Au Cheval

everyone's favorite adjunct lager, 5%

biere blanche; delicate, sophisticated & a lil bad ass, 5%

elegant farmhouse cider crafted in long grove, il, 6.5%

medium sweet off- dry, barrel aged, 8.2%

bright citrus w/grapefruit and orange notes, 2.5%

bavarian pils; bright, crisp and quaffable, 4.8%

unfiltered golden ale from cologne, germany, 4.8%

fresh, citrusy; tones of clove & meyer lemon, 5.4%

czech pilsener w/ blood orange, 5.5%

french style saison; aromatic, organic & fruity, 8%

creamy belgian ale; tones of banana & brioche, 6%

forgotten style from antwerp; fruity belgian wheat, 6.5%

even-keeled rye pale ale; spicy, juicy, harmonious, 6%

standard-bearing american ipa, 7.5%

lively black ipa from escondido california, 8.7%

malty & sweet double india pale ale, michigan, 12%

amber-hued, dried fruit, sweet toffee & caramel, 7.0%

nitrogenated american-style esb, 5.3%

red wheat ale; the vital fluid of victory, 6%

bourbon barrel aged; sour cherry & chocolate, 6.5%

the flagship; american pale ale, 6.6%

fermented drink for the girl talk generation, 7%

belgian style w/ orange, nutmeg, and coriander, 5.5%

belgian gueuze; pale, brightly acidic & earthy, 5%

flemish wild ale w/ brettanomyces; quaffable, 9%

farmhouse ale spiced with ancient gallo-roman grult, 8%

bamberg's smoked rauchbier for the lenten season, 5.5%

scottish porter; creamy coffee, sweet caramel, dark cherry 6%

belgian-style stout; cocoa, brioche, allspice, 7.5%

big malty brown ale, caramely with oak and vanilla, 6%

russian imperial stout; coffee & vanilla, 9%

scottish strong ale; beech wood smoked malt, 8%

barrel aged russian imperial; fair-trade cocoa nibs, 10.2%

barley wine, roasted plum, caramel, toffee, 10.3%

terregaie, veneto, italy, nv

duval-leroy, france, nv

chateau de l'aiguillette, france, 2012

chateau grand traverse, michigan, 2011

domaine sigalas, santorini, greece, 2012

southern right, walker bay, south africa, 2011

l'oliveto, sonoma country, ca, 2012

slang, sonoma county, california, 2012

haut rian, cotes de bordeaux, 2010

mauro molino, piedmonte, italy, 2012

les breteches, bekka valley, lebanon, 2010

brouilly, chateau de pierreux, france, 2012

always on draught

with pickled shallot, herbs & sherry vinaigrette

scrambled eggs, bacon, toast

with duck heart gravy

tito's, v8, horseradish, black pepper

prosecco, cocchi americano, grapefruit

prosecco, orange

carpano antica, rittenhouse rye, farm egg

matusalem classico rum, orange, pineapple, coco lopez

orange or grapefruit

With pickled shallot, herbs & sherry vinaigrette

With foie gras & roasted apples

With smashed potatoes & roasted garlic gravy

With bacon, egg & ranch dressing

With oyster mushroom, kale and morel jack cheese

Served after midnight only

Old overholt rye, lemon, ginger beer, angostura

Martin miller's gin, pineapple, lemon, ipa

Rittenhouse rye, hardy vs cognac, bonal gentiane

Titos vodka, tomato, horseradish, pepper, olives

Old overholt, demerara, regans, peychauds

Evan williams black, averna, allspice dram, regans

Martin miller's gin, pepper, lemon, honey, fernet

Old heaven hill

Irish whiskey, house pickle brine

Pick your favorite

with pickled shallot, herbs sherry vinaigrette

with chili, sesame seeds cilantro

with foie gras roasted apples

with smashed potatoes roasted garlic gravy

with duck heart gravy

with bacon, egg ranch dressing

with oyster mushroom, kale morel jack cheese

with bacon, baked beans roasted tomato

with mornay sauce, garlic aioli fried farm egg

served after midnight only

with fried egg

old overholt rye, lemon, ginger beer, angostura

flor de cana rum, maraschino, grapefruit, lime

martin miller's gin, pineapple, lemon, ipa

north shore #11, orange curacao, lime, angostura

