Ristorante Mi dica
リストランテ ミ ディーカ
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A rustic Italian restaurant rich in local flavors
valutazione
Recensioni
menù
For 1 person: 1200 yen For 2 people: 2000 yen
※The photo is for illustration purposes 1600 yen and up
From 1800 yen
Cooked slowly at low temperature to achieve medium rare, with a well-seared surface.
Mainly serving Iberico pork, Miyazaki Prefecture's Oimo pork, Matsusaka pork, and Shirogane pork in rotation.
Grapes: Inzolia has a fruity aroma and fresh taste. It is also rich in minerality, making it a good match for appetizers and white pasta. ◆Glass 600 yen ◆300ml 1,600 yen ◆500ml 2,300 yen ◆Bottle 2,800 yen
Grapes: Chardonnay. Elegant acidity, clear, with a well-structured flavor. Pairs well with a variety of dishes. ◆Glass 800 yen ◆300ml 2,300 yen ◆500ml 3,500 yen ◆Bottle 4,800 yen
Grapes: Chardonnay, Traminer, Sauvignon, Pinot Grigio. Soft acidity, rich and voluminous strong flavor. Highly recommended white that pairs excellently with seafood as well as white meat. ◆Glass 950 yen ◆300ml 2,800 yen ◆500ml 4,500 yen ◆Bottle 6,000 yen
Grapes: Nero d'Avola. Fresh and fruity. A volume of tropical fruit flavors. A wine that everyone can enjoy casually. ◆Glass 500 yen ◆300ml 1,400 yen ◆500ml 2,000 yen ◆Bottle 2,500 yen
Grapes: Corvina Veronese, Corvinone. Charming aroma and acidity with fresh berry notes. The taste is well-balanced and delicate, pairing well with autumn ingredients. ◆Glass 700 yen ◆300ml 2,000 yen ◆500ml 3,000 yen ◆Bottle 4,500 yen
Grapes: The aroma of Sangiovese with blackberry and alcohol is pleasant. It has a rich body, with elegant acidity, well-structured tannins, and a wonderful balance of moderate fruitiness. It pairs excellently with red meat. ◆Glass 900 yen ◆300ml 2,600 yen ◆500ml 4,200 yen ◆Bottle 5,800 yen
We offer 4 to 5 types of glass wines at all times

