Pasa-Thai Cuisine

minced chicken with spicy thai salad

pasa thai style with peanut dressing

deep fried till crispy rolls with our chef special sauce

rice paper roll with fresh green served with homemade sauce

steamed shrimp, crabmeat and pork dumpling served with a tasty thai soy sauce

deep fried tofu, served with crushed peanuts in a sweet chili dipping sauce

slices of squid lightly battered fried served with sweet and sour sauce

homemade pasty stuffed with curry chicken and potato served with cucumber onion sauce

shrimp wrap with spring roll skin and deep fried served with special pasa thai sauce

marinated and grilled shrimp with peanut sauce

minced chicken and shrimp with vegetable in clear broth

chicken galangal in coconut milk soup

shrimp lemon grass soup

combination of seafood in lemon grass soup

sliced tofu with green onion in light brown

lots of herbs pasa thai style

with grilled shrimp in a tasty chill lime dressing

a colorful mixture of fresh greens with peanut dressing

grilled marinated beef salad with lime dressing

marinated duck salad with chef special dressing

assorted seafood salad tossed in a spicy lime dressing and thai herbs

shrimp, bean sprout, egg, red tofu, crushed peanut

stir-fried flat rice noodle with sweet soy sauce

stir-fried flat-rice noodle with chili garlic and basil leaves

jumbo lump crabmeat with tomato, onion and egg

with basil leaves and chili

chef special fried rice with your choice

basil leaves with chili garlic sauce

stir-fried cashew nut in light brown gravy sauce

sauteed with ginger onion, mushroom and bean sauce

string bean kaffir lime leaves in our homemade chili paste

sauteed with original country style curry sauce

stor-fried with onion and bell pepper

sauteed with vegetable in sweet and sour sauce

sauteed with light garlic sauce and served with steamed broccoli topped

marinated chicken with chef special curry and broccoli topped

marinated beef for three days quickly stir-fried on a high heat platter served with fresh ginger

marinated chicken lightly battered fried sauteed with chef special sauce

marinated beef lightly battered fried sauteed with chef special sauce

traditional style with bamboo shoot and basil leaves

traditional style with bamboo shoot and basil leaves

special curry pasa-thai style

marinated and sauteed with ginger cashew nuts, fresh pineapple, green onion in sweet and sour sauce

bean threads noodle with exotic thai herb served in clay pot

topped with your choice of chili and garlic black bean and mushroom

topped with your choice of fresh lime juice and plum sauce

lightly fried tofu sauteed with chili garlic sauce and bell pepper

with fresh ginger green onion carrot and broccoli in black bean sauce

deep fried tofu sauteed with snow pea mushroom bell pepper in light garlic sauce

fried tofu with thai traditional curry peanut sauce coconut milk and fresh basil leaves

mixed vegetable in red curry with basil leaves

mixed vegetable in green curry with basil leaves

bean sprout mixed green vegetable and egg

mixed vegetable stir-fried flat rice noodle and egg with sweet soy sauce

sauteed mixed fresh vegetable in a spicy bean sauce

chef special fried rice with mixed vegetable

mixed vegetable stir-fried rice with basil leaves and chili

assortment of seafood with chef southern style

red snapper fillet and very lightly battered fried served with 3 flavors sauce

special dish served and provided only in palace "traditional and original thai noodle dish"

minced chicken with spicy thai salad

pasa thai style with peanut dressing

deep fried till crispy rolls with our chef special sauce

rice paper roll with fresh green served with homemade sauce

steamed shrimp, crabmeat and pork dumpling served with a tasty thai soy sauce

deep fried tofu, served with crushed peanuts in a sweet chili dipping sauce

slices of squid lightly battered fried served with sweet and sour sauce

homemade pasty stuffed with curry chicken and potato served with cucumber onion sauce

shrimp wrap with spring roll skin and deep fried served with special pasa thai sauce

marinated and grilled shrimp with peanut sauce

minced chicken and shrimp with vegetable in clear broth

chicken & galangal in coconut milk soup

shrimp lemon grass soup

combination of seafood in lemon grass soup

sliced tofu with green onion in light brown

lots of herbs pasa thai style

with grilled shrimp in a tasty chill & lime dressing

a colorful mixture of fresh greens with peanut dressing

grilled & marinated beef salad with lime dressing

marinated duck salad with chef special dressing

assorted seafood salad tossed in a spicy lime dressing and thai herbs

shrimp, bean sprout, egg, red tofu, crushed peanut

stir-fried flat rice noodle with sweet soy sauce

stir-fried flat-rice noodle with chili garlic and basil leaves

jumbo lump crabmeat with tomato, onion and egg

with basil leaves and chili

chef special fried rice with your choice

basil leaves with chili garlic sauce

stir-fried cashew nut in light brown gravy sauce

sauteed with ginger onion, mushroom and bean sauce

string bean kaffir lime leaves in our homemade chili paste

sauteed with original country style curry sauce

stor-fried with onion and bell pepper

sauteed with vegetable in sweet and sour sauce

sauteed with light garlic sauce and served with steamed broccoli topped

marinated chicken with chef special curry and broccoli topped

marinated beef for three days quickly stir-fried on a high heat platter served with fresh ginger

marinated chicken lightly battered fried sauteed with chef special sauce

marinated beef lightly battered fried sauteed with chef special sauce

traditional style with bamboo shoot and basil leaves

traditional style with bamboo shoot and basil leaves

special curry pasa-thai style

marinated and sauteed with ginger cashew nuts, fresh pineapple, green onion in sweet and sour sauce

bean threads noodle with exotic thai herb served in clay pot

topped with your choice of chili and garlic black bean and mushroom

topped with your choice of fresh lime juice and plum sauce

lightly fried tofu sauteed with chili garlic sauce and bell pepper

with fresh ginger green onion carrot and broccoli in black bean sauce

deep fried tofu sauteed with snow pea mushroom bell pepper in light garlic sauce

fried tofu with thai traditional curry peanut sauce coconut milk and fresh basil leaves

mixed vegetable in red curry with basil leaves

mixed vegetable in green curry with basil leaves

bean sprout mixed green vegetable and egg

mixed vegetable stir-fried flat rice noodle and egg with sweet soy sauce

sauteed mixed fresh vegetable in a spicy bean sauce

chef special fried rice with mixed vegetable

mixed vegetable stir-fried rice with basil leaves and chili

assortment of seafood with chef southern style

red snapper fillet and very lightly battered fried served with 3 flavors sauce

special dish served and provided only in palace "traditional and original thai noodle dish"