Sol-Ip Garden

Traditional chicken galbi with 250g of domestic bone-in meat per serving!! It features two types of seasoning: a chili powder-based seasoning for a "spicy flavor" and a soy sauce-based seasoning for a "soy sauce flavor." This is a signature dish that Solip Garden proudly offers.

This is a type of buckwheat noodles that offers a distinct lightness compared to the traditional cold noodle soup made with beef broth. You can choose between water buckwheat noodles and mixed buckwheat noodles.

We provide domestic whole ducks cut on the spot for 30,000 won for half a duck and 50,000 won for a whole duck, which is enough for 3 to 4 people. Special duck jumuluk made with a special sauce is also available upon advance reservation.

This is pork ribs that anyone, regardless of age or gender, can enjoy.

Various seafood such as flower crabs, squid, and mussels, along with mushrooms and soft tofu, are stir-fried in a Chinese wok and served in a hot stone pot with a bowl of rice. This is a signature meal menu of Solip Garden.

This is a traditional hot pot dish that has received praise from the elderly in the old-fashioned style. It is served with 2 bowls of rice for the small tofu hot pot (20,000 won) or 3 bowls of rice for the large one (30,000 won).