Nonni's

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese & croutons

baked & served with fresh tomatoes & candied walnuts over organic greens

half a pound of natural beef, basil aioli with a choice of fries, salad, caesar or soup

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

roast chicken tossed with tropical fruits in curried mayo, served on a bed of lettuce, topped with almonds and raisins

tuna melt, lettuce, Jack cheese, tomato, onions & aioli

grilled chicken breast on Ciabatta bun with roast red peppers, onions, Jack cheese, aioli

with arugula, tomatoes on multi grain bread served with petit salad

grilled eggplant & vegetables with jack cheese, roast red peppers on multi grain bread, basil aioli & petit salad

fresh seasonal vegetables & Parmesan cheese

for those with special dietary needs, feel free to ask for any modifications

penne pasta, smoked salmon in basil pesto lemon cream

steamed Mediterranean mussels with French fries

served over organic bean and arugula salad, tossed with bacon, basil vinaigrette, Feta cheese and balsamic onions

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese & croutons

ice smoked salmon served with capers, onions & egg, horseradish spread

baked & served with fresh tomatoes & candied walnuts over organic greens, basil vinaigrette & Parmesan cheese

assortment of Scandinavian appetizers

half a pound of natural beef, lettuce, tomatoes, onions, basil aioli with a choice of fries, salad, caesar or soup

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

fresh greens, roast turkey, tomatoes, bacon, eggs, blue cheese & avocado

grilled flat-iron steak, fresh greens, tomatoes, feta cheese & onion relish

roast chicken tossed with tropical fruits in curried mayo, organic fresh green; topped with almonds and raisins

grilled beef tenderloin with onions, mushrooms, aioli, roast red peppers & melted Jack cheese

tuna melt, lettuce, Jack cheese, tomato, onions & aioli

roasted turkey breast, cheddar cheese, tomatoes, avocado, basil aioli, lettuce & bacon

grilled fresh salmon sandwich, bacon, Jack cheese, basil aioli, lettuce & tomato

grilled chicken breast on Ciabatta bun with roast red peppers, onions, Jack cheese, aioli

with arugula, tomatoes on multi grain bread served with petit salad

grilled eggplant & vegetables with jack cheese, roast red peppers on multi grain bread, basil aioli & petit salad

fresh seasonal vegetables & Parmesan cheese

penne pasta, smoked salmon in basil pesto lemon cream

steamed Mediterranean mussels with French fries

fresh daily market fish stew (ask your server for the daily catch)

served over organic beans and arugula salad, tossed with bacon, basil vinaigrette, Feta cheese & balsamic onions

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese & croutons

ice smoked salmon served with capers, onions & egg, horseradish spread

baked & served with fresh tomatoes & candied walnuts over organic greens, basil vinaigrette & Parmesan cheese

Cilantro tartar sauce, arugula

assortment of Scandinavian appetizers

marinated paper-thin slices of beef, shaved red onions, capers, pickled beets, Parmesan cheese and arugula

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

fresh greens, roast turkey, tomatoes, bacon, eggs, blue cheese & avocado

grilled flat iron steak, fresh greens, tomatoes, feta cheese & onion relish

ragout of Portobello mushrooms, green peppercorns & red pepper

grilled flat-iron steak, fries, aioli & arugula salad

steamed Mediterranean mussels in a Bouillabaisse broth & pernod, served with french fries

organic Rancho Gordo Beans, fresh market vegetables, basil, beurre blanc

served over fresh vegetables, barley risotto, red wine demi & blue cheese

fingerling potatoes, lemon arugula, feta cheese & rosemary juice

red pepper puree, Fingerling potatoes & cucumber relish and fresh vegetables

grilled natural free range chicken breast organic Rancho Gordo beans & chicken sausage

white Mexican prawns with onions, red pepper, tomatoes, coconut milk, lime and cilantro, potatoes dumplings and vegetables

with sherry cream, Parmesan cheese

filled with barley risotto fresh seasonal vegetables

for those with special dietary needs, feel free to ask for any modifications

with BBQ Sauce

with Fries or Fruit

with Marinara Sauce

with Fries or Fruit

with Fries or Fruit

flavored with lemon & orange zest and bits of chocolate on bottom

rich chocolate custard with seasonal berries and cream

vanilla ice cream, rolled into marzipan, raspberry & caramel sauce

served with ginger cake

topped with extra virgin olive oil and sprinkled with sea salt

filled with mascarpone cheese, served with mango and raspberry sauce

served with vanilla ice cream & caramel sauce

Hanger 1 Citron Vodka, house-made honey syrup, fresh lemon juice, sugar rim

Milagro Single Barrel Reserve tequila, lime juice, Grand Marnier, Pomegranate molasses & splash of Marachino

