Erbetta
エルヴェッタ
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Ultime informazioni
A beloved Italian restaurant in Machida
Punti consigliati
valutazione
Recensioni
fotografia
menù
This course includes assorted appetizers, salad, and pasta. All-you-can-drink for 2 hours can be added for an additional ¥2,000!
Appetizer Chef's recommended appetizer platter 2 Salad Salad of prosciutto ham and arugula cervatica Pizza Margherita with buffalo mozzarella and amela tomatoes Main course Black Angus Beef Tagliata 5 Item Pasta Chef's Special! Pasta recommendation 6th course Dessert Anniversary Plate ～A special anniversary plate with a message of your choice! Please write your message in the remarks column.
You can view the seasonal recommended wines on the menu. Please feel free to ask the staff. If you are not strong with alcohol or would like to try something, feel free to do so.
Perfect as an aperitif! Easy to drink and pairs well with meals. Glass... 570 yen Decanter (250ml)... 1050 yen Decanter (500ml)... 1960 yen
Not too heavy and easy to pair with any dish. Glass... 570 yen Decanter (250ml)... 1050 yen Decanter (500ml)... 1,960 yen
Spain
South Africa
Chile
Italy
Moldova
France
South Africa
Argentina
Chile
France
Spain
Italian
Australia
Spain
Popular beer from Mexico
Sweet-tasting white beer
Crisp non-alcoholic beer
A simple cocktail made with grenadine syrup and ginger ale.
A cocktail made with lime juice, gum syrup, and ginger ale
On the rocks / Watered down / Highball
On the rocks / Watered down / Highball
On the rocks / Watered down / Oolong tea mix
On the rocks / Water diluted / Oolong tea diluted
On the rocks / Soda mix
Lemon Sour, Grapefruit Sour
Sangria... 550 yen, Sangria Soda... 570 yen, Ginger Sangria... 570 yen
Pot...580 yen Cup...440 yen
Pot
Pot
Bergamot
The rich and subtly sweet homemade ricotta pairs perfectly with the tomato cream, and it goes wonderfully with wine!
This is a flavorful peperoncino that combines the rich umami of aromatic porcini mushrooms with the concentrated meat flavor of homemade salsiccia, resulting in a rich and deep taste.
The gentle umami of fluffy boiled shirasu is accented by the refreshing spiciness of green chili peppers. The fresh acidity and aroma of lemon stimulate the appetite! Repeat customers keep coming back!
The salty prosciutto and fragrant walnuts match perfectly with the rich Gorgonzola cheese cream sauce!
This is a Caprese style salad luxuriously made with burrata cheese. Rich and creamy cheese flows out from the mozzarella.
Rare cut Zabuton served as thinly sliced steak
This is our number one popular dessert. The inside is creamy, and the surface is baked to a crispy texture, allowing you to enjoy the different textures.
We use carefully selected fresh pasta!
We bake homemade dough into a crispy Roman-style.
This is a hearty pizza filled with homemade sausage, broccoli, salami, and more.
This is a half & half pizza where you can choose two from three combinations!
This is our most popular dessert! Be sure to try it when you come to Elvetta!!
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