Sodam Hanwoo Seolleung Branch

The representative menu includes a Korean beef platter consisting of brisket, sirloin, short ribs, and tenderloin, served with British Maldon salt and a specially made sauce. The beef is accompanied by a beef brisket soup made with fresh ingredients, offering a healthy taste.

A space where soft lighting and natural wooden interior harmonize, allowing you to enjoy a comfortable meal in a clean and sophisticated atmosphere. The open kitchen and high ceiling ventilation system provide a pleasant dining environment.