Sazerac Rye whiskey, sweet vermouth, Peychaud's bitters, lemon peel

Fords gin, spiced ginger liqueur, cucumber & lime, topped with ginger beer

High West bourbon whiskey, white egg, organic raw blue agave, fresh lemon juice

Reyka Vodka, lime juice, fresh mint, topped with Bundaberg ginger beer

Reyka vodka, Salerno blood orange, lime juice, orange bitters, Cherry Heering Liqueur

Square 1 bergamot vodka, sour apple Schnapps, buttershots Schnapps with caramel glaze

Gin Fords, grapefruit juice, St Germain liqueur, garnished with rosemary

Stoli Vanil Vodka, Kahlua liqueur, vanilla ice cream double shot espresso with chocolate glaze

Champagne cocktail, Reyka Vodka, cranberry juice, Cointreau, lime juice topped with bubbles

Don Julio Tequila, Cointreau, fresh lemon, orange, lime juice, blue agave, slices of jalapeno topped with Grand Marnier & mango pure

Reyka vodka infused with beets, lime & lemon juice, house made orange ginger, honey syrup

Shipwreck Rum, brown sugar, mint syrup, lime juice, muddled jalapeno & fresh mint topped with Q-Club Soda

Templeton Rye Whisky, muddled fresh orange, brown sugar, black walnut bites & spiced cherry bitters

eggs your way, potatoes, spinach, onions, bacon, cheddar cheese sour cream with choice of toast

topped with raspberry sauce fresh fruits

two eggs and chorizo; served with black beans, onions over flour tortilla, baked with cheese and topped with salsa, sour cream and avocado

fresh market vegetables

capers, onions, tomatoes cream cheese

(butter maple syrup on the side) topped with fresh strawberries, powder sugar

topped with fresh seasonal berries

brioche toast topped with powdered sugar, fresh strawberries

topped with bourbon sauce, bananas pecans

Served with a purchase of an entree

fresh seasonal fruits

plain or herbs served with fresh fruits or country potatoes and a choice of toast

egg whites, mushrooms, tomatoes, onions spinach; served with fresh fruits

We are proud to serve only the finest steel cut oats, with warm milk, brown sugar and raisins. Toppings: apples, bananas, pecans, walnuts or strawberries

our own ice smoked salmon with braised spinach and onions

with Canadian bacon

fresh market veggies

any style

strange but true

Sauteed spinach, bacon, mushrooms and cheddar cheese

Chorizo, peppers, onions, cheddar cheese and salsa

grilled tomatoes, Kalamata olives, feta cheese spinach, topped with tangy tzatziki

fresh market veggies

with scallions, spinach, horseradish spread, topped with Hollandaise sauce

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese croutons

baked served with fresh tomatoes candied walnuts over organic greens

half a pound of natural beef, basil aioli with a choice of fries, salad, caesar or soup

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

roast chicken tossed with tropical fruits in curried mayo, served on a bed of lettuce, topped with almonds and raisins

tuna melt, lettuce, Jack cheese, tomato, onions aioli

grilled chicken breast on Ciabatta bun with roast red peppers, onions, Jack cheese, aioli

with arugula, tomatoes on multi grain bread served with petit salad

grilled eggplant vegetables with jack cheese, roast red peppers on multi grain bread, basil aioli petit salad

fresh seasonal vegetables Parmesan cheese

for those with special dietary needs, feel free to ask for any modifications

penne pasta, smoked salmon in basil pesto lemon cream

steamed Mediterranean mussels with French fries

served over organic bean and arugula salad, tossed with bacon, basil vinaigrette, Feta cheese and balsamic onions

