Row 34

coconut milk, fresno, mint, pomegranate

mango, cilantro, jalapeño, avocado

black garlic aïoli*, ginger, crispy shallot

apple cider, pickled fresno, watercress, watermelon radish

horseradish, tarragon, radish, orange

served with grilled bread, pickled onion, crème fraîche

chili lime aioli*, pickled onion

bacon, house saltine

crispy oyster, pickled vegetables, togarashi aioli*

whipped goat cheese, apples, candied walnut, balsamic

carrot, cucumber, radish, roasted shallot vinaigrette, sunflower seeds

watercress salad, shaved fennel, citrus aioli*

herbed butter, grilled sourdough

sesame, lime, cucumber

garlic croutons, anchovy dressing*, Parmesan

crispy bacon, hardboiled egg, green goddess

cheddar, pickles, sourdough, housemade chips

rice and lentil pilaf, haricot verts, Marcona almonds, lemon butter

wild caught Gulf shrimp, broccolini, toasted breadcrumbs

brown rice, avocado, bok choy, miso dressing, sesame

bibb lettuce, bacon, chipotle mayo, shoestring fries

hot honey, coleslaw, shoestring fries

caramelized onion, shoestring fries [add fried oyster, togarashi aioli*, coleslaw +4]

jalapeño, togarashi aioli*

romaine lettuce, poblano pepper relish, avocado, cotija

fries, tartar

malt vinegar aioli*

bibb lettuce, tartar, shoestring fries

honey, rosemary butter

maple butter

crunchy chili garlic, peanut crumble

cognac, chai, lemon, angostura

rye, black peppercorn, angostura

blanco tequila, spiced cherry, lemon, egg white

vodka, domain de canton, spiced cranberry, lemon

peloton de la muerta mezcal, cynar, orange, beet, lemon

gin, faccia brutto, sage, lime

blended scotch, falernum, ginger, maple, lemon, peated scotch rinse

select aperitivo, orange liqueur, lemon, spiced hibiscus, sparkling wine, soda water

row 34 hand picked privateer rum single barrel, white rum, pineapple, lime, orgeat, demerara

Blanc de Blancs, Conca del Riu Anoia

Brut Rosso, Lambrusco di Sorbara, Emilia-Romagna

Sauvignon Blanc, Bordeaux

Pesked, Melon de Bourgogne, Muscadet

Pinot Grigio, Alto Adige

Lafrea, Vermentino, Langhe Favorita

Chardonnay, Western Cape

Chardonnay, Santa Barbara

Cohort 4, Pinot Noir, Russian River Valley

La Dépendance, Côtes de Provence

Pinot Noir, Alsace

Blau Franc Blend, Blaufränkisch Cab Franc, Finger Lakes

Doris, Cabernet Sauvignon, Sonoma

Lager, Sacred Profane / ME 4.2% / 16oz

Light Lager, Proclamation / RI 4.6% / 16oz

Pilsner, Rothaus / GER 5.1% / 16oz

Witbier, Allagash / ME 5.2% / 13oz

Belgian Blond, D’Achouffe / BEL 8.0%

Pale Ale, Trillium / MA 6.6% / 16oz

IPA, Vitamin Sea / MA 6.2% / 13oz

IPA, Bissell Brothers / ME 6.6% / 13oz

IPA, Maine Beer Co / ME 7.0% / 13oz

Double IPA, Toppling Goliath / IA 7.8% / 13oz

Cider, Shacksbury / VT 5.2% / 13oz

Berliner Weisse, Stoneface / NH 3.7% / 8oz

Sour Ale, Vanished Valley / MA 5.0% / 13oz

Sour Ale, Foam / VT 5.0% / 8oz

Sour Ale Prairie Ales / OK 5.2% / 8oz

Stout, Tilted Barn / RI 7.6% / 13oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 8oz

