Caffè ristorante mou mou
Cafe dining mou mou
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Un momento speciale in uno spazio tranquillo con piatti a base di formaggio
Punti consigliati
valutazione
Recensioni
fotografia
menù
Using pasta that is called the miracle pasta in Italy. The chewy texture pairs perfectly with the sauce, and it goes exceptionally well with rich Parmesan cheese!! This is a menu item that you definitely want to order when you visit.
[Recommended] Coarsely ground sausage and chorizo, shrimp and French bread croutons, chicken neck meat and mushrooms [Recommended] Tomato and seafood
Hearty garlic shrimp with plenty of ingredients *Includes a baguette ALL 880 yen
・Normal 580 yen ・Grated Daikon with Ponzu 630 yen
・1 choice of your favorite salad (half size) ・1 choice of your favorite pasta or rice bowl ・1 cup of your favorite soft drink or medium draft beer ・sherbet or vanilla ice cream
Lemon, Honey Ginger, Orange ALL 480 yen
Refreshing aroma and smooth drinkability
Fruity Premo. The Premium Malts [Aromatic] Ale Large 680 yen, Medium 480 yen, Small 380 yen
Kirin Ichiban Shibori Medium Bottle
Zima
All-Free Small Bottle
580 yen for 1 go
1 go 580 yen
Kuro Kirishima
Sparrow of Ginza
Rento
Tandakatari
Hana no Mai Umeshu ALL 480 yen
Gin and tonic, Moscow mule, Shandy, Kalua milk, Cassis soda, Cassis oolong, Matcha soda, Matcha Calpis, Matcha milk, Lemon tea
Fresh cassis orange freshly squeezed orange + Liqueur cassis + Fresh peach orange freshly squeezed orange + Liqueur peach + Orange
Hot cocktail hot Kahlua milk hot matcha milk hot chocolate cocktail Shentleman's chocolate
ALL 480 yen Kitty White Wine + Cassis Operator White Wine + Ginger Ale + Lemon Spritzer White Wine + Soda + Lime Beer Spritzer White Wine + Beer + Lemon
ALL 480 yen Kalimocho Red Wine + Cola Kitty Red Wine + Ginger Ale Romantic Harmony Red Wine + Calpis
Hot wine lemonade: red wine + lemon + honey Himalayan Sherpa tea: red wine + black tea hot honey ginger: white wine + honey + ginger
ALL 480 yen Kosecha Chardonnay (Chile) Cono Sur Gewürztraminer Varietal (Chile) Il Pumo Sauvignon Malvasia (Italy)
ALL 480 yen Kosecha Cabernet Sauvignon (Chile) King's Tears (Spain) Dry Claude Val Rouge (France)
(Germany) Sweet to semi-sweet, but refreshing with a fruity taste. Pairs well with: fish dishes and chicken dishes.
(Japan) A dry and refreshing taste with moderate acidity that refreshes the palate. Pairs well with: sashimi, Japanese cuisine in general, and fried dishes.
(Spain) A medium-dry wine with fresh fruit flavors and floral aromas, followed by acidity and minerality that cleanse the sweetness, making it refreshing. Pairs well with: sashimi dishes.
(France) A medium-dry wine with a soft acidity, followed by a rich sweetness of fruit. Pairs well with: egg dishes and Camembert with apple.
(South Africa) Off-dry with lively fresh acidity and fruity flavors of rose petals and mango. Pairs well with: fish and chicken dishes, salads.
(Argentina) A dry wine with a wonderful balance of rich fruit flavors like pineapple and mango and acidity. Pairs well with: cheese dishes, oysters
(Japan) Strong aroma of sweet grapes, fruity and refreshing taste. Pairs well with: Japanese, Western, and Chinese cuisine.
(France) A dry wine with fresh citrus aromas and a sharp acidity, offering a light and pleasant taste. Pairs well with: fish dishes, chicken dishes.
(USA) Dry with a well-ripened tropical fruit aroma and a hint of vanilla, creating a floral and elegant profile. Pairs well with: meat dishes
(Australia) The attractive harmony of sweetness and acidity derived from the dry barrel is charming, with a wonderful bitterness and complexity. Pairs well with: cheese dishes.
(Italy) High concentration of heavy grape, with aromas of ripe prunes and hints of herbs. Pairs well with: meat dishes
(France) The color is deep, with rich tannins and an abundance of concentration. Pairs well with: meat dishes
Aroma reminiscent of slightly heavy blackberries and coffee, with fruitiness and acidity beautifully blended for a mellow taste. Pairs well with: meat dishes.
(France) A charming and approachable taste with a rich, pure fruit flavor and umami. Pairs well with: seafood dishes.
(France) A rich bouquet of dense fruit aromas such as blackcurrant, complemented by bitter notes of cocoa and espresso that spread across the palate. Pairing: Simple meat dishes.
(Australia) Medium to full-bodied deep crimson color. It has a good balance of mellow tannins and acidity, with a pleasant lingering finish. Pairs well with: meat dishes
(France) A full-bodied wine with fresh and lively fruit aromas, complemented by a tense minerality and crisp acidity that enhance the flavor. Pairing: meat dishes
(Spain) The aroma of heavy blackberries and the taste of the fruit itself linger, creating a sweet and slightly bitter flavor. Pairs well with: meat dishes, fried dishes.
Lemon soda, non-alcoholic Moscow mule, Calpis soda, strawberry yogurt
Oolong tea, orange juice, cola, Calpis