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese croutons

ice smoked salmon served with capers, onions egg, horseradish spread

baked served with fresh tomatoes candied walnuts over organic greens, basil vinaigrette Parmesan cheese

assortment of Scandinavian appetizers

half a pound of natural beef, lettuce, tomatoes, onions, basil aioli with a choice of fries, salad, caesar or soup

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

fresh greens, roast turkey, tomatoes, bacon, eggs, blue cheese avocado

grilled flat-iron steak, fresh greens, tomatoes, feta cheese onion relish

roast chicken tossed with tropical fruits in curried mayo, organic fresh green; topped with almonds and raisins

grilled beef tenderloin with onions, mushrooms, aioli, roast red peppers melted Jack cheese

tuna melt, lettuce, Jack cheese, tomato, onions aioli

roasted turkey breast, cheddar cheese, tomatoes, avocado, basil aioli, lettuce bacon

grilled fresh salmon sandwich, bacon, Jack cheese, basil aioli, lettuce tomato

grilled chicken breast on Ciabatta bun with roast red peppers, onions, Jack cheese, aioli

with arugula, tomatoes on multi grain bread served with petit salad

grilled eggplant vegetables with jack cheese, roast red peppers on multi grain bread, basil aioli petit salad

fresh seasonal vegetables Parmesan cheese

penne pasta, smoked salmon in basil pesto lemon cream

steamed Mediterranean mussels with French fries

fresh daily market fish stew (ask your server for the daily catch)

served over organic beans and arugula salad, tossed with bacon, basil vinaigrette, Feta cheese balsamic onions

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese croutons

ice smoked salmon served with capers, onions egg, horseradish spread

baked served with fresh tomatoes candied walnuts over organic greens, basil vinaigrette Parmesan cheese

Cilantro tartar sauce, arugula

assortment of Scandinavian appetizers

marinated paper-thin slices of beef, shaved red onions, capers, pickled beets, Parmesan cheese and arugula

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

fresh greens, roast turkey, tomatoes, bacon, eggs, blue cheese avocado

grilled flat iron steak, fresh greens, tomatoes, feta cheese onion relish

ragout of Portobello mushrooms, green peppercorns red pepper

grilled flat-iron steak, fries, aioli arugula salad

steamed Mediterranean mussels in a Bouillabaisse broth pernod, served with french fries

organic Rancho Gordo Beans, fresh market vegetables, basil, beurre blanc

served over fresh vegetables, barley risotto, red wine demi blue cheese

fingerling potatoes, lemon arugula, feta cheese rosemary juice

red pepper puree, Fingerling potatoes cucumber relish and fresh vegetables

grilled natural free range chicken breast organic Rancho Gordo beans chicken sausage

white Mexican prawns with onions, red pepper, tomatoes, coconut milk, lime and cilantro, potatoes dumplings and vegetables

with sherry cream, Parmesan cheese

filled with barley risotto fresh seasonal vegetables

for those with special dietary needs, feel free to ask for any modifications

with BBQ Sauce

with Fries or Fruit

with Marinara Sauce

with Fries or Fruit

with Fries or Fruit

flavored with lemon orange zest and bits of chocolate on bottom

rich chocolate custard with seasonal berries and cream

vanilla ice cream, rolled into marzipan, raspberry caramel sauce

served with ginger cake

topped with extra virgin olive oil and sprinkled with sea salt

filled with mascarpone cheese, served with mango and raspberry sauce

served with vanilla ice cream caramel sauce

Hanger 1 Citron Vodka, house-made honey syrup, fresh lemon juice, sugar rim

Milagro Single Barrel Reserve tequila, lime juice, Grand Marnier, Pomegranate molasses splash of Marachino

Sazerac Rye whiskey, sweet vermouth, Peychaud's bitters, lemon peel

Fords gin, spiced ginger liqueur, cucumber lime, topped with ginger beer

High West bourbon whiskey, white egg, organic raw blue agave, fresh lemon juice

Reyka Vodka, lime juice, fresh mint, topped with Bundaberg ginger beer

Reyka vodka, Salerno blood orange, lime juice, orange bitters, Cherry Heering Liqueur

Square 1 bergamot vodka, sour apple Schnapps, buttershots Schnapps with caramel glaze

