Pig 'N' Whistle On 36th

with choice of dressing

with celery, carrot and bleu cheese dip

with tortilla chips

with grated asiago and croutons

with spicy marinara sauce

with corn mango salsa chipotle aioli

with toasted baguette croutons

with iceberg, radicchio, cucumber, grape tomato, grilled corn, feta cheese tossed in balsamic vinaigrette

with grilled chicken bacon, red roasted pepper, boiled egg, tomato, black olives, cucumber, avocado, crumbled bleu and bleu cheese dressing

with potato, olives, string beans, boiled egg, tossed greens, pan seared tuna in a balsamic dressing

with mixed vegetables over penne in basil ev olive oil

with grilled chicken sun dried tomato, broccoli and pesto sauce

tossed in creamy parmesan sauce

traditional bolognese over spaghetti

with steamed seasonal vegetables

casserole of beef, carrots and onion topped with crusted mashed potato

chicken vegetables in a cream sauce and topped with a puff pastry crust

beer battered and deep fried fillets of cod fish with house fries, tartar sauce and don't forget the malt vinegar

pan roasted chicken breast in a jameson whiskey mushroom sauce over vegetable-basmati rice

with coleslaw and house fries

with steamed vegetables, mash, ginger-lime vinaigrette

over vegetable-basmati rice

with herb roasted potato and sauce provencale

with sweet corn mango salsa chipotle aioli

served with onions, mushrooms and house fries

pan roasted 12oz sirloin steak in an irish whiskey cream peppercorn sauce and served with house fries

flame grilled to your liking

with horseradish-dijon sauce

chunks of vegetable, corn and lima beans burger served with a house salad

with caramelized onion, sauteed mushroom and pepper jack

our classic burger topped with chili

thin sliced and served on rye toast

herb crusted chicken with mozzarella and caramelized onion on ciabatta with chipotle aioli

triple layered sandwich with turkey, swiss cheese, crispy bacon, lettuce, tomato and mayo on toasted whole wheat

pulled pork on a burger bun with coleslaw

with choice of dressing

with celery, carrot and bleu cheese dip

with tortilla chips

with grated asiago and croutons

with spicy marinara sauce

with corn & mango salsa chipotle aioli

with toasted baguette croutons

with iceberg, radicchio, cucumber, grape tomato, grilled corn, feta cheese tossed in balsamic vinaigrette

with grilled chicken bacon, red roasted pepper, boiled egg, tomato, black olives, cucumber, avocado, crumbled bleu and bleu cheese dressing

with potato, olives, string beans, boiled egg, tossed greens, pan seared tuna in a balsamic dressing

with mixed vegetables over penne in basil ev olive oil

with grilled chicken sun dried tomato, broccoli and pesto sauce

tossed in creamy parmesan sauce

traditional bolognese over spaghetti

with steamed seasonal vegetables

casserole of beef, carrots and onion topped with crusted mashed potato

chicken & vegetables in a cream sauce and topped with a puff pastry crust

beer battered and deep fried fillets of cod fish with house fries, tartar sauce and don't forget the malt vinegar

pan roasted chicken breast in a jameson whiskey mushroom sauce over vegetable-basmati rice

with coleslaw and house fries

with steamed vegetables, mash, ginger-lime vinaigrette

over vegetable-basmati rice

with herb roasted potato and sauce provencale

with sweet corn & mango salsa chipotle aioli

served with onions, mushrooms and house fries

pan roasted 12oz sirloin steak in an irish whiskey cream peppercorn sauce and served with house fries

flame grilled to your liking

with horseradish-dijon sauce

chunks of vegetable, corn and lima beans burger served with a house salad

with caramelized onion, sauteed mushroom and pepper jack

our classic burger topped with chili

thin sliced and served on rye toast

herb crusted chicken with mozzarella and caramelized onion on ciabatta with chipotle aioli

triple layered sandwich with turkey, swiss cheese, crispy bacon, lettuce, tomato and mayo on toasted whole wheat

pulled pork on a burger bun with coleslaw