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Elements
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valutazione
Recensioni
fotografia
menù
Pan Seared Crab Cakes, served with Gaufrette Potatoes, Lemons Caper Aioli, Micro Fennel Greens and Grilled Lemon.
1 lb Local Regal Crest Farms Chicken Wings served with celery and carrot sticks; choice of Buffalo Sauce or Honey Bourbon BBQ Sauce.
Delicately Cured Salmon topped with Charred Avocado, Juicy tomato and Velvety Crema. Finished with a drizzle of our fragrant Cilantro oil and a Rice Cloud.
Green Chile Cheese Sauce, House Tortilla Chips, Tomato, Charred Corn, Black Beans, Jalapenos, Avocado Crema
House Pomodoro Sauce & Cheese Blend Topped with Italian Sausage & Hazel Dell Mushrooms
Heirloom Tomatoes, Fresh Mozzarella, Basil Leaves, Balsamic Reduction
Local Cured Meats & Regional Cheeses, House Giardiniera, Grain Mustard, House Berry Jam, Grilled Bread
Roasted Acorn Squah marinated in Sweet Chili Sauce, Marinated Local Grown Mushrooms, Crispy Onion/Beet Topping.
Our Take on the Trending Quesadilla-Braised Lamb Hybrid Called “Ques birria”, Lamb Consommé, Chopped Onion, Cilantro |Contains Peanuts|
Adobo Marinated Pork with Grilled Pineapple, Chopped Sweet Onion & Fresh Cilantro
Gochujang Spiced Braised Beef Short Ribs, Kimchi, Avocado Mousse
Asadero Cheese, Green Chilies, Peppers, Onions
Petite Romaine, Wild Arugula, Grilled Chicken Breast, Poached Pear, Caramelized Walnuts, Sun Dried Cranberries, Herbed Local Haystack Mountain Goat Cheese and Maple-Walnut Vinaigrette
Spring Mix, Red and Golden Beets, Local Baby Greens & Flowers, Herbed Colorado Haystack Mountain Goat Cheese, Candied Walnuts, Colorado Whiskey Barrel Aged Honey Vinaigrette
Seared Rare Ahi Tuna, Spring Mix, Green Beans, Yukon Gold Potato, Cherry Tomato, Cucumber, Olives, Dijon Vinaigrette.
Petite Romaine, Baby Kale, Croutons, Parmesan Crisp
Seare Salmon wrapped in a grilled Flour Tortilla with: Spring Mix, Grilled Peppers and Onions, Cheesy Tortilla Crisps, Chipotle Ranch
Half Pound Custom Grind Angus Beef, Applewood Smoked Bacon, Sharp Cheddar, Shredded Lettuce, Tomato, Elements Sauce.
Lettuce, Tomato, Maple Bacon, Avocado Spread, Sourdough Bread
Buttermilk Fried Local Royal Crest Farms Chicken Breast, Pickles, Elements White Barbecue Sauce, Brioche Bun
Aspen Ridge shaved Prime Rib Steak, Sweet Peppers & Onions, Melted Cheese Blend, Denver Crunch Roll
Braised Short Rib, Yukon Mashed Potatoes, Served in a Tomatillo Ragu.
Hazel Dell Mushroom Demi Glace, Buttermilk Yukon Mashed Potatoes, Asparagus.
Cavatappi, Lobster Claw and Knuckle meat, Roasted Green Chili Sauce, Toasted Breadcrumbs, Cheddar Planks.
Pan Seared Rocky Mountain Trout, With lemon Mashed Potatoes and Seasonal Vegetables
Rigatoni pasta, Roasted Hazel Dell Mushroom, Fresh Pomodoro Sauce, Baby Kale
Ancho-Lime Broth, Sofrito, Tortilla Strips, Avocado, Queso Fresco |Contains Peanuts|
Pan Roasted Salmon Fillet with Hazel Dell Mushroom Artichoke Risotto & Whole Grain Mustard Aioli
12 Oz Boneless Rib Eye, Arugula and House Pickled Vegetable Salad, Dijon Aioli.
Lemon Aioli
Petite Romaine, Cucumber, Tomato, House Vinaigrette
Molten Chocolate Lava Cake, Frozen Tropical Fruit Mousse, Encased in a Chocolate Dome.
