Chogachip Yangnyeom Chicken, Yong Yang Branch

A popular menu item from Cheogajip Yangnyeom Chicken, made with fresh domestic meat coated in a unique flavored powder and fried to a crispy and savory perfection.

A signature dish of Cheogajip, featuring a seasoned sauce made with oligosaccharides and honey instead of syrup or sugar, combined with fresh vegetables.

A unique seasoned chicken that combines the rich and deep spiciness of Cheongyang pepper, rather than capsaicin, with the sweetness of seasoned chicken.

A uniquely spicy chicken enhanced with the heat of jalapeños and the smoky aroma of bonito flakes.

A sweet and salty product stir-fried over high heat with soy sauce using wings and sticks.

Carefully selected domestic young chickens smoked with oak wood for a lean and light chicken.

An exotic seasoned chicken topped with honey oligo syrup vegetable seasoning and a mysterious white sauce on crispy fried chicken.

Chicken coated with a special hot sauce from Cheogajip Seasoned Chicken, topped with a smooth white sauce.

A unique cheese chicken topped with honey oligo syrup vegetable seasoning and a rich, deep cheese sauce over crispy fried chicken.

2018 Winter Special Menu! White supreme sauce with golden cheese powder once more!

Cheogajip Yangnyeom Chicken's most popular menu. Enjoy both seasoned and fried at once!