Gin Fords, grapefruit juice, St Germain liqueur, garnished with rosemary

Stoli Vanil Vodka, Kahlua liqueur, vanilla ice cream double shot espresso with chocolate glaze

Champagne cocktail, Reyka Vodka, cranberry juice, Cointreau, lime juice topped with bubbles

Don Julio Tequila, Cointreau, fresh lemon, orange, lime juice, blue agave, slices of jalapeno topped with Grand Marnier mango pure

Reyka vodka infused with beets, lime lemon juice, house made orange ginger, honey syrup

Shipwreck Rum, brown sugar, mint syrup, lime juice, muddled jalapeno fresh mint topped with Q-Club Soda

Templeton Rye Whisky, muddled fresh orange, brown sugar, black walnut bites spiced cherry bitters

eggs your way, potatoes, spinach, onions, bacon, cheddar cheese & sour cream with choice of toast

topped with raspberry sauce & fresh fruits

two eggs and chorizo; served with black beans, onions over flour tortilla, baked with cheese and topped with salsa, sour cream and avocado

fresh market vegetables

capers, onions, tomatoes & cream cheese

(butter & maple syrup on the side) topped with fresh strawberries, powder sugar

topped with fresh seasonal berries

brioche toast topped with powdered sugar, fresh strawberries

topped with bourbon sauce, bananas & pecans

Served with a purchase of an entree

fresh seasonal fruits

plain or herbs served with fresh fruits or country potatoes and a choice of toast

egg whites, mushrooms, tomatoes, onions & spinach; served with fresh fruits

We are proud to serve only the finest steel cut oats, with warm milk, brown sugar and raisins. Toppings: apples, bananas, pecans, walnuts or strawberries

our own ice smoked salmon with braised spinach and onions

with Canadian bacon

fresh market veggies

any style

strange but true

Sauteed spinach, bacon, mushrooms and cheddar cheese

Chorizo, peppers, onions, cheddar cheese and salsa

grilled tomatoes, Kalamata olives, feta cheese & spinach, topped with tangy tzatziki

fresh market veggies

with scallions, spinach, horseradish spread, topped with Hollandaise sauce

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese & croutons

baked & served with fresh tomatoes & candied walnuts over organic greens

half a pound of natural beef, basil aioli with a choice of fries, salad, caesar or soup

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

roast chicken tossed with tropical fruits in curried mayo, served on a bed of lettuce, topped with almonds and raisins

tuna melt, lettuce, Jack cheese, tomato, onions & aioli

grilled chicken breast on Ciabatta bun with roast red peppers, onions, Jack cheese, aioli

with arugula, tomatoes on multi grain bread served with petit salad

grilled eggplant & vegetables with jack cheese, roast red peppers on multi grain bread, basil aioli & petit salad

fresh seasonal vegetables & Parmesan cheese

for those with special dietary needs, feel free to ask for any modifications

penne pasta, smoked salmon in basil pesto lemon cream

steamed Mediterranean mussels with French fries

served over organic bean and arugula salad, tossed with bacon, basil vinaigrette, Feta cheese and balsamic onions

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese & croutons

ice smoked salmon served with capers, onions & egg, horseradish spread

baked & served with fresh tomatoes & candied walnuts over organic greens, basil vinaigrette & Parmesan cheese

assortment of Scandinavian appetizers

half a pound of natural beef, lettuce, tomatoes, onions, basil aioli with a choice of fries, salad, caesar or soup

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

fresh greens, roast turkey, tomatoes, bacon, eggs, blue cheese & avocado

grilled flat-iron steak, fresh greens, tomatoes, feta cheese & onion relish

roast chicken tossed with tropical fruits in curried mayo, organic fresh green; topped with almonds and raisins

grilled beef tenderloin with onions, mushrooms, aioli, roast red peppers & melted Jack cheese

tuna melt, lettuce, Jack cheese, tomato, onions & aioli

roasted turkey breast, cheddar cheese, tomatoes, avocado, basil aioli, lettuce & bacon

grilled fresh salmon sandwich, bacon, Jack cheese, basil aioli, lettuce & tomato

grilled chicken breast on Ciabatta bun with roast red peppers, onions, Jack cheese, aioli

with arugula, tomatoes on multi grain bread served with petit salad

grilled eggplant & vegetables with jack cheese, roast red peppers on multi grain bread, basil aioli & petit salad

