Lounge Mokhwa Dongnae Gwan

Chinese-style creamy noodles made with spicy mara sauce and smooth cream

A dish made by frying chicken prepared with a special marinade and then stir-fried in a sweet and spicy sauce

A dish made by deep-frying whole chicken leg meat and serving it with crispy vegetables and green chili peppers

A dish where eggplants are fried crispy and served with spicy Sacheon sauce

A combination of crispy fried shrimp and spicy Chinese sauce

A combination of crispy fried chicken and spicy Chinese sauce

A dish made by stir-frying shrimp tempura (7pcs) with spicy chili sauce

A dish consisting of various fish balls and dim sum, accompanied by a spicy sauce

A dish made by stir-frying pork and bell pepper over high heat and eating it with flower-shaped pancakes

A dish where spicy Mapo sauce is stir-fried with tofu and eaten with flower buns

A savory dish made by stir-frying pork, garlic chives, and tofu

A Hong Kong-style salad dish that refreshes the palate

Simple dish enjoying tender chicken meat in dumplings, 6pcs

A simple dish of frying Puju and sprinkling with ziran and spicy seasoning to eat

Sweet Taiwanese-style fried milk 9pcs

A simple dish of deep-fried whole shrimp wrapped in rice paper, 6pcs

Stir-fried to perfection, this Chinese-style fried rice is savory and delicious.

Chinese noodles

Crispy fried dumplings 7pcs

Fried flower bread with sweet condensed milk 3pcs

Softly baked flower bread 5pcs