Ristorante Pane Georgiano 2

Pane Georgiano introduces Georgian cuisine with boldly flavored, often gently spicy dishes and freshly baked bread. Guests highlight well-prepared meats, grilled chicken, and vegetable specialties such as eggplant rolls and savory pies. The setting is simple yet cozy, with traditional decorative touches, and the staff provides attentive, efficient service. Vegan and vegetarian diners find several suitable options on the menu.