Live Eel Minokawa
活うなぎ 美濃川
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A Japanese-style space to enjoy fresh grilled eel
Punti consigliati
valutazione
Recensioni
menù
The rice topped with chopped eel is light and easy to eat, making it a popular bento for the elderly and children. ・Regular (2/3 eel) … 2,980 yen ・Premium (1 eel) … 3,980 yen ・Special (1.5 eels) … 5,680 yen ・Ultimate (2 eels) … 7,280 yen ・Brilliant (3 eels) … 10,680 yen
Enjoy our proud eel, which is thick, juicy, and flavorful, at home. Each piece is carefully grilled one by one after receiving your order. ・Regular (2/3 eel) … 2,780 yen ・Premium (1 eel) … 3,780 yen ・Special (1.5 eels) … 5,480 yen ・Ultimate (2 eels) … 7,080 yen ・Brilliant (3 eels) … 10,480 yen
A very popular whole rolled omelet. You can take home the fluffy eel and soft egg roll as it is.
We made rice balls with unagi in an easy-to-eat cylindrical shape. Recommended for children as well.
・Homemade Eel Simmered Dish (100g) … 540 yen・Homemade Eel Simmered Dish Bulk (400g) … 1,620 yen
Grilled eel rice bowl, steamed egg custard, small side dish, condiments (shiso leaves, green onions, wasabi, pink rock salt), dashi broth, clear soup, pickles, dessert. The seasonal eel, rich in fat, is grilled over binchotan charcoal to achieve a crispy skin and tender flesh, served in a grilled style. Enjoy the umami of the ingredients with a dashi soy sauce base, complemented by shiso leaves, green onions, and wasabi. [Recommended Toppings] - Salmon Roe 400 yen - Egg Yolk 100 yen - Extra Green Onions 100 yen - White Sesame 50 yen
Stone-grilled rice, chawanmushi, small bowl, condiments (green onion, wasabi), dashi broth, clear soup, pickles, dessert. Hot and fragrant from the stone grill, it stays hot until the end! Perfect for those who love crispy rice! The finale is a special dashi with crispy rice tea! [Recommended Toppings] - Egg Yolk 100 yen - Extra Green Onion 100 yen - White Sesame 50 yen
Unatama Juu, chawanmushi, small bowl, soup with Nankan fried tofu, pickles, and a dessert using four eggs for a rolled omelet! Fluffy texture with bonito broth and brown sugar!
Unatama, chawanmushi, small bowl, Nankansuke soup, pickles, for those who wish, we will serve the eel whole without cutting it! A rolled omelet using 4 eggs! Fluffy texture with bonito broth and brown sugar!
Special Unaju, rolled omelette, chawanmushi, small side dish, condiments (wasabi), clear soup, pickles, dessert. Normally, a single eel weighs about 250g, but this Unaju uses only eels that are particularly thick and large, weighing over 330g! Grilled over binchotan charcoal, the skin is crispy while the flesh is tender. *Advance reservations are also available. Please feel free to contact us.
Bowl of Grilled Eel, Chawanmushi, Small Bowl, Condiments, Nankan Fried Tofu Soup, Pickles, Dessert
Oke Mabushi, Chawanmushi, Small Bowl, Condiments, Nankan Age Soup, Pickles, Dessert
Oke Mabushi, Chawanmushi, Small Bowl, Condiments, Nankan Age Soup, Pickles, Dessert
Oke Mabushi, Chawanmushi, Small Bowl, Condiments, Nankan Age Soup, Pickles, Dessert
Oke Mabushi, Chawanmushi, Small Bowl, Condiments, Nankan Age Soup, Pickles, Dessert
Oke Mabushi, Chawanmushi, Small Bowl, Condiments, Nankan Age Soup, Pickles, Dessert
Unadon, Chawanmushi, Small Bowl, Nankan Age Soup, Pickles, Dessert
Unadon, Chawanmushi, Small Bowl, Nankan Age Soup, Pickles, Dessert
Unadon, Chawanmushi, Small Bowl, Nankan Age Soup, Pickles, Dessert
Unadon, Chawanmushi, Small Bowl, Nankan Age Soup, Pickles, Dessert
Unadon, chawanmushi, small bowl, Nankin fried tofu soup, pickles, dessert
Unadon, chawanmushi, small bowl, Nankansuke soup, pickles, dessert
Grilled eel, chawanmushi, small bowl, Nankansuke soup, pickles, dessert
Grilled eel, chawanmushi, small bowl, soup with Nankan fried tofu, pickles, dessert
Pre-meal drink, fluffy and silky unagi and egg, chawanmushi, small side dish, Nankan fried tofu soup, homemade refreshing pickles, today's dessert. This is a gem of a bowl where you can enjoy the richly baked unagi and plenty of egg together.
Pre-meal drink, sashimi, chawanmushi, small bowl, rice, Nankan fried tofu soup, homemade refreshing pickles, today's dessert. A recommended platter featuring a luxurious arrangement of carefully selected seasonal sashimi. The contents may vary by day.
Pre-meal drink, Saikyo grilled dish, chawanmushi, small bowl, rice, Nankan fried tofu soup, homemade refreshing pickles, today's dessert. The savory flavor of the grilled miso and the elegant sweetness of the ingredients' fat pair perfectly with the rice.
Takeout OK
Takeout OK
Grated eel mixed with wasabi
Small 200 yen, Medium 250 yen, Large 300 yen