Whipped Cream, Raspberry Sauce
Baked Vanilla Custard With a Caramelized Sugar Top
Dusted in Cinnamon Sugar, Berry Compote
Regular or Sugar-Free
Apple, Orange, Cranberry, Tomato, Pineapple, or Grapefruit
Pepsi, Diet Pepsi, Dr. Pepper, Mtn Dew, Starry, Ginger Ale, Sobe Life Water Pomegranate Acai
2%, or Chocolate
Regular or Decaf
Spiced Breckenridge Rum, Dom Canton, Orange Bitters, Fall, Simple Syrup, Apple Juice and Sparkling Wine.
Old Forester Rye Whiskey, Foro Amaro, Orange Bitters
Vanilla Infused Absolute Elix, Bailys, Amaretto, 1/2 & 1/2
Leopold Bros American Small Batch Whiskey, Graham Cracker Simple Syrup, Chocolate Bitters.
Dragon Fruit Infused El Jimador, House Sweet and Sour, Cointreau, and Tajin Rim
Spain
Spain
Trentino-Alto Adige, Italy
Sonoma Coast, CA
Washington, United States
Napa Valley, CA
California
California
Santa Barbara, CA
Spain
California
California
California
Napa Valley, CA
California
California
Veneto, Italy
Spain
Champagne, France
Blend of peppermint leaves, sweet licorice, and sage.
Premium Green Tea infused with delicate jasmine flowers.
Blend of Chamomile, lavender, lemon and valerian root.
Whole-leaf black tea with zesty orange peel and lavender.
Whole-leaf black tea with traditional blend of chai spices
Blend of Chamomile, Lavender, Lemon and spearmint.
Regular or Sugar-Free
Apple, Orange, Cranberry, Tomato, Pineapple, or Grapefruit
Pepsi, Diet Pepsi, Dr. Pepper, Mtn Dew, Starry, Ginger Ale, Sobe Life Water Pomegranate Acai
2%, or Chocolate
Regular or Decaf
Spiced Breckenridge Rum, Dom Canton, Orange Bitters, Fall, Simple Syrup, Apple Juice and Sparkling Wine.
Old Forester Rye Whiskey, Foro Amaro, Orange Bitters
Vanilla Infused Absolute Elix, Bailys, Amaretto, 1/2 & 1/2
Leopold Bros American Small Batch Whiskey, Graham Cracker Simple Syrup, Chocolate Bitters.
Dragon Fruit Infused El Jimador, House Sweet and Sour, Cointreau, and Tajin Rim
Spain
Spain
Trentino-Alto Adige, Italy
Sonoma Coast, CA
Washington, United States
Napa Valley, CA
California
California
Santa Barbara, CA
Spain
California
California
California
Napa Valley, CA
California
California
Veneto, Italy
Spain
Champagne, France
Blend of peppermint leaves, sweet licorice, and sage.
Premium Green Tea infused with delicate jasmine flowers.
Blend of Chamomile, lavender, lemon and valerian root.
Whole-leaf black tea with zesty orange peel and lavender.
Whole-leaf black tea with traditional blend of chai spices
Blend of Chamomile, Lavender, Lemon and spearmint.
Pan Seared Crab Cakes, served with Gaufrette Potatoes, Lemons Caper Aioli, Micro Fennel Greens and Grilled Lemon.
1 lb Local Regal Crest Farms Chicken Wings served with celery and carrot sticks; choice of Buffalo Sauce or Honey Bourbon BBQ Sauce.
Delicately Cured Salmon topped with Charred Avocado, Juicy tomato and Velvety Crema. Finished with a drizzle of our fragrant Cilantro oil and a Rice Cloud.
Green Chile Cheese Sauce, House Tortilla Chips, Tomato, Charred Corn, Black Beans, Jalapenos, Avocado Crema
House Pomodoro Sauce & Cheese Blend Topped with Italian Sausage & Hazel Dell Mushrooms
Heirloom Tomatoes, Fresh Mozzarella, Basil Leaves, Balsamic Reduction
Local Cured Meats & Regional Cheeses, House Giardiniera, Grain Mustard, House Berry Jam, Grilled Bread
Roasted Acorn Squah marinated in Sweet Chili Sauce, Marinated Local Grown Mushrooms, Crispy Onion/Beet Topping.
