SomunnanIdong Galbi

We take pride in our tender, seasoned kalbi that has been aged for three days, as well as our top-quality fresh kalbi. We use homemade sauces and seasonings to enhance the flavor of the meat. You can enjoy it with cold noodles and fresh vegetables, and we offer a wide variety of menu options.

The interior decorated with wood tones creates a warm and cozy atmosphere. The spacious area is suitable for families and groups, and it also features a self-service bar.

Somunnan Mobile Galbi, with a history of 50 years, has continued to uphold its tradition for three generations. As a beloved establishment among local residents, it supports the mobile galbi culture of Pocheon.