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Inn Spot On The Bay
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Waterfront American Dining with Global Influences
valutazione
Recensioni
fotografia
menù
A sherried creamy soup
local fin fish, tomato, carrot, diced potatoes, coconut milk
Artichoke, shallots, croutons
Homemade remoulade
Served on ice with spicy berry, lime, tequila sauce
Baked, spinach & fresh herbs, cheese, cream, a touch of absinthe
Two of each of the above oysters
Shaved Fennel, Arugula, slivered black cocoa, xocolat chile covered nuts, Manchego cheese
whipped chevre, dried globe grapes, toasted seeds, house vinaigrette
Original EVO; Beet; Mushroom & rst garlic Crostini
Cheffe Pam's Lobster salad on potato Roll
Lightly fried served with two sauces Aioli, Marinara
Chunks of fresh Lobster & Crabmeat, shallots flambeed in Irish Whiskey and with a touch of cream and parsley from our garden Served with Pao de Queijo
Deep fried pickle slices with house made beer sauce
Tater Tots tossed with truffle oil and pecorino cheese
Fried chicken bites served in a waffle bowl with Bourbon aged maple syrup side
Assorted meat, cheese & pâte
Cheffe's selection of cheeses, fruit and truffled honey
Lobster meat, Shrimp, Scallops, petits pois and baby carrots in a béchamel sauce topped with a flaky pastry crust
Pan seared rare, sesame seeded Sushi grade Tuna, wasabi creme & sautéed spinach
Local Aquebogue duckling du jour
Pecan House Smoked Beef, sliced & served carpaccio style (ambient), with white truffle oil, pecorino cheese and pink salt served with mashed potatoes or on a bed of tossed greens
Shrimp Indonesian Curry, Sambal, Veggies, Curry du jour, with brown rice (Available vegan)
Fish Taco, Veggie Taco, Taco Du Jour
Fettuccini made with chocolate, sautéed shallots, shitaki mushrooms
Cheddar, Jack, Manchego, Pecorino
Cheese filled pasta, Pecorino, Pistachio Cream sauce
lingonberry cream gravy, Fresh Tagliolini pasta
About our Bread. We serve Tapioca Crisps and a dipping sauce as our daily bread. At your request we will bake you a more traditional bread, this however will take some time and is subject to an additional charge
local clover honey, thick Greek yogurt, walnuts
A soft nearly flour less individual chocolate cake served warm with homemade ice cream and fruit coulis
A light airy end to your meal
Homemade waffle triangles stuffed with cannoli cream
Espresso & Sambuca
Coffee & Irish Whiskey
Latte & Grand Marnier
Green Tea Latte & Midori
Cappuccino & Drambuie
Xanté & Steamed milk
Iced coffee & Kahlúa
Iced Tea & Frangelica
Iced Cappuccino & Irish Mist
Hot Chocolate & Amaretto
two eggs over in a flour tortilla bowl w/picante sauce, jack cheese, our own tomato salsa, black beans and sour cream
served w/ tater tots and buttered toast fillings: $1.50 each- american, cheddar, swiss, jack, feta, chèvre, bacon, ham, sausage, mushroom, tomato, spinach, onions, peppers, potatoes; $2.50 each- wild mushrooms, avocado; $3.50 each- duck, specialty sausage, salmon; $6 each- crab, lobster
two poached eggs on an english muffin with hollandaise sauce and served with sweet potato home fries. Atlantique (Salmon), Florentine (Spinach), Long Island (Duck), Crabby
with unflavored yogurt & fresh fruit
served w/ powdered sugar and maple flavored syrup
with sliced local apples and an apple caramel sauce, topped with powdered sugar
Pam's famous Lobster salad, lobster meat tossed with celery and scallions with mayo on a potato roll
Grilled pain de mie with country ham, a classic béchamel sauce, melted gruyere & tossed greens
Grilled pain de mie with country ham, a classic béchamel sauce, melted gruyere & tossed greens with a fried egg
grilled flour tortilla filled with jack cheese served with sour cream & homemade salsa. Bacon, Ham, Sausage, Mushrooms, Tomato, Spinach, Onions, Peppers, Potatoes, Wild Mushrooms, Avocado, Salmon, Guacamole, Specialty Sausage, Lobster
fries tossed with truffle oil and sprinkled with pecorino cheese served with truffle mayo
The true Dutch fries are a combination of toppings - mayonnaise, raw chopped onions, & peanut sauce
Sweet potato fries
three individual scoops of delicious homemade ice creamchurned daily, Cheffe's selection
soft nearly flourless individual chocolate cake served warm topped with homemade ice cream and fruit coulis
caramelized apple tarte with a vanilla creme fraiche
our famous creation of homemade waffle triangles stuffed with cannoli filling
vodka, tomato juice, aromatics, horseradish & spice
vodka, clam juice, tomato juice, aromatics & spice
vodka, beef essence, tomato juice, aromatics, horseradish & spice
gin, tomato juice, aromatics, horseradish and spice
tomato juice, aromatics, horseradish and spice (no vodka)
fresh squeezed orange juice & champagne
peach nectar & champagne
passion fruit juice & champagne
essence of roses & champagne
cassis & champagne
bitters infused sugar cube
stout & lager
stout & champagne
hard cider & lager
vanilla infused vodka, pineapple and passion fruit juice
a blend of tropical fruit juices, caribbean rum & coconut
Two Poached Eggs over Country Ham on an English Muffin with Hollandaise Sauce and Sweet Potato Fries
Two Poached Eggs over Fresh Spinach on an English Muffin with Hollandaise Sauce and Sweet Potato Fries
Two Poached Eggs over House Made Crab Cakes on an English Muffin with Hollandaise Sauce and Sweet Potato Fries
A Flour Tortilla with Three Scrambled Eggs, Cheese, Ham and Sausage
Country Ham, Roasted Red Peppers & Cheddar Jack Cheese with Tater Tots and Buttered Toast - white or 7 grain
Baby Shrimp, Asparagus & Provolone Cheese served with Tater Tots and Buttered Toast - white or 7 grain
Served with Powdered Sugar and Maple Flavored Syrup
With Powdered Sugar, Fresh Fruit, Whipped Cream and Maple Flavored Syrup
Our House Made Corned Beef Hash served with Poached Eggs & choice of Toast
Cheffe Pam's Famous Lobster Salad, Lobster Meat Tossed with Celery and Scallions with Mayo on a Potato Roll
Half Pound Wagyu Beef Burger served on a Brioche Bun with Cheese, Lettuce and Vine Ripe Tomato accompanied by French Fries
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