Komuni

Japanese soup with tofu, wakame and spring onion

Steamed Japanese rice

Steamed and lightly salted

Pan fried edamame with rock salt, sesame and chilli

Slices of fresh salmon served with soy, ginger & wasabi

Baby spinach, cucumber & gari (pickled ginger) tossed w a soy and sesame dressing

Mashed sweet potato and spring onion dumplings with soy

Pork, eggplant and cabbage dumplings with a soy dipping sauce

Soft shell crab marinated in soy, ginger and garlic deep fried and served with sweet chili mayo

Tuna sashimi & avocado marinated in sweet miso & sesame dressing

Deep fried soft tofu, served in a light soy and broth with ginger and sesame

Squid pieces cooked in a rich spicy sweet soy sauce

Diced eye fillet pan-fried and served with shiitake puree 120g

Pan fried prawns cooked in soy, chili and palm sugar served with peanuts and sesame

Deep fried corn balls with a yuzu mayo

Marinated chicken pieces, deep fried and served with lemon and Japanese mayo

Diced eggplant cooked in a sweet miso sauce served on spinach

Seared Tuna pieces served on a bed of greens with a soy & sesame vinegarette

Chicken pieces cooked in teriyaki sauce served on rice with Japanese mayo

Eggplant, zucchini, cabbage and capsicum stir fried in a rich teriyaki sauce, served on rice

Chicken or tofu cooked with capsicum and onion in a Japanese style curry, served with rice or udon

Salmon fillet cooked in sweet soy, ginger sauce, served on rice

Assorted Asian mushrooms panfried in soy, lemon, parsley and garlic butter on rice

Niku gyoza or Sweet Potato gyoza and udon noodles in a sweet soy soup

Sliced beef, onion & spinach cooked in house made teriyaki sauce, served on rice with sesame

Salmon & Tuna sashimi marinated in soy & garlic, served on sushi rice with shiso, wasabi, pickled ginger and nori