Hiraboku Shokudo Tsuruoka Shonai Kanko Bussankan

A hearty dish featuring grilled Kinka pork, charred over charcoal, served with pork soup.

Generous portion of grilled eel, served with a warm egg and free large serving of rice with a small side dish

Perfect for women while also being cost-effective

A pair set with mini grilled eel rice bowl and iron pot pork miso soup

A set meal featuring a generous serving of pork miso soup made with Kinka pork, served hot in a cast iron pot.

A perfect combination of fragrant charcoal grilled Kinka pork and a light broth.

A classic set meal featuring rice with 'mochi barley', Kinka pork 'pork soup', and potato salad.

The rice is a glossy variety called 'Tsuyahime' mixed with 'mochi barley', served with a classic set meal of light and tender pork tenderloin cutlet.

80 grams of pork loin. The curry sauce is the original recipe from Hirata Farm.

A value meal featuring the popular pork cutlet rice bowl and pork soup from Hirata Farm.

A Hitsumabushi style dish served with grilled eel in broth.

Children's curry & pork soup / Kids plate / Dessert

A pudding with reduced sugar content, about one-third of that in regular pudding.