Natalie's Taste of Lebanon
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Lebanese and Mediterranean Dining
valutazione
Recensioni
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menù
Marinated sliced beef topped with grilled tomato, onion, pickles, turnips, parsley, sumac, hummus, and tahini sauce
Marinated sliced chicken topped with grilled tomato, seasoned fries, pickles, and garlic sauce
Grilled pieces of marinated chicken with grilled tomato, pickles, lettuce, and garlic sauce
Golden deep fried vegetarian patties with tomato, lettuce, pickles, turnips, parsley, hummus, and tahini
A mix of cooked rice and lentils topped with fried onions. Served with a side of yogurt
A mix of chickpeas and Lebanese spices. Deep fried to golden perfection and served with tahini sauce, parsley, tomato, pickles, and turnips
Charbroiled ground beef mixed with chopped parsley, onion, and spices served with grilled tomato, onion, and grilled green bell peppers. Served with hummus
Charbroiled pieces of marinated chicken with grilled tomato, onion, and green bell pepper. Served with garlic sauce
Grilled marinated sliced tender beef served with tomato, onion, pickles, turnips, sumac, chopped parsley, and tahini sauce
Grilled marinated sliced chicken breast served with tomato, onion, pickles, and turnips. Served with garlic sauce
Grilled marinated sliced tender beef or marinated chicken breast served with pickles and turnips topped with roasted almonds, served over hummus
Voted one of the healthiest salads, made of finely chopped parsley, fresh tomatoes, onions, mint, and cracked wheat mixed with olive oil and lemon juice. Pairs with Domaine Wardy Sauvignon Blanc
A Lebanese favorite, a creamy puree of chickpeas with tahini sauce, lemon juice, and garlic topped with olive oil. Pairs with Clos St Thomas Gourmet Blanc
Perfectly smoked eggplant blended with tahini sauce, lemon juice and garlic topped with olive oil. Pairs with Ksara Le Prieure
Six pieces of rolled grape leaves stuffed with rice, parsley, tomato, and mint cooked with olive oil and lemon. Pairs with Francios Montand Blanc de Blanc Brut. (served cold)
Six pieces of rolled grape leaves stuffed with rice, ground beef, tomato paste, and delicious Lebanese spices. Served with yogurt. Pairs with Wild Hills Pinot Noir
Eight deep fried patties cooked to golden perfection. Made with a mix of chickpeas and Lebanese spices. Served with tahini sauce, parsley, tomato, pickles, and turnips. Pairs with Clos St Thomas Chardonnay
Only available Friday night thru Sunday, dine in ONLY! Lebanese style steak tartar with cracked wheat served with onion, scallions, radish, walnuts, and garlic sauce. Topped with fresh mint and olive oil. Domaine Wardy Cabernet Sauvignon
Four pieces of deep-fried ground beef and cracked wheat shells stuffed with ground beef, onions, and pine nuts. Served with yogurt. Domaine Wardy Cabernet Sauvignon
Four pieces of baked mini pies stuffed with mozzarella, feta, tomato, onion, olive oil, and zaatar. Pairs with Chateau Musar Jeune Rose
A great sampling for two, consisting of hummus, grape leaves, tabbouleh, falafel, and cheese pies. No substitutions, please. Pairs with Clos St Thomas Gourmet Blanc
Grilled halloumi cheese served with grilled tomato, cucumbers, and olives. Pairs with Chateau Musar Jeune Rose
Deep fried cauliflower served with tahini sauce and pickles. Pairs with Stella Moscato
A fresh mix of greens, tomatoes, green peppers, mint, cucumber, radish, scallions, and toasted zaatar pita bread mixed with special house dressing
A fresh mix of greens, cucumber, tomato, green pepper, olives, radish, parsley, scallions, and feta cheese. Served with special house dressing on the side
Fresh cut romaine with sliced apple, dried cranberry, dried blueberry, oranges, crushed walnuts and feta cheese. Served with a special house dressing on the sid
A fresh mix of greens, cucumber, tomato, radish, scallions, parsley, and green pepper. Served with special house dressing on the sid
A combination of flavorful lentils, sautéed onions, Swiss chard, and diced potato in a house broth
Grilled marinated chicken topped with lettuce, tomato, pickles, and garlic sauce
Marinated sliced chicken topped with grilled tomato, seasoned fries, pickles, and garlic sauce
Vegetarian deep fried patties topped with tomato, lettuce, pickles, turnips, parsley, hummus, and tahini sauce
Marinated sliced beef topped with grilled tomato, pickles, turnips, onion, parsley, sumac, hummus, and tahini sauce
Grilled ground beef patty, cooked to order, mixed with chopped parsley and onion. Topped with grilled tomato and onions on a roll
Slow cooked lamb shank over rice with vermicelli topped with almonds and pine nuts. Served with grilled tomato, onion, and green pepper. Pairs with adyar expression monastique syrah.