Our Take on the Trending Quesadilla-Braised Lamb Hybrid Called “Ques birria”, Lamb Consommé, Chopped Onion, Cilantro |Contains Peanuts|
Adobo Marinated Pork with Grilled Pineapple, Chopped Sweet Onion & Fresh Cilantro
Gochujang Spiced Braised Beef Short Ribs, Kimchi, Avocado Mousse
Asadero Cheese, Green Chilies, Peppers, Onions
Petite Romaine, Wild Arugula, Grilled Chicken Breast, Poached Pear, Caramelized Walnuts, Sun Dried Cranberries, Herbed Local Haystack Mountain Goat Cheese and Maple-Walnut Vinaigrette
Spring Mix, Red and Golden Beets, Local Baby Greens & Flowers, Herbed Colorado Haystack Mountain Goat Cheese, Candied Walnuts, Colorado Whiskey Barrel Aged Honey Vinaigrette
Seared Rare Ahi Tuna, Spring Mix, Green Beans, Yukon Gold Potato, Cherry Tomato, Cucumber, Olives, Dijon Vinaigrette.
Petite Romaine, Baby Kale, Croutons, Parmesan Crisp
Seare Salmon wrapped in a grilled Flour Tortilla with: Spring Mix, Grilled Peppers and Onions, Cheesy Tortilla Crisps, Chipotle Ranch
Half Pound Custom Grind Angus Beef, Applewood Smoked Bacon, Sharp Cheddar, Shredded Lettuce, Tomato, Elements Sauce.
Lettuce, Tomato, Maple Bacon, Avocado Spread, Sourdough Bread
Buttermilk Fried Local Royal Crest Farms Chicken Breast, Pickles, Elements White Barbecue Sauce, Brioche Bun
Aspen Ridge shaved Prime Rib Steak, Sweet Peppers & Onions, Melted Cheese Blend, Denver Crunch Roll
Braised Short Rib, Yukon Mashed Potatoes, Served in a Tomatillo Ragu.
Hazel Dell Mushroom Demi Glace, Buttermilk Yukon Mashed Potatoes, Asparagus.
Cavatappi, Lobster Claw and Knuckle meat, Roasted Green Chili Sauce, Toasted Breadcrumbs, Cheddar Planks.
Pan Seared Rocky Mountain Trout, With lemon Mashed Potatoes and Seasonal Vegetables
Rigatoni pasta, Roasted Hazel Dell Mushroom, Fresh Pomodoro Sauce, Baby Kale
Ancho-Lime Broth, Sofrito, Tortilla Strips, Avocado, Queso Fresco |Contains Peanuts|
Pan Roasted Salmon Fillet with Hazel Dell Mushroom Artichoke Risotto & Whole Grain Mustard Aioli
12 Oz Boneless Rib Eye, Arugula and House Pickled Vegetable Salad, Dijon Aioli.
Lemon Aioli
Petite Romaine, Cucumber, Tomato, House Vinaigrette
Molten Chocolate Lava Cake, Frozen Tropical Fruit Mousse, Encased in a Chocolate Dome.
Whipped Cream, Raspberry Sauce
Baked Vanilla Custard With a Caramelized Sugar Top
Dusted in Cinnamon Sugar, Berry Compote
Green Chile Cheese Sauce, House Tortilla Chips, Tomato, Charred Corn, Black Beans, Jalapenos, Avocado Crema
House Pomodoro Sauce Cheese Blend Topped with Italian Sausage Hazel Dell Mushrooms
Heirloom Tomatoes, Fresh Mozzarella, Basil Leaves, Balsamic Reduction
Local Cured Meats Regional Cheeses, House Giardiniera, Grain Mustard, House Berry Jam, Grilled Bread
1 lb Local Regal Crest Farms Chicken Wings served with celery and carrot sticks; choice of Buffalo Sauce or Honey Bourbon BBQ Sauce.
Pan Seared Crab Cakes, served with Gaufrette Potatoes, Lemons Caper Aioli, Micro Fennel Greens and Grilled Lemon.
Our Take on the Trending Quesadilla-Braised Lamb Hybrid Called “Ques birria”, Lamb Consommé, Chopped Onion, Cilantro |Contains Peanuts|
Adobo Marinated Pork with Grilled Pineapple, Chopped Sweet Onion Fresh Cilantro
Gochujang Spiced Braised Beef Short Ribs, Kimchi, Avocado Mousse
Asadero Cheese, Green Chilies, Peppers, Onions
Roasted Acorn Squah marinated in Sweet Chili Sauce, Marinated Local Grown Mushrooms, Crispy Onion/Beet Topping.
