Scales & Shells

Scales & Shells focuses on fresh seafood, from oysters on the half shell to grilled lobster, scallops, monkfish, and sea bass. Dishes often feature simple, well-executed preparations with thoughtfully grilled vegetables and classic desserts like tiramisu and chocolate lava cake. Welcoming hosts and attentive servers contribute to an inviting atmosphere, whether dining in the main room or at the bar.