Toejitkubyorshi
돼지특별시
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
valutazione
Recensioni
menù
All the menu items are gathered in approximately 100g each, allowing you to enjoy a variety.
Because the fresh pork jowl is grilled whole with incisions, you can enjoy it crispy on the outside and juicy on the inside.
The shell has almost no fat and is boiled and rolled pork skin, allowing for a tender eating experience.
The pig's raw head is partially processed so that it can be grilled, allowing you to enjoy eight different flavors and textures.
This is the lean meat attached to the ribs, which is tender and can be enjoyed without being dry.
This is an attractive tail meat that allows you to experience the flavors of both spicy chicken feet and pig's trotters simultaneously, with the bones removed and a spicy seasoning added.
Made by mixing raw head meat, pig skin, and lean meat, it can be safely consumed. Since it is eaten cold, you can immediately feel the chewiness.
You can enjoy it more tender by adding fine cuts to the fresh pork belly.
