and Cointreau
Vanilla ice-cream, espresso and McConnells sherry cask finish Irish whiskey
Vanilla ice-cream, espresso, Drambuie
Vanilla vodka, Limoncello, Disaronna Amaretto, Baileys
Raisin infused Havana Especial rum, demerara sugar, angostura bitters
Absolut vanilla vodka, Advocat, salted caramel ice-cream, demerara sugar, lemon
Goslings dark rum, Tia Maria, Baileys, Vanilla ice-cream, espresso, sugar
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Grilled sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
Hand cut chips, roasted tomato and mushroom, pepper sauce
Basmati rice, flat bread
Dry aged sirloin (served pink or well done) with mash and roast potatoes, honey roast carrot and parsnip, Yorkshire pudding and gravy
Served with mash and roast potatoes, honey roast carrot & parsnip, stuffing and gravy
With butter
Served with skinny fries
Served with skinny fries
With brioche bun and skinny fries
With tomato sauce and parmesan
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With chocolate sauce
with honey and chilli sauce
with honey and chilli sauce
with garlic aioli
with truffle and chilli
Cheese steak; Ham and Cheese; Triple Cheese
Cheese steak; Ham and Cheese; Triple Cheese
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Grilled sourdough
With napa slaw, chillis and house sweet chilli sauce
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Basmati rice, flat breads
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
With tagliatelle, spinach and aged parmesan
with honey and chilli sauce
with honey and chilli sauce
with garlic aioli
with truffle and chilli
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Grilled sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Basmati rice, flat bread
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
Hand cut chips, roasted tomato and mushroom, pepper sauce
With tagliatelle and spinach and topped with aged parmesan
With potato gnocchi, pancetta, cavolo nero, tenderstem broccoli and red wine jus
Irish beef cooked in local ale, baked in shortcrust pastry served with mash, buttered greens and gravy
With winterberry compote and shortbread
With shortbread
With chocolate sauce and vanilla ice-cream
With butterscotch sauce and vanilla ice-cream
Coldbrew coffee, Ban Poitin, demerara sugar
Jameson
Tia Maria
Baileys
Vanilla ice-cream and espresso
Vanilla ice-cream, espresso and Disaronna Amaretto
Vanilla ice-cream, espresso and Cointreau
Vanilla ice-cream, espresso and McConnells sherry cask finish Irish whiskey
Vanilla ice-cream, espresso, Drambuie
Vanilla vodka, Limoncello, Disaronna Amaretto, Baileys
Raisin infused Havana Especial rum, demerara sugar, angostura bitters
Absolut vanilla vodka, Advocat, salted caramel ice-cream, demerara sugar, lemon
Goslings dark rum, Tia Maria, Baileys, Vanilla ice-cream, espresso, sugar
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Grilled sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
Hand cut chips, roasted tomato and mushroom, pepper sauce
Basmati rice, flat bread
Dry aged sirloin (served pink or well done) with mash and roast potatoes, honey roast carrot and parsnip, Yorkshire pudding and gravy
Served with mash and roast potatoes, honey roast carrot & parsnip, stuffing and gravy
With butter
Served with skinny fries
Served with skinny fries
With brioche bun and skinny fries
With tomato sauce and parmesan
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With chocolate sauce
With mustard and honey dressing
With garlic aioli
With cranberry dip
with walnut salad
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
In marie-rose sauce with aby gem, cucumber and lemon on toatsed wheaten bread topped with paprika
onion chutney and wheaten bread
Chargrilled chicken breast, crispy parma ham crumb, croutons and parmesan
Tomato lentil with toasted sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and toasted sourdough
Wrapped in streaky bacon and served with chipolatas, mash, roast potatoes, seasonal vegetables, cranberry sauce gravy
Portobello mushroom, chestnuts and brie baked in filo pastry and served with mash, roast potatoes and seasonal vegetables
In puff pastry with spinach, chorizo breadcrumb, served with seasonal greens and beurre blanc sauce
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Served with basmati rice and grilled flatbreads
Basmati rice, flat bread
Handcut chips, pepper sauce and roasted tomato and mushroom
With mash, greens, roast potatoes and Bourguignon jus
Pulled ham hock with honey mustard dressing, cranberry and sprout slaw, streaky bacon, stuffing and turkey topped with cheese on sour dough bread with dipping gravy and skinny fries
Flat top mushrooms, cranberry and sprout slaw, spiced falafel and brie on toasted sourdough with dipping gravy and skinny fries
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With brandy custard and vanilla ice cream
With cream and chocolate sauce
Tomato Lentil with toasted sourdough
Wiht honey mustard dressing
Served with skinny fries
Served with skinny fries