lemon butter

butter Parmesan

cheddar, pickles

cheddar

Blanc de Blanc, Chardonnay, Sonoma

Brut Tradition, Champagne

Les Empreintes, Champagne

Cuvée Agincourt Brut, Sauvignon Blanc, Lake County

Le Réserve, Champagne

Résonance 2021, Extra Brut, Champagne

Riesling Sekt, Mosel

Tradition, California

Grenache, Santa Barbara

Corail, Côtes de Provence

Rosé, Vin de France

tell your sister i say hi, Colombard, Redwood Valley

Assyrtiko, Peloponnese

Valala, Sauvignon Blanc, Loire

Aligoté, Bouzeron

Stater Vineyard, Pinot Blanc, Dundee Hills

Gelber Muskateller, Gamitz

Pinot Blanc, Yamhill Vineyard, Willamette Valley

Sauvignon Blanc, Santa Barbara

Coteaux du Giennois Blanc, Sancerre

Albarino, Rias Baixas

Pago del Cielo, Celeste, Verdejo, Rueda

Trarbacher Burgberg, Kabinett, Riesling, Mosel

Clos du Midi, Chenin Blanc, Saumur

Post Flirtation White, Sonoma

Chablis

Chardonnay, Santa Cruz

SP68, Sicily

Le Chêne du Court, Aligoté, Bourgogne

Vaillons, Chablis 1er Cru

Premier Cru Champenois Blanc, Chardonnay, Vin de Champagne

Seven Springs, Chardonnay, Eola-Amity Hills

Gamay Noir, Sierra Foothills

Al Caleri, Sangiovese, Romagna

Veniero, Cesanese, Lazio

Les Grands Chaillots, Bourgogne

Pinot Noir, Willamette Valley

Costumbres, Rioja

Bottum Up, Grenache Mourvèdre, Saint-André

A Table!, Syrah, France

Pinot Noir, Carneros

Ladoix Rouge, Cote de Beaune

Sangiovese, Chianti Classico

Barolo del Comune di Monforte d'Alba, Barolo

North Coast, Cabernet Sauvignon, California

Cabernet Franc, Saumur

Délice du Prieuré, Saint-Emilion Grand Cru

Pesenti Vineyard, Zinfandel, Paso Robles

Cabernet Sauvignon, Napa Valley

Light Lager, Zero Gravity / VT 4.0% / 16oz

Czech Dark Lager, Sacred Profane / ME 4.0% / 12oz

Hefeweizen, Weihenstephaner / GER 5.4% / 16.9oz

Saison, Brasserie DuPont / BEL 6.5% / 16.9oz

Trappist, Brasserie d'Orval / BEL 6.9% / 11.2oz

IPA, Lawson's Finest / VT 6.2% / 16oz

IPA, Crowns Hops / Lawson's Finest / VT 7.0% / 16oz

Sour Ale Grimm / NY 4.5% / 16oz

Stout, Finback / NY 9.5% / 16oz

Oatmeal Stout, Fat Orange Cat / CT 6.0% / 16oz

Stout, Allagash / ME 9.5% / 16oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 16oz

Cider, Stowe Cider / VT 5.0% / 16oz

Cider, Stowe / VT 6.5% / 16oz

Cider, Hudson North / NY 8.2% / 12oz

Rosé Cider, Wölffer / NY 6.9% / 12oz

Kentucky 74 N/A, cinnamon, coffee, milk

apple cider, orange, baking spices, apple cider vinegar, lemon, soda water

pineapple habanero shrub, soda water

tilden tandem, tamarind, tumeric, cinnamon, clove, ginger, lemon, soda water

Spring in a Bottle N/A, Blanc de Blancs, Airén, Mosel 200ml

Hop Water, Bissell Brothers / ME n/a / 12oz

N/A Lager, Athletic Brewing / CT n/a / 12oz

N/A Belgian Ale, D'achouffe / BEL n/a / 11.2oz

N/A IPA, Athletic Brewing / CT n/a / 12oz

cognac, chai, lemon, angostura

rye, black peppercorn, angostura

blanco tequila, spiced cherry, lemon, egg white

vodka, domain de canton, spiced cranberry, lemon

peloton de la muerta mezcal, cynar, orange, beet, lemon

gin, faccia brutto, sage, lime

blended scotch, falernum, ginger, maple, lemon, peated scotch rinse

select aperitivo, orange liqueur, lemon, spiced hibiscus, sparkling wine, soda water

row 34 hand picked privateer rum single barrel, white rum, pineapple, lime, orgeat, demerara

