Sueño Modern Tex-Mex
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valutazione
Recensioni
fotografia
menù
Choice of queso classico or queso blanco
Hass avocados from Mexico
Queso blanco and guacamole fresco
Snapper citrus marinated, tomato relish and avocado
Citrus marinated shrimp, cucumber, red onion and cucumber-serrano sauce
Grilled chicken or steak. Served with guacamole fresco and crema
Grilled chicken or steak, jack cheese, black beans, guacamole and tomato relish
Romain lettuce, julienned carrots, red cabbage, cheese, cherry tomato, bacon and avocado
Chicken, tortilla strips, tomatillo, poblano, cabbage, cilantro and avocado
Grilled onions, bell peppers, arroz, frijoles, guacamole fresco, tomato relish, cheese and crema
Combination of two: cheese, chicken or beef enchilada, arroz y frijoles
Corn tortilla, short rib meat, jack cheese and consome broth
Oven roasted slow cooked, jack cheese, grilled onions, peppers, arroz and frijoles a la mexicana
Layers of tortilla, short rib meat, jack cheese, guajillo sauce, fried egg, arroz y frijoles
Sauteed white Pacific shrimp, jack cheese, topped with queso blanco picoso. Served with black beans and arroz
Crispy chicken enchiladas, crema, queso fresco, frijoles negros y arroz
Bacon wrapped white Pacific shrimp, stuffed with jack cheese and jalapenos. Served with frijoles a la mexicana, arroz and guacamole fresco
Seared gulf snapper served with guajillo sauce, mixed vegetables, arroz blanco and Mexican coslaw
Pan seared mahi-mahi, coslaw and chipotle aiou sauce. Served with arroz y frijoles
Grilled Angus ribeye served with vegetables, frijoles a la mexicana, tomato relish, guacamole fresco and tortillas
Pan seared salmon, mushroom cream sauce, mixed vegetables and arroz
Choice of verdes, rojos or mole, roasted chicken, home-made tortilla strips, sunny side eggs topped with crema and queso fresco. Served with frijoles negros, and mex-potatoes
Sauteed potato, tomato relish, eggs and melted blended cheeses. Served with frijoles negros and avocado ensalada
Sunny side eggs topped with salsa verde and salsa guajillo on a crispy corn tortilla. Served with frijoles negros
Sauteed eggs, chorizo and tortilla strips. Topped with crema and queso fresco. Served with frijoles negros and mex-potatoes
Grilled Angus ribeye, sunny side eggs and tomatillo verde salsa. Served with sauteed mex-potatoes and vegetables
Seared bolillo bread, refired pinto beans, blended cheeses, chorizo and egg casserole. Topped with tomato relish, crema and queso fresco
Home-made tortilla strips, molcajete-consome broth and short rib meat. Topped with crema and queso fresco
Mexican French toast topped with goat caramel cajeta. Served with crispy bacon
Infused jimador serrano tequila, fresh squeezed lime and grapefruit juice and home-made sangrita mix
MI campo blanco tequila, fresh squeezed lime and grapefruit juice and home-made sangrita verde mix
House vodka, fresh squeezed lime and grapefruit juice and home-made sangrita mix
Sparkletini bubble champagne, choice of raspberry, orange and tamarind
Choice of watermelon, mango or mix berry reduction agave, fresh squeezed lemon juice, elderflower liquor and house vodka. Topped off with high noon seltzer
Fresh squeezed lemon, lime, grapefruit and orange juice, home-made salsa, pinch hibiscus tajin and house vodka. Topped off with grapefruit soda
Sangrita mix, choice of beer
liquor 43, shot of espresso and topped with cinnamon flakes
Liquor 43, lockwood bourbon cream, homemade horchata and shot of espresso