Gossine - Seoul Women's University

A bowl of refreshing cold buckwheat noodles to cool you down this summer!

Go's signature menu!

A cheese roll katsu wrapped in tenderloin and deep-fried with savory mozzarella cheese.

Marinated pollock roe sauce, sweet and savory, is placed on top of tofu skin sushi and lightly grilled :)

Inari sushi topped with a creamy, sweet, and savory egg sauce :)

Inari sushi topped with fresh salmon prepared on the same day :)

Experience the delicious and fresh Giant Inari Sushi that was sold at department stores at Go's Seoul Women's University branch!

Mushroom curry made with premium king oyster mushrooms

Chicken breast curry made with domestically sourced chicken, slow-cooked for a long time to make it tender and shredded.

A mixed fried curry featuring various fried items from Go's family.

A combination of various fried items wrapped in tenderloin and deep-fried with rich mozzarella.

A meeting of curry udon flavored with deep broth from shiitake mushrooms and crispy pork cutlet.