Blanc de Blancs, Conca del Riu Anoia

Brut Rosso, Lambrusco di Sorbara, Emilia-Romagna

Sauvignon Blanc, Bordeaux

Pesked, Melon de Bourgogne, Muscadet

Pinot Grigio, Alto Adige

Lafrea, Vermentino, Langhe Favorita

Chardonnay, Western Cape

Chardonnay, Santa Barbara

Cohort 4, Pinot Noir, Russian River Valley

La Dépendance, Côtes de Provence

Pinot Noir, Alsace

Blau Franc Blend, Blaufränkisch Cab Franc, Finger Lakes

Doris, Cabernet Sauvignon, Sonoma

Lager, Sacred Profane / ME 4.2% / 16oz

Light Lager, Proclamation / RI 4.6% / 16oz

Pilsner, Rothaus / GER 5.1% / 16oz

Witbier, Allagash / ME 5.2% / 13oz

Belgian Blond, D’Achouffe / BEL 8.0%

Pale Ale, 3 Floyds / IN 6.5% / 16oz

Pale Ale, Trillium / MA 6.6% / 16oz

IPA, Bissell Brothers / ME 6.6% / 13oz

IPA, Maine Beer Co / ME 7.0% / 13oz

Cider, Shacksbury / VT 5.2% / 13oz

Berliner Weisse, Stoneface / NH 3.7% / 8oz

Sour Ale, Vanished Valley / MA 5.0% / 8oz

Sour Ale, Foam / VT 5.0% / 8oz

Sour Ale Prairie Ales / OK 5.2% / 8oz

Stout, Tilted Barn / RI 7.6% / 13oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 8oz

honey cayenne butter

chili lime aioli*, pickled onion

bacon, house saltine

crispy oyster, pickled vegetable, togarashi aioli*

whipped goat cheese, apples, candied walnut, balsamic

carrot, cucumber, radish, roasted shallot vinaigrette, sunflower seeds

watercress, shaved fennel, citrus aioli*

herbed butter, grilled sourdough

sesame, lime, cucumber

brown rice, avocado, bok choy, miso dressing, sesame

garlic croutons, anchovy dressing*, Parmesan

confit garlic, cacio e pepe butter

rice & lentil pilaf, haricot verts, Marcona almonds, lemon butter

broccolini, chili butter, Tasso ham, breadcrumbs

Vermont potatoes, brown butter cauliflower, salsa verde

onion puree, baby carrots, brown butter potatoes

scallion mashed potatoes, creamy mushrooms, crispy onion rings

caramelized onion, shoestring fries [add fried oyster, togarashi aioli*, coleslaw +4]

jalapeño, togarashi aioli*

avocado, romaine, poblano pepper relish, cotija

fries, tartar

malt vinegar aioli*

bibb lettuce, tartar, shoestring fries

honey, rosemary butter

maple butter

black garlic butter, bacon, Parmesan

crunchy chili garlic, peanut crumble

served with slaw & chips

served with slaw & chips

cognac, chai, lemon, angostura

rye, black peppercorn, angostura

blanco tequila, spiced cherry, lemon, egg white

vodka, domain de canton, spiced cranberry, lemon

peloton de la muerta mezcal, cynar, orange, beet, lemon

gin, faccia brutto, sage, lime

blended scotch, falernum, ginger, maple, lemon, peated scotch rinse

select aperitivo, orange liqueur, lemon, spiced hibiscus, sparkling wine, soda water

row 34 hand picked privateer rum single barrel, white rum, pineapple, lime, orgeat, demerara