Petite Romaine, Wild Arugula, Grilled Chicken Breast, Poached Pear, Caramelized Walnuts, Sun Dried Cranberries, Herbed Local Haystack Mountain Goat Cheese and Maple-Walnut Vinaigrette
Spring Mix, Red and Golden Beets, Local Baby Greens Flowers, Herbed Colorado Haystack Mountain Goat Cheese, Candied Walnuts, Colorado Whiskey Barrel Aged Honey Vinaigrette
Petite Romaine, Baby Kale, Croutons, Parmesan Crisp
Half Pound Custom Grind Angus Beef, Applewood Smoked Bacon, Sharp Cheddar, Shredded Lettuce, Tomato, Elements Sauce.
Lettuce, Tomato, Maple Bacon, Avocado Spread, Sourdough Bread
Buttermilk Fried Local Royal Crest Farms Chicken Breast, Pickles, Elements White Barbecue Sauce, Brioche Bun
Aspen Ridge shaved Prime Rib Steak, Sweet Peppers Onions, Melted Cheese Blend, Denver Crunch Roll
Ancho-Lime Broth, Sofrito, Tortilla Strips, Avocado, Queso Fresco |Contains Peanuts|
Pan Roasted Salmon Fillet with Hazel Dell Mushroom Artichoke Risotto Whole Grain Mustard Aioli
Rigatoni pasta, Roasted Hazel Dell Mushroom, Fresh Pomodoro Sauce, Baby Kale
Pan Seared Rocky Mountain Trout, With lemon Mashed Potatoes and Seasonal Vegetables
12 Oz Boneless Rib Eye, Arugula and House Pickled Vegetable Salad, Dijon Aioli.
Cavatappi, Lobster Claw and Knuckle meat, Roasted Green Chili Sauce, Toasted Breadcrumbs, Cheddar Planks.
Hazel Dell Mushroom Demi Glace, Buttermilk Yukon Mashed Potatoes, Asparagus.
Braised Short Rib, Yukon Mashed Potatoes, Served in a Tomatillo Ragu.
Lemon Aioli
Petite Romaine, Cucumber, Tomato, House Vinaigrette
Decadent chocolate brownie layered with silky vanilla ice cream, golden-toasted marshmallows, and ribbons of warm chocolate sauce
Whipped Cream, Raspberry Sauce
Baked Vanilla Custard With a Caramelized Sugar Top
Dusted in Cinnamon Sugar, Berry Compote
Regular or Sugar-Free
Apple, Orange, Cranberry, Tomato, Pineapple, or Grapefruit
Pepsi, Diet Pepsi, Dr. Pepper, Mtn Dew, Starry, Ginger Ale, Sobe Life Water Pomegranate Acai
2%, or Chocolate
Regular or Decaf
Spiced Breckenridge Rum, Dom Canton, Orange Bitters, Fall, Simple Syrup, Apple Juice and Sparkling Wine.
Old Forester Rye Whiskey, Foro Amaro, Orange Bitters
Vanilla Infused Absolute Elix, Bailys, Amaretto, 1/2 1/2
Leopold Bros American Small Batch Whiskey, Graham Cracker Simple Syrup, Chocolate Bitters.
Dragon Fruit Infused El Jimador, House Sweet and Sour, Cointreau, and Tajin Rim
Spain
Spain
Trentino-Alto Adige, Italy
Sonoma Coast, CA
Washington, United States
Napa Valley, CA
California
California
Santa Barbara, CA
Spain
California
California
California
Napa Valley, CA
California
California
Veneto, Italy
Spain
Champagne, France
Blend of peppermint leaves, sweet licorice, and sage.
Premium Green Tea infused with delicate jasmine flowers.
Blend of Chamomile, lavender, lemon and valerian root.
Whole-leaf black tea with zesty orange peel and lavender.
Whole-leaf black tea with traditional blend of chai spices
Blend of Chamomile, Lavender, Lemon and spearmint.
Green Chile Cheese Sauce, House Tortilla Chips, Tomato, Charred Corn, Black Beans, Jalapenos, Avocado Crema
House Pomodoro Sauce & Cheese Blend Topped with Italian Sausage & Hazel Dell Mushrooms
Heirloom Tomatoes, Fresh Mozzarella, Basil Leaves, Balsamic Reduction
Local Cured Meats & Regional Cheeses, House Giardiniera, Grain Mustard, House Berry Jam, Grilled Bread
Pan Seared Crab Cakes, served with Gaufrette Potatoes, Lemons Caper Aioli, Micro Fennel Greens and Grilled Lemon.