Juicy boneless leg of lamb seasoned with Lebanese spices over rice with meat. Topped with almonds and pine nuts. Served with yogurt. Pairs with catena malbec.
A mix of kafta, chicken, and beef kebab (cooked to order) served with grilled tomato, onion, and green pepper, and rice with vermicelli topped with almonds, pine nuts, and cinnamon. Served with hummus and garlic sauce
Juicy half chicken charbroiled and marinated with Lebanese spices. Served with rice with vermicelli topped with pine nuts, almonds, and cinnamon. A side of garlic sauce. Pairs with Ksara Chardonnay
Grilled marinated sliced tender beef mixed with tomato and onion, sprinkled with chopped parsley and sumac, drizzled with tahini sauce and garnished with pickles and turnips. Served with rice with vermicelli topped with almonds, pine nuts, and cinnamon. Pairs Chateau Musar Jeune Red
Grilled marinated sliced chicken mixed with tomato. Garnished with pickles and turnips. Served with rice with vermicelli topped with almonds, pine nuts, and cinnamon. A side of garlic sauce. Pairs with Domaine Wardy Sauvignon Blanc
Rolled cabbage filled with ground beef, onion, and rice mixed with Lebanese spices and tomato paste cooked on low heat. Served with yogurt. Pairs with Clos St Thomas Pinot Noir
Mix of cooked rice and lentils topped with fried onions served with a salad and yogurt. Pairs with Chateau Ksara Le Prieure
Simmered eggplant and chickpeas cooked with garlic and onion in tomato sauce. Served warm over rice with vermicelli topped with pine nuts and almonds. Pairs with Domaine Wardy Cabernet Sauvignon
Lebanese style eggplant stuffed with ground beef and pine nuts, baked in tomato sauce. Serve over rice with vermicelli topped with almonds, pine nuts, and cinnamon. Pairs with Milbrandt Cabernet Sauvignon
(cooked to order) w/ hummus; Pairs with Chateau Les Cedres
w/ garlic sauce; Pairs with Chateau Musar Jeune Blanc
w/ hummus; Pairs with Catena Malbec
w/ house sauce; Pairs with Domaine Wardy Sauvignon Blanc
Freshly baked flatbread with a mix of thyme, sesame seed, sumac, and olive oil paste garnished with fresh cucumber, tomato, and olives
Freshly baked flatbread with a mix of feta and mozzarella cheese garnished with fresh cucumber, tomato, and olive
Freshly baked flatbread with a delicious mix of thyme, sesame seed, sumac, and olive oil paste on one side and mozzarella and feta cheese on the other. Garnished with fresh cucumber, tomato, and olives
Freshly baked flatbread with ground beef mixed with tomato, onion, green pepper, and Lebanese spices. Topped with fresh lemon juice and served with a side of yogurt
Freshly baked flatbread topped with tomato, onion, green pepper, cucumber, olives, and melted feta and mozzarella cheese
Freshly baked flatbread with grilled chicken and mozzarella cheese
Freshly baked flatbread with mozzarella cheese
Chicken strips fried to golden perfection with your choice of mac 'n' cheese or fries
Grilled ground beef mixed with chopped parsley and onions served with hummus, and choice of mac 'n' cheese or fries
Grilled chicken kebab served with hummus and choice of mac 'n' cheese or fries
sweet or unsweet
Malt or Peach
A puree of chickpeas with tahini sauce, lemon juice, and garlic topped with olive oil
Smokey eggplant blended with tahini sauce, lemon juice, and garlic topped with olive oil