Blanc de Blancs, Conca del Riu Anoia

Brut Rosso, Lambrusco di Sorbara, Emilia-Romagna

Sauvignon Blanc, Bordeaux

Pesked, Melon de Bourgogne, Muscadet

Pinot Grigio, Alto Adige

Lafrea, Vermentino, Langhe Favorita

Chardonnay, Western Cape

Chardonnay, Santa Barbara

Cohort 4, Pinot Noir, Russian River Valley

La Dépendance, Côtes de Provence

Pinot Noir, Alsace

Blau Franc Blend, Blaufränkisch & Cab Franc, Finger Lakes

Doris, Cabernet Sauvignon, Sonoma

Lager, Sacred Profane / ME 4.2% / 16oz

Light Lager, Proclamation / RI 4.6% / 16oz

Pilsner, Rothaus / GER 5.1% / 16oz

Witbier, Allagash / ME 5.2% / 13oz

Belgian Blond, D’Achouffe / BEL 8.0%

Pale Ale, 3 Floyds / IN 6.5% / 16oz

Pale Ale, Trillium / MA 6.6% / 16oz

IPA, Bissell Brothers / ME 6.6% / 13oz

IPA, Maine Beer Co / ME 7.0% / 13oz

Cider, Shacksbury / VT 5.2% / 13oz

Berliner Weisse, Stoneface / NH 3.7% / 8oz

Sour Ale, Vanished Valley / MA 5.0% / 8oz

Sour Ale, Foam / VT 5.0% / 8oz

Sour Ale Prairie Ales / OK 5.2% / 8oz

Stout, Tilted Barn / RI 7.6% / 13oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 8oz

coconut milk, fresno, mint, pomegranate

mango, cilantro, jalapeño, avocado

black garlic aïoli*, ginger, crispy shallot

apple cider, pickled fresno, watercress, watermelon radish

horseradish, tarragon, radish, orange

served with grilled bread, pickled onion, crème fraîche

chili lime aioli*, pickled onion

bacon, house saltine

crispy oyster, pickled vegetables, togarashi aioli*

whipped goat cheese, apples, candied walnut, balsamic

carrot, cucumber, radish, roasted shallot vinaigrette, sunflower seeds

watercress salad, shaved fennel, citrus aioli*

herbed butter, grilled sourdough

sesame, lime, cucumber

garlic croutons, anchovy dressing*, Parmesan

crispy bacon, hardboiled egg, green goddess

cheddar, pickles, sourdough, housemade chips

rice and lentil pilaf, haricot verts, Marcona almonds, lemon butter

wild caught Gulf shrimp, broccolini, toasted breadcrumbs

brown rice, avocado, bok choy, miso dressing, sesame

bibb lettuce, bacon, chipotle mayo, shoestring fries

hot honey, coleslaw, shoestring fries

caramelized onion, shoestring fries [add fried oyster, togarashi aioli*, coleslaw +4]

jalapeño, togarashi aioli*

romaine lettuce, poblano pepper relish, avocado, cotija

fries, tartar

malt vinegar aioli*

bibb lettuce, tartar, shoestring fries

honey, rosemary butter

maple butter

crunchy chili garlic, peanut crumble

cognac, chai, lemon, angostura

rye, black peppercorn, angostura

blanco tequila, spiced cherry, lemon, egg white

vodka, domain de canton, spiced cranberry, lemon

peloton de la muerta mezcal, cynar, orange, beet, lemon

gin, faccia brutto, sage, lime

blended scotch, falernum, ginger, maple, lemon, peated scotch rinse

select aperitivo, orange liqueur, lemon, spiced hibiscus, sparkling wine, soda water

row 34 hand picked privateer rum single barrel, white rum, pineapple, lime, orgeat, demerara

