Dairyo-ya

Dairyoya is a restaurant that offers seafood dishes made with locally sourced fresh seafood caught by the owner every morning. In particular, the 'tataki' and grilled fish, which change daily based on the catch, are exquisite and bring out the maximum umami of the fish. Each piece is cut generously and thickly, providing a satisfying experience. It's the perfect spot for those who want to savor the local flavors of Noto Island.