Mangyeongsanghoe
만경상회 건대본점
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A restaurant offering exceptional freshness in seafood dishes and a wide variety of appetizers
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This is the signature menu of Mangyeong Sanghoe, a [platter] where you can taste a variety of different dishes.
A 30cm kimchi seafood pancake topped with plenty of seafood on a crispy kimchi base.
A bibimbap topped with plump and fresh cockles. Mix it well and enjoy it with seaweed!
Get one free highball with three whiskey highballs!
NEW! A highball with a sweet peach flavor and an aurora color.
It is delicious to enjoy the savory tofu made with Gangneung deep seawater and the moist bossam pork that is boiled daily^^
This is fresh beef tartare made from premium Australian grade top round.
It's plump and delicious Real Scallop Sashimi! We boil it immediately upon order, making it even more nutty and light^^
This is a delicious cockle yukhoe made with plump cockle meat delivered directly from Beolgyo and premium beef sirloin.
We only handle fresh superior-grade raw salmon that is directly air-shipped from Norway^^
A new combination of moist bossam boiled daily and premium raw beef yukhoe! ❤️❤️
This is the [Salmon + Beef Tartare] set featuring superior Norwegian fresh salmon sashimi and exquisite beef flavor.
The spicy Chilean skate combined with moist bossam pork belly boiled daily and aged kimchi creates an extraordinary taste.
The freshness of the minari and the savory taste of the firm shrimp come together to create a rich and fragrant dish.