Grassilli

Ristorante Grassilli is a historic spot in central Bologna, offering a cozy interior with traditional décor that opens directly onto the street. The kitchen focuses on classic Bolognese cooking, featuring specialties such as tortellini in brodo, tagliatelle al ragù, and passatelli in broth, alongside subtle French influences. Dishes are carefully presented, and the relaxed, attentive service contributes to an inviting dining experience.