Our Take on the Trending Quesadilla-Braised Lamb Hybrid Called “Ques birria”, Lamb Consommé, Chopped Onion, Cilantro |Contains Peanuts|
Adobo Marinated Pork with Grilled Pineapple, Chopped Sweet Onion & Fresh Cilantro
Gochujang Spiced Braised Beef Short Ribs, Kimchi, Avocado Mousse
Asadero Cheese, Green Chilies, Peppers, Onions
Roasted Acorn Squah marinated in Sweet Chili Sauce, Marinated Local Grown Mushrooms, Crispy Onion/Beet Topping.
Petite Romaine, Wild Arugula, Grilled Chicken Breast, Poached Pear, Caramelized Walnuts, Sun Dried Cranberries, Herbed Local Haystack Mountain Goat Cheese and Maple-Walnut Vinaigrette
Spring Mix, Red and Golden Beets, Local Baby Greens & Flowers, Herbed Colorado Haystack Mountain Goat Cheese, Candied Walnuts, Colorado Whiskey Barrel Aged Honey Vinaigrette
Petite Romaine, Baby Kale, Croutons, Parmesan Crisp
Half Pound Custom Grind Angus Beef, Applewood Smoked Bacon, Sharp Cheddar, Shredded Lettuce, Tomato, Elements Sauce.
Lettuce, Tomato, Maple Bacon, Avocado Spread, Sourdough Bread
Buttermilk Fried Local Royal Crest Farms Chicken Breast, Pickles, Elements White Barbecue Sauce, Brioche Bun
Aspen Ridge shaved Prime Rib Steak, Sweet Peppers & Onions, Melted Cheese Blend, Denver Crunch Roll
Ancho-Lime Broth, Sofrito, Tortilla Strips, Avocado, Queso Fresco |Contains Peanuts|
Pan Roasted Salmon Fillet with Hazel Dell Mushroom Artichoke Risotto & Whole Grain Mustard Aioli
Rigatoni pasta, Roasted Hazel Dell Mushroom, Fresh Pomodoro Sauce, Baby Kale
Pan Seared Rocky Mountain Trout, with Lemon Mashed Potatoes and Seasonal Vegetables
12 Oz Boneless Rib Eye, Arugula and House Pickled Vegetable Salad, Dijon Aioli.
Cavatappi, Lobster Claw and Knuckle meat, Roasted Green Chili Sauce, Toasted Breadcrumbs, Cheddar Planks.
Hazel Dell Mushroom Demi Glace, Buttermilk Yukon Mashed Potatoes, Asparagus.
Chipotle Braised Short Rib with Smokey Chipotle Demi-Glace, Green Chili Mashed Potatoes, and Market Vegetables
Lemon Aioli
Petite Romaine, Cucumber, Tomato, House Vinaigrette
Decadent chocolate brownie layered with silky vanilla ice cream, golden-toasted marshmallows, and ribbons of warm chocolate sauce
Whipped Cream, Raspberry Sauce
Baked Vanilla Custard With a Caramelized Sugar Top
Dusted in Cinnamon Sugar, Berry Compote
Regular or Sugar-Free
Apple, Orange, Cranberry, Tomato, Pineapple, or Grapefruit
Pepsi, Diet Pepsi, Dr. Pepper, Mtn Dew, Starry, Ginger Ale, Sobe Life Water Pomegranate Acai
2%, or Chocolate
Regular or Decaf
Spiced Breckenridge Rum, Dom Canton, Orange Bitters, Fall, Simple Syrup, Apple Juice and Sparkling Wine.
Old Forester Rye Whiskey, Foro Amaro, Orange Bitters
Vanilla Infused Absolute Elix, Bailys, Amaretto, 1/2 & 1/2
Leopold Bros American Small Batch Whiskey, Graham Cracker Simple Syrup, Chocolate Bitters.
Dragon Fruit Infused El Jimador, House Sweet and Sour, Cointreau, and Tajin Rim
Spain
Spain
Trentino-Alto Adige, Italy
Sonoma Coast, CA
Washington, United States
Napa Valley, CA
California
California
Santa Barbara, CA
Spain
California
California
California
Napa Valley, CA
California
California
Veneto, Italy
Spain
Champagne, France
Blend of peppermint leaves, sweet licorice, and sage.
Premium Green Tea infused with delicate jasmine flowers.
Blend of Chamomile, lavender, lemon and valerian root.
Whole-leaf black tea with zesty orange peel and lavender.
Whole-leaf black tea with traditional blend of chai spices
Blend of Chamomile, Lavender, Lemon and spearmint.
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