A fresh mix of greens, tomatoes, green peppers, mint, cucumber, radish, scallions, and toasted zaatar pita bread mixed with special house dressing
Rolled grape leaves stuffed with rice, parsley, tomatoes, and mint cooked with olive oil and lemon
A mix of chickpeas and Lebanese spices. Deep fried to golden perfection and served with tahini sauce
Rolled grape leaves stuffed with rice, parsley, tomatoes, and mint cooked with olive oil and lemon
Deep fried ground beef and cracked wheat shells stuffed with ground beef, onion, and pine nuts
Deep fried golden pastries filled with Lebanese style ground beef, onions, and pine nuts
s Baked pies filled with spinach, tomatoes, onion, sumac, and lemon juice
Baked mini pies stuffed with mozzarella, feta, tomatoes, onions, olive oil, and zaatar
Sauteed green beans with tomatoes, garlic, and onions. Served with white rice and vermicelli topped with almonds and cinnamon
A mix of cooked rice and lentils topped with fried onions
Grilled marinated sliced tender beef mixed with tomato and onion, sprinkled with chopped parsley and sumac. Served with tahini sauce
Grilled marinated sliced chicken breast mixed with tomatoes. Served with garlic sauce
Charbroiled ground beef mixed with chopped parsley and onions. Served with grilled vegetables and white rice with vermicelli topped with almonds and cinnamon
Charbroiled pieces of marinated juicy beef tenderloin served with grilled vegetables and white rice with vermicelli topped with almonds and cinnamon
Charbroiled pieces of marinated chicken served with grilled vegetables and white rice with vermicelli topped with almonds and cinnamon
Charbroiled ground beef mixed with green peppers, onions, tomatoes, and Lebanese spices served with grilled vegetables and white rice with vermicelli topped with almonds and cinnamon
Boiled leg of lamb seasoned with Lebanese spices and served with rice topped with almonds
Choice of grilled marinated sliced tender beef or grilled marinated sliced chicken breast served on a bed of hummus
½ Tray of Baba ghannouj, ½ Tray Hummus, Full Tray Fettoush, 40 Falafel, 40 pieces of Pita, Full Tray Beef Shawarma, Full Tray Chicken Shawarma, 20 pieces Baklava
½ Tray Baba Ghannouj, ½ Tray Hummus, Full Tray Fettoush, 40 Falafel, 40 pieces of Pita, Full Tray Kafta Kebabs, Full Tray Chicken Kebabs, 20 pieces Baklava
Full Tray Hummus, Full Tray Baba Ghannouj, 2 Trays Fettoush, 100 Falafel, 100 pieces of Pita, Tray Mujaddara, Tray Shawarma Beef, Tray Shawarma Chicken, Tray Chicken Kebabs, Tray Soujouk Kebabs, 50 Baklava, 50 Namurra
2 Trays Hummus, 2 Tray Baba Ghannouj, 4 Trays Fettoush, 200 Falafel, 200 Grape Leaves, 200 pieces of Pita, 2 Tray Mujaddara, 2 Tray Beef Shawarma, 2 Tray Chicken Shawarma, 2 Trays Chicken Kebab, 2 Trays Kafta Kebab, 100 Baklava, 100 Namurra
Marinated sliced beef topped with grilled tomato, pickles, onion, parsley, sumac, tahini
Marinated sliced chicken topped with grilled tomatoes, pickles, and garlic wrap
Falafel with tomato, lettuce, pickles, parsley, hummus tahini
Fresh mixed greens, cucumber, tomato, green pepper, olives, radish, parsley, scallions, feta cheese, served with house dressing
Fresh mixed greens with sliced apple, dried cranberry, dried blueberry, dried plums, oranges, crushed walnuts, and feta cheese, served with house dressing
Chopped romaine lettuce mixed with parmesan cheese and Caesar dressing and topped with croutons