Blanc de Blancs, Conca del Riu Anoia

Brut Rosso, Lambrusco di Sorbara, Emilia-Romagna

Sauvignon Blanc, Bordeaux

Pesked, Melon de Bourgogne, Muscadet

Pinot Grigio, Alto Adige

Lafrea, Vermentino, Langhe Favorita

Chardonnay, Western Cape

Chardonnay, Santa Barbara

Cohort 4, Pinot Noir, Russian River Valley

La Dépendance, Côtes de Provence

Pinot Noir, Alsace

Blau Franc Blend, Blaufränkisch & Cab Franc, Finger Lakes

Doris, Cabernet Sauvignon, Sonoma

Lager, Sacred Profane / ME 4.2% / 16oz

Light Lager, Proclamation / RI 4.6% / 16oz

Pilsner, Rothaus / GER 5.1% / 16oz

Witbier, Allagash / ME 5.2% / 13oz

Belgian Blond, D’Achouffe / BEL 8.0%

Pale Ale, Trillium / MA 6.6% / 16oz

IPA, Vitamin Sea / MA 6.2% / 13oz

IPA, Bissell Brothers / ME 6.6% / 13oz

IPA, Maine Beer Co / ME 7.0% / 13oz

Double IPA, Toppling Goliath / IA 7.8% / 13oz

Cider, Shacksbury / VT 5.2% / 13oz

Berliner Weisse, Stoneface / NH 3.7% / 8oz

Sour Ale, Vanished Valley / MA 5.0% / 13oz

Sour Ale, Foam / VT 5.0% / 8oz

Sour Ale Prairie Ales / OK 5.2% / 8oz

Stout, Tilted Barn / RI 7.6% / 13oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 8oz

