Boudreaux's

Boudreaux's Cajun Kitchen offers hearty Cajun and Creole favorites in a relaxed, counter-service setting. Guests order at the counter and pick up generously portioned dishes when their buzzer sounds. Favorites include seafood platters, pecan-crusted fish with rich cream sauce, fried alligator, and classic sides with flavorful gravies, finished with traditional bread pudding for dessert.