Daedoga Cheongna Branch

The representative menu features tender and juicy wagyu, served with diced rice. Wagyu can be enjoyed with green onion salad, pickled radish, and cabbage, while the diced rice is stir-fried with green onion oil and wagyu fat, boasting a savory flavor.

The luxurious interior and clean interior stand out, and it is a vibrant space with plant decor. High chairs for families with children are also prepared, making for a comfortable dining experience.