lemon & butter

butter & Parmesan

cheddar, pickles

cheddar

Blanc de Blanc, Chardonnay, Sonoma

Brut Tradition, Champagne

Les Empreintes, Champagne

Cuvée Agincourt Brut, Sauvignon Blanc, Lake County

Le Réserve, Champagne

Résonance 2021, Extra Brut, Champagne

Riesling Sekt, Mosel

Tradition, California

Grenache, Santa Barbara

Corail, Côtes de Provence

Rosé, Vin de France

tell your sister i say hi, Colombard, Redwood Valley

Assyrtiko, Peloponnese

Valala, Sauvignon Blanc, Loire

Aligoté, Bouzeron

Stater Vineyard, Pinot Blanc, Dundee Hills

Gelber Muskateller, Gamitz

Pinot Blanc, Yamhill Vineyard, Willamette Valley

Sauvignon Blanc, Santa Barbara

Coteaux du Giennois Blanc, Sancerre

Albarino, Rias Baixas

Pago del Cielo, Celeste, Verdejo, Rueda

Trarbacher Burgberg, Kabinett, Riesling, Mosel

Clos du Midi, Chenin Blanc, Saumur

Post Flirtation White, Sonoma

Chablis

Chardonnay, Santa Cruz

SP68, Sicily

Le Chêne du Court, Aligoté, Bourgogne

Vaillons, Chablis 1er Cru

Premier Cru Champenois Blanc, Chardonnay, Vin de Champagne

Seven Springs, Chardonnay, Eola-Amity Hills

Gamay Noir, Sierra Foothills

Al Caleri, Sangiovese, Romagna

Veniero, Cesanese, Lazio

Les Grands Chaillots, Bourgogne

Pinot Noir, Willamette Valley

Costumbres, Rioja

Bottum Up, Grenache & Mourvèdre, Saint-André

A Table!, Syrah, France

Pinot Noir, Carneros

Ladoix Rouge, Cote de Beaune

Sangiovese, Chianti Classico

Barolo del Comune di Monforte d'Alba, Barolo

North Coast, Cabernet Sauvignon, California

Cabernet Franc, Saumur

Délice du Prieuré, Saint-Emilion Grand Cru

Pesenti Vineyard, Zinfandel, Paso Robles

Cabernet Sauvignon, Napa Valley

Light Lager, Zero Gravity / VT 4.0% / 16oz

Czech Dark Lager, Sacred Profane / ME 4.0% / 12oz

Hefeweizen, Weihenstephaner / GER 5.4% / 16.9oz

Saison, Brasserie DuPont / BEL 6.5% / 16.9oz

Trappist, Brasserie d'Orval / BEL 6.9% / 11.2oz

IPA, Lawson's Finest / VT 6.2% / 16oz

IPA, Crowns & Hops / Lawson's Finest / VT 7.0% / 16oz

Sour Ale Grimm / NY 4.5% / 16oz

Stout, Finback / NY 9.5% / 16oz

Oatmeal Stout, Fat Orange Cat / CT 6.0% / 16oz

Stout, Allagash / ME 9.5% / 16oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 16oz

Cider, Stowe Cider / VT 5.0% / 16oz

Cider, Stowe / VT 6.5% / 16oz

Cider, Hudson North / NY 8.2% / 12oz

Rosé Cider, Wölffer / NY 6.9% / 12oz

Kentucky 74 N/A, cinnamon, coffee, milk

apple cider, orange, baking spices, apple cider vinegar, lemon, soda water

pineapple habanero shrub, soda water

tilden tandem, tamarind, tumeric, cinnamon, clove, ginger, lemon, soda water

Spring in a Bottle N/A, Blanc de Blancs, Airén, Mosel 200ml

Hop Water, Bissell Brothers / ME n/a / 12oz

N/A Lager, Athletic Brewing / CT n/a / 12oz

N/A Belgian Ale, D'achouffe / BEL n/a / 11.2oz

N/A IPA, Athletic Brewing / CT n/a / 12oz

cognac, chai, lemon, angostura

rye, black peppercorn, angostura

blanco tequila, spiced cherry, lemon, egg white

vodka, domain de canton, spiced cranberry, lemon

peloton de la muerta mezcal, cynar, orange, beet, lemon

gin, faccia brutto, sage, lime

blended scotch, falernum, ginger, maple, lemon, peated scotch rinse

select aperitivo, orange liqueur, lemon, spiced hibiscus, sparkling wine, soda water

row 34 hand picked privateer rum single barrel, white rum, pineapple, lime, orgeat, demerara

Blanc de Blancs, Conca del Riu Anoia

Brut Rosso, Lambrusco di Sorbara, Emilia-Romagna

Sauvignon Blanc, Bordeaux

Pesked, Melon de Bourgogne, Muscadet

Pinot Grigio, Alto Adige

Lafrea, Vermentino, Langhe Favorita

Chardonnay, Western Cape

Chardonnay, Santa Barbara

Cohort 4, Pinot Noir, Russian River Valley

La Dépendance, Côtes de Provence

Pinot Noir, Alsace

Blau Franc Blend, Blaufränkisch & Cab Franc, Finger Lakes

Doris, Cabernet Sauvignon, Sonoma

Lager, Sacred Profane / ME 4.2% / 16oz

Light Lager, Proclamation / RI 4.6% / 16oz

Pilsner, Rothaus / GER 5.1% / 16oz

Witbier, Allagash / ME 5.2% / 13oz

Belgian Blond, D’Achouffe / BEL 8.0%

Pale Ale, 3 Floyds / IN 6.5% / 16oz

Pale Ale, Trillium / MA 6.6% / 16oz

IPA, Bissell Brothers / ME 6.6% / 13oz

IPA, Maine Beer Co / ME 7.0% / 13oz

Cider, Shacksbury / VT 5.2% / 13oz

Berliner Weisse, Stoneface / NH 3.7% / 8oz

Sour Ale, Vanished Valley / MA 5.0% / 8oz

Sour Ale, Foam / VT 5.0% / 8oz

Sour Ale Prairie Ales / OK 5.2% / 8oz

Stout, Tilted Barn / RI 7.6% / 13oz

Imperial Stout, Dieu du Ciel! / CAN 9.5% / 8oz