Bientoi

Bientoï is a restaurant known for its rich mushroom clam chowder soup and tasty cheese bread. The tomato rigatoni pasta is also spicy and generously topped with soup, allowing the noodles to soak up the sauce. Highly recommended are the chowder and open sandwich. The chowder has a strong mushroom flavor and pairs well with the cheese toast. The open sandwich features fresh vegetables, cooked avocado, succulent shrimp, and amazing scrambled eggs. With a wide selection of menu options, it's a place where you can enjoy a reasonably priced brunch.