Seoil Haejangguk

We offer two types of menus: beef bone hejanguk and senji hejanguk. The beef bone hejanguk is a dish where plenty of beef bones, tender shiregi (dried radish greens), and crunchy bean sprouts harmoniously come together. The senji hejanguk features a rich miso-based soup filled with abundant ingredients, especially allowing you to enjoy the texture of the shiregi.

The store is not very large, but it is popular enough to be fully booked during lunch time. The garden is well-maintained, and there is a clean and pleasant atmosphere. A self-serve bar is set up, allowing customers to enjoy side dishes freely.

Located next to the Seigoryo Hejangguk, which has a history of over 40 years, this store has been beloved by the local people for many years. The business hours are from 7 AM to 3 PM, and it is bustling with visitors from early morning.