rittenhouse rye, landy vs cognac, bonal gentiane

titos vodka, tomato, horseradish, pepper. beer back available upon request

old overholt rye, demerara, regans, angostura

martin miller's gin, pepper, lemon, honey, fernet

evan williams white label

irish whiskey, house pickle brine

everyone's favorite adjunct lager, 5%

biere blanche; delicate, sophisticated a lil bad ass, 5%

elegant farmhouse cider crafted in long grove, il, 6.5%

medium sweet off- dry, barrel aged, 8.2%

bright citrus w/grapefruit and orange notes, 2.5%

bavarian pils; bright, crisp and quaffable, 4.8%

unfiltered golden ale from cologne, germany, 4.8%

fresh, citrusy; tones of clove meyer lemon, 5.4%

czech pilsener w/ blood orange, 5.5%

french style saison; aromatic, organic fruity, 8%

creamy belgian ale; tones of banana brioche, 6%

forgotten style from antwerp; fruity belgian wheat, 6.5%

even-keeled rye pale ale; spicy, juicy, harmonious, 6%

standard-bearing american ipa, 7.5%

lively black ipa from escondido california, 8.7%

malty sweet double india pale ale, michigan, 12%

amber-hued, dried fruit, sweet toffee caramel, 7.0%

nitrogenated american-style esb, 5.3%

red wheat ale; the vital fluid of victory, 6%

bourbon barrel aged; sour cherry chocolate, 6.5%

the flagship; american pale ale, 6.6%

fermented drink for the girl talk generation, 7%

belgian style w/ orange, nutmeg, and coriander, 5.5%

belgian gueuze; pale, brightly acidic earthy, 5%

flemish wild ale w/ brettanomyces; quaffable, 9%

farmhouse ale spiced with ancient gallo-roman grult, 8%

bamberg's smoked rauchbier for the lenten season, 5.5%

scottish porter; creamy coffee, sweet caramel, dark cherry 6%

belgian-style stout; cocoa, brioche, allspice, 7.5%

big malty brown ale, caramely with oak and vanilla, 6%

russian imperial stout; coffee vanilla, 9%

scottish strong ale; beech wood smoked malt, 8%

barrel aged russian imperial; fair-trade cocoa nibs, 10.2%

barley wine, roasted plum, caramel, toffee, 10.3%

terregaie, veneto, italy, nv

duval-leroy, france, nv

chateau de l'aiguillette, france, 2012

chateau grand traverse, michigan, 2011

domaine sigalas, santorini, greece, 2012

southern right, walker bay, south africa, 2011

l'oliveto, sonoma country, ca, 2012

slang, sonoma county, california, 2012

haut rian, cotes de bordeaux, 2010

mauro molino, piedmonte, italy, 2012

les breteches, bekka valley, lebanon, 2010

brouilly, chateau de pierreux, france, 2012

always on draught

with pickled shallot, herbs sherry vinaigrette

scrambled eggs, bacon, toast

with duck heart gravy

tito's, v8, horseradish, black pepper

prosecco, cocchi americano, grapefruit

prosecco, orange

carpano antica, rittenhouse rye, farm egg

matusalem classico rum, orange, pineapple, coco lopez

orange or grapefruit

With pickled shallot, herbs sherry vinaigrette

With foie gras roasted apples

With smashed potatoes roasted garlic gravy

With bacon, egg ranch dressing

With oyster mushroom, kale and morel jack cheese

Served after midnight only

Old overholt rye, lemon, ginger beer, angostura

Martin miller's gin, pineapple, lemon, ipa

Rittenhouse rye, hardy vs cognac, bonal gentiane

Titos vodka, tomato, horseradish, pepper, olives

Old overholt, demerara, regans, peychauds

Evan williams black, averna, allspice dram, regans

Martin miller's gin, pepper, lemon, honey, fernet

Old heaven hill

Irish whiskey, house pickle brine

Pick your favorite

with pickled shallot, herbs & sherry vinaigrette

with chili, sesame seeds & cilantro

with foie gras & roasted apples

with smashed potatoes & roasted garlic gravy

with duck heart gravy

with bacon, egg & ranch dressing

with oyster mushroom, kale & morel jack cheese

with bacon, baked beans & roasted tomato