fresh seasonal vegetables & Parmesan cheese

penne pasta, smoked salmon in basil pesto lemon cream

steamed Mediterranean mussels with French fries

fresh daily market fish stew (ask your server for the daily catch)

served over organic beans and arugula salad, tossed with bacon, basil vinaigrette, Feta cheese & balsamic onions

the classic with Gruyere cheese

fresh spring mix, tomatoes, shaved red onion, Parmesan cheese, blue cheese or basil vinaigrette

crisp Romaine leaves with our Caesar dressing, shaved Parmesan cheese & croutons

ice smoked salmon served with capers, onions & egg, horseradish spread

baked & served with fresh tomatoes & candied walnuts over organic greens, basil vinaigrette & Parmesan cheese

Cilantro tartar sauce, arugula

assortment of Scandinavian appetizers

marinated paper-thin slices of beef, shaved red onions, capers, pickled beets, Parmesan cheese and arugula

served on a bed of fresh greens, onions, hard-boiled egg, capers, tomatoes, Parmesan cheese, basil vinaigrette

fresh greens, roast turkey, tomatoes, bacon, eggs, blue cheese & avocado

grilled flat iron steak, fresh greens, tomatoes, feta cheese & onion relish

ragout of Portobello mushrooms, green peppercorns & red pepper

grilled flat-iron steak, fries, aioli & arugula salad

steamed Mediterranean mussels in a Bouillabaisse broth & pernod, served with french fries

organic Rancho Gordo Beans, fresh market vegetables, basil, beurre blanc

served over fresh vegetables, barley risotto, red wine demi & blue cheese

fingerling potatoes, lemon arugula, feta cheese & rosemary juice

red pepper puree, Fingerling potatoes & cucumber relish and fresh vegetables

grilled natural free range chicken breast organic Rancho Gordo beans & chicken sausage

white Mexican prawns with onions, red pepper, tomatoes, coconut milk, lime and cilantro, potatoes dumplings and vegetables

with sherry cream, Parmesan cheese

filled with barley risotto fresh seasonal vegetables

for those with special dietary needs, feel free to ask for any modifications

with BBQ Sauce

with Fries or Fruit

with Marinara Sauce

with Fries or Fruit

with Fries or Fruit

flavored with lemon & orange zest and bits of chocolate on bottom

rich chocolate custard with seasonal berries and cream

vanilla ice cream, rolled into marzipan, raspberry & caramel sauce

served with ginger cake

topped with extra virgin olive oil and sprinkled with sea salt

filled with mascarpone cheese, served with mango and raspberry sauce

served with vanilla ice cream & caramel sauce

Hanger 1 Citron Vodka, house-made honey syrup, fresh lemon juice, sugar rim

Milagro Single Barrel Reserve tequila, lime juice, Grand Marnier, Pomegranate molasses & splash of Marachino

Sazerac Rye whiskey, sweet vermouth, Peychaud's bitters, lemon peel

Fords gin, spiced ginger liqueur, cucumber & lime, topped with ginger beer

High West bourbon whiskey, white egg, organic raw blue agave, fresh lemon juice

Reyka Vodka, lime juice, fresh mint, topped with Bundaberg ginger beer

Reyka vodka, Salerno blood orange, lime juice, orange bitters, Cherry Heering Liqueur

Square 1 bergamot vodka, sour apple Schnapps, buttershots Schnapps with caramel glaze

Gin Fords, grapefruit juice, St Germain liqueur, garnished with rosemary

Stoli Vanil Vodka, Kahlua liqueur, vanilla ice cream double shot espresso with chocolate glaze

Champagne cocktail, Reyka Vodka, cranberry juice, Cointreau, lime juice topped with bubbles

Don Julio Tequila, Cointreau, fresh lemon, orange, lime juice, blue agave, slices of jalapeno topped with Grand Marnier & mango pure

Reyka vodka infused with beets, lime & lemon juice, house made orange ginger, honey syrup

Shipwreck Rum, brown sugar, mint syrup, lime juice, muddled jalapeno & fresh mint topped with Q-Club Soda

Templeton Rye Whisky, muddled fresh orange, brown sugar, black walnut bites & spiced cherry bitters