With brioche bun and skinny fries
Stuffed and wrapped in streaky bacon served with mash, roast potatoes, chipolatas and gravy
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With chocolate sauce
with honey and chilli sauce
with honey and chilli sauce
with garlic aioli
with truffle and chilli
Cheese steak; Ham and Cheese; Triple Cheese
Cheese steak; Ham and Cheese; Triple Cheese
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Grilled sourdough
With napa slaw, chillis and house sweet chilli sauce
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Basmati rice, flat breads
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
With tagliatelle, spinach and aged parmesan
with honey and chilli sauce
with honey and chilli sauce
with garlic aioli
with truffle and chilli
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Grilled sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Basmati rice, flat bread
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
Hand cut chips, roasted tomato and mushroom, pepper sauce
With tagliatelle and spinach and topped with aged parmesan
With potato gnocchi, pancetta, cavolo nero, tenderstem broccoli and red wine jus
Irish beef cooked in local ale, baked in shortcrust pastry served with mash, buttered greens and gravy
With winterberry compote and shortbread
With shortbread
With chocolate sauce and vanilla ice-cream
With butterscotch sauce and vanilla ice-cream
Coldbrew coffee, Ban Poitin, demerara sugar
Jameson
Tia Maria
Baileys
Vanilla ice-cream and espresso
Vanilla ice-cream, espresso and Disaronna Amaretto
Vanilla ice-cream, espresso and Cointreau
Vanilla ice-cream, espresso and McConnells sherry cask finish Irish whiskey
Vanilla ice-cream, espresso, Drambuie
Vanilla vodka, Limoncello, Disaronna Amaretto, Baileys
Raisin infused Havana Especial rum, demerara sugar, angostura bitters
Absolut vanilla vodka, Advocat, salted caramel ice-cream, demerara sugar, lemon
Goslings dark rum, Tia Maria, Baileys, Vanilla ice-cream, espresso, sugar
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
With frisee and olive salad, garlic and thyme croutons and pesto dressing
Grilled sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Chargrilled chicken breast, crispy bacon, croutons and parmesan
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Baked mixed vegetables with smoked applewood cheese and tomato sauce wrapped in puff pastry and served with mashed potato, greens and a cheese sauce
Served with basmati rice and grilled flatbreads
See Specials
Hand cut chips, roasted tomato and mushroom, pepper sauce
Basmati rice, flat bread
Dry aged sirloin (served pink or well done) with mash and roast potatoes, honey roast carrot and parsnip, Yorkshire pudding and gravy
Served with mash and roast potatoes, honey roast carrot & parsnip, stuffing and gravy
With butter
Served with skinny fries
Served with skinny fries
With brioche bun and skinny fries
With tomato sauce and parmesan
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With chocolate sauce
With mustard and honey dressing
With garlic aioli
With cranberry dip
with walnut salad
Soda, veda, potato bread and wheaten served with dulse butter and cheddar cheese fondue
In marie-rose sauce with aby gem, cucumber and lemon on toatsed wheaten bread topped with paprika
onion chutney and wheaten bread
Chargrilled chicken breast, crispy parma ham crumb, croutons and parmesan
Tomato & lentil with toasted sourdough
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and toasted sourdough
Wrapped in streaky bacon and served with chipolatas, mash, roast potatoes, seasonal vegetables, cranberry sauce & gravy
Portobello mushroom, chestnuts and brie baked in filo pastry and served with mash, roast potatoes and seasonal vegetables
In puff pastry with spinach, chorizo breadcrumb, served with seasonal greens and beurre blanc sauce
Brioche bun, streaky bacon, cheese, fries
Sustainable haddock, handcut chips, peas
Carnbrooke chorizo, tiger prawns, charred corn, steamed vegetables, smoked chorizo sauce and grilled sourdough
Served with basmati rice and grilled flatbreads
Basmati rice, flat bread
Handcut chips, pepper sauce and roasted tomato and mushroom
With mash, greens, roast potatoes and Bourguignon jus
Pulled ham hock with honey & mustard dressing, cranberry and sprout slaw, streaky bacon, stuffing and turkey topped with cheese on sour dough bread with dipping gravy and skinny fries
Flat top mushrooms, cranberry and sprout slaw, spiced falafel and brie on toasted sourdough with dipping gravy and skinny fries
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With brandy custard and vanilla ice cream
With cream and chocolate sauce
Tomato & Lentil with toasted sourdough
Wiht honey & mustard dressing
Served with skinny fries
Served with skinny fries
With brioche bun and skinny fries
Stuffed and wrapped in streaky bacon served with mash, roast potatoes, chipolatas and gravy
With butterscotch sauce and vanilla ice-cream
With chocolate sauce and vanilla ice-cream
With chocolate sauce