Izatys Resort

build your own pasta, includes dinner salad and garlic bread

build your own pasta, includes dinner salad and garlic bread

Fresh Wild Massachusetts Mussels with Pecan Smoked Bacon, Tomatoes, Basil, White Wine. Served with Garlic Crostini.

(6) Fresh Shucked Oysters baked with Pernod Creamed Spinach, Bacon, Parmesan Cheese.

(10) Crispy Fried Jumbo Chicken Wings tossed with Spicy BBQ Sauce (OR) Asian Sticky Sauce.

Breaded Shrimp Chorizo Sausage Satays served with Chimichurri Sweet Chili Sauce.

House Made Terrine with Poached Cold Water Lobster Tails, Carrots, Leeks, Spinach, Green Beans. Served with Tomato Vinaigrette Petite Herb Salad.

Mediterranean Grape Leaves Stuffed with Chicken, Sumac, White Rice, Golden Raisins. Served with Fresh Lemon Tzatziki Sauce.

Ask your Server for a description of the house made soups available today.

Artisan Mixed Greens, Cucumbers, Grape Tomatoes, Shredded Carrots, Croutons Served with choice of Ranch, Caesar, French, Thousand Island or Blue Cheese Dressing.

Iceberg Lettuce, Radish, Smoked Bacon Bits, Tomatoes, Celery, Croutons, Blue Cheese Dressing.

Artisan Mixed Greens, Fresh Raspberries, Blackberries, Blueberries, Brie Cheese, Candied Walnuts, Raspberry Balsamic Dressing.

8oz. Grilled House Made Beef Burger served with Lettuce, Tomato, Pickles, Red Onion on a Toasted Brioche Bun with Choice of French Fries or Tater Tots.

Corned Beef, Sauerkraut, Melted Swiss Cheese on Toasted Pumpernickel Bread with Russian Dressing.

Mesquite Smoked Turkey, Pecan Smoked Bacon, Avocado, Swiss Cheese, Fried Egg, Lettuce, Tomato, Mayonnaise on a Toasted Croissant.

8oz. Ground Chuck Brisket Burger with Melted Cheddar, Pecan Smoked Bacon, Fried Onion Rings, BBQ Sauce served with Lettuce, Tomato, Red Onion on a Toasted Brioche Bun.

6oz. Grilled Chicken Breast, Melted Mozzarella, Roasted Red Bell Peppers, Sun Dried Tomato Aioli on a Toasted Brioche Bun with Arugula Basil Pesto.

Greek Marinated Sirloin Lamb Strips, Lettuce, Tomato, Pickled Red Onions on Grilled Pita Bread with House Made Tzatziki Sauce.

8oz. Of Crispy Fried Atlantic Haddock served with French Fries, Fresh Lemon Tartar Sauce.

Classic Breaded Chicken Kiev Stuffed with Herbed Compound Butter, Truffle Risotto, Sautéed Spinach.

Marinated Compart Duroc Pork, Duchess Potatoes, Braised Collard Greens, Apple Cider Jus.

Egg Battered Walleye, Wild Rice Pilaf, Grilled Asparagus, Lemon-Caper Beurre Blanc Sauce.

6oz. Angus Beef Filet Mignon Baked in Puff Pastry served with Duchess Potatoes, Grilled Asparagus, Bordelaise Sauce.

Steamed Alaskan King Crab Legs, 6oz. Flat Iron Steak, Baked Potato, Steamed Vegetables. Served with Bearnaise Sauce Lemon Butter.

build your own pasta, includes dinner salad and garlic bread

Fresh Wild Massachusetts Mussels with Pecan Smoked Bacon, Tomatoes, Basil, & White Wine. Served with Garlic Crostini.

(6) Fresh Shucked Oysters baked with Pernod Creamed Spinach, Bacon, & Parmesan Cheese.

(10) Crispy Fried Jumbo Chicken Wings tossed with Spicy BBQ Sauce (OR) Asian Sticky Sauce.

Breaded Shrimp & Chorizo Sausage Satays served with Chimichurri & Sweet Chili Sauce.

House Made Terrine with Poached Cold Water Lobster Tails, Carrots, Leeks, Spinach, & Green Beans. Served with Tomato Vinaigrette & Petite Herb Salad.

Mediterranean Grape Leaves Stuffed with Chicken, Sumac, White Rice, & Golden Raisins. Served with Fresh Lemon & Tzatziki Sauce.

Ask your Server for a description of the house made soups available today.

Artisan Mixed Greens, Cucumbers, Grape Tomatoes, Shredded Carrots, & Croutons Served with choice of Ranch, Caesar, French, Thousand Island or Blue Cheese Dressing.

Iceberg Lettuce, Radish, Smoked Bacon Bits, Tomatoes, Celery, Croutons, & Blue Cheese Dressing.

Artisan Mixed Greens, Fresh Raspberries, Blackberries, & Blueberries, Brie Cheese, Candied Walnuts, & Raspberry Balsamic Dressing.

8oz. Grilled House Made Beef Burger served with Lettuce, Tomato, Pickles, & Red Onion on a Toasted Brioche Bun with Choice of French Fries or Tater Tots.

Corned Beef, Sauerkraut, & Melted Swiss Cheese on Toasted Pumpernickel Bread with Russian Dressing.

Mesquite Smoked Turkey, Pecan Smoked Bacon, Avocado, Swiss Cheese, Fried Egg, Lettuce, Tomato, & Mayonnaise on a Toasted Croissant.

8oz. Ground Chuck & Brisket Burger with Melted Cheddar, Pecan Smoked Bacon, Fried Onion Rings, & BBQ Sauce served with Lettuce, Tomato, & Red Onion on a Toasted Brioche Bun.

6oz. Grilled Chicken Breast, Melted Mozzarella, Roasted Red Bell Peppers, & Sun Dried Tomato Aioli on a Toasted Brioche Bun with Arugula & Basil Pesto.

Greek Marinated Sirloin & Lamb Strips, Lettuce, Tomato, & Pickled Red Onions on Grilled Pita Bread with House Made Tzatziki Sauce.

8oz. Of Crispy Fried Atlantic Haddock served with French Fries, Fresh Lemon & Tartar Sauce.

Classic Breaded Chicken Kiev Stuffed with Herbed Compound Butter, Truffle Risotto, & Sautéed Spinach.

Marinated Compart Duroc Pork, Duchess Potatoes, Braised Collard Greens, & Apple Cider Jus.

Egg Battered Walleye, Wild Rice Pilaf, Grilled Asparagus, & Lemon-Caper Beurre Blanc Sauce.

6oz. Angus Beef Filet Mignon Baked in Puff Pastry served with Duchess Potatoes, Grilled Asparagus, & Bordelaise Sauce.

Steamed Alaskan King Crab Legs, 6oz. Flat Iron Steak, Baked Potato, & Steamed Vegetables. Served with Bearnaise Sauce & Lemon Butter.