with mornay sauce, garlic aioli & fried farm egg

served after midnight only

with fried egg

old overholt rye, lemon, ginger beer, angostura

flor de cana rum, maraschino, grapefruit, lime

martin miller's gin, pineapple, lemon, ipa

north shore #11, orange curacao, lime, angostura

rittenhouse rye, landy vs cognac, bonal gentiane

titos vodka, tomato, horseradish, pepper. beer back available upon request

old overholt rye, demerara, regans, angostura

martin miller's gin, pepper, lemon, honey, fernet

evan williams white label

irish whiskey, house pickle brine

everyone's favorite adjunct lager, 5%

biere blanche; delicate, sophisticated & a lil bad ass, 5%

elegant farmhouse cider crafted in long grove, il, 6.5%

medium sweet off- dry, barrel aged, 8.2%

bright citrus w/grapefruit and orange notes, 2.5%

bavarian pils; bright, crisp and quaffable, 4.8%

unfiltered golden ale from cologne, germany, 4.8%

fresh, citrusy; tones of clove & meyer lemon, 5.4%

czech pilsener w/ blood orange, 5.5%

french style saison; aromatic, organic & fruity, 8%

creamy belgian ale; tones of banana & brioche, 6%

forgotten style from antwerp; fruity belgian wheat, 6.5%

even-keeled rye pale ale; spicy, juicy, harmonious, 6%

standard-bearing american ipa, 7.5%

lively black ipa from escondido california, 8.7%

malty & sweet double india pale ale, michigan, 12%

amber-hued, dried fruit, sweet toffee & caramel, 7.0%

nitrogenated american-style esb, 5.3%

red wheat ale; the vital fluid of victory, 6%

bourbon barrel aged; sour cherry & chocolate, 6.5%

the flagship; american pale ale, 6.6%

fermented drink for the girl talk generation, 7%

belgian style w/ orange, nutmeg, and coriander, 5.5%

belgian gueuze; pale, brightly acidic & earthy, 5%

flemish wild ale w/ brettanomyces; quaffable, 9%

farmhouse ale spiced with ancient gallo-roman grult, 8%

bamberg's smoked rauchbier for the lenten season, 5.5%

scottish porter; creamy coffee, sweet caramel, dark cherry 6%

belgian-style stout; cocoa, brioche, allspice, 7.5%

big malty brown ale, caramely with oak and vanilla, 6%

russian imperial stout; coffee & vanilla, 9%

scottish strong ale; beech wood smoked malt, 8%

barrel aged russian imperial; fair-trade cocoa nibs, 10.2%

barley wine, roasted plum, caramel, toffee, 10.3%

terregaie, veneto, italy, nv

duval-leroy, france, nv

chateau de l'aiguillette, france, 2012

chateau grand traverse, michigan, 2011

domaine sigalas, santorini, greece, 2012

southern right, walker bay, south africa, 2011

l'oliveto, sonoma country, ca, 2012

slang, sonoma county, california, 2012

haut rian, cotes de bordeaux, 2010

mauro molino, piedmonte, italy, 2012

les breteches, bekka valley, lebanon, 2010

brouilly, chateau de pierreux, france, 2012

always on draught

with pickled shallot, herbs & sherry vinaigrette

scrambled eggs, bacon, toast

with duck heart gravy

tito's, v8, horseradish, black pepper

prosecco, cocchi americano, grapefruit

prosecco, orange

carpano antica, rittenhouse rye, farm egg

matusalem classico rum, orange, pineapple, coco lopez

orange or grapefruit

With pickled shallot, herbs & sherry vinaigrette

With foie gras & roasted apples

With smashed potatoes & roasted garlic gravy

With bacon, egg & ranch dressing

With oyster mushroom, kale and morel jack cheese

Served after midnight only

Old overholt rye, lemon, ginger beer, angostura

Martin miller's gin, pineapple, lemon, ipa

Rittenhouse rye, hardy vs cognac, bonal gentiane

Titos vodka, tomato, horseradish, pepper, olives

Old overholt, demerara, regans, peychauds

Evan williams black, averna, allspice dram, regans

Martin miller's gin, pepper, lemon, honey, fernet

Old heaven hill

Irish whiskey, house pickle brine

Pick your favorite