Pickle Jar

dill pickle brined fried chicken wings with dill seasoning

coconut, curry aioli, pineapple

pulled chicken leg, apple soy glaze, corn, cilantro, tomato

hand cut fries, duck confit, confit oyster mushroom, Quebec cheese curds, demi glaze

olive tapenade, roasted garlic, freezer pickles, crostinis

mixed greens, maple cider vinaigrette, charred corn, cranberries, pumpkin seeds, feta

baby spinach, pecan crema, red wine fig vinaigrette, beet chips

butter lettuce, tomato, house-made bacon lardons, rosemary croutons, blue cheese dressing

chef's latest impulse served with house-made cracker

served with house-made cracker

house-made beef patty, tomato jam, fried burrata, pickles, arugula on house-made bun

dill pickle brined fried chicken, house-made bacon, tomato, cilantro sriracha mayo, blue cheese, arugula

smoked eggplant, pickled carrot, cucumber, miso mayo, cilantro, Portugese roll

piri piri sauce, figs, avocado, cilantro mayo, sour dough

duck confit, pickled fennel, sour cherry sage mayo, arugula, sour dough

creme fraiche, onions, swiss cheese, speck

citrus crème fraîche, warm potato salad, garlic vinaigrette

carmelized onion and smoked cheddar croquettes, brown butter shaved brussel sprouts, demi

steamed rice, sautéed vegetables, fried egg, apple soya

warm barley salad, fig jus

tomato sauce, confit mushroom, red pepper, feta cheese, basil