Pino's Contemporary Italian Restaurant
Pino's
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Ultime informazioni
Seasonal Italian-Inspired Neighborhood Dining
valutazione
Recensioni
fotografia
menù
Check with your server for availability
Garlic, white wine, EVOO, pickled peppers (add sausage $6)
Lemon aioli
Citrus, herbs
Fried, Arborio rice, Asiago, parmesan, mozzarella, tomato sauce
Oven roasted, gorgonzola, balsamic honey syrup
Stewed with olives, chickpeas, capers, raisins, San Marzano tomato sauce
Sausage, seasoned breadcrumbs, Parmesan, capers, currants, balsamic glaze
Tomato sauce & lemon
Pan seared, blistered tomato, roasted garlic & basil coulis, citrus
Baked, roasted wild mushrooms, tomato sauce, rustic bread
Twice-cooked, herbs, garlic confit, basil aioli & ketchup
1/2 loaf ($8) or whole loaf ($12)
Crispy & thin, fresh baked, garlic butter, EVOO, asiago, pecorino romano, truffle essence
Roasted butternut squash, supergreens, orange, whipped goat cheese, toasted pepitas, honey white balsamic vinaigrette
Baby mixed greens, tomatoes, Mediterranean olives, red onions, carrots, cucumbers, pickled green beans, herb vinaigrette (add anchovy $2)
of Romaine, garlic parmesan crostini, Caesar dressing (add anchovy $2)
Bacon wrapped, butternut squash mash, apple mostarda, cider au jus
Medium rare, roasted garlic confit, seasoned crumb crusted, Moroccan spiced vegetable cous cous
Stuffed with spinach, sundried tomatoes, mascarpone cheese, risotto Milanese, lemon caper sauce
Wild mushroom Marsala cream sauce, pappardelle pasta
Rosemary, garlic, Chianti au jus, Yukon mashed potato, seasonal vegetable
See server for preparation (Market Price)
Chef’s San Marzano hearty tomato basil sauce, choice of Spaghetti alla chitarra or cavatelli pasta
Sautéed eggplant, tomato basil, ricotta salata, pacherri pasta
White wine, porcini cream sauce with wild mushrooms, pappardelle pasta
Choice of tomato citrus fennel broth or white wine, garlic & butter, spaghetti alla chitarra
Lobster cream sauce, blistered tomatoes, fettuccine pasta
Ground beef, seasoned ricotta, paccheri pasta
Spicy red wine tomato ragout, spaccatelli pasta
Fresh mozzarella, basil & garlic, San Marzano tomato sauce
Artichokes, sundried tomatoes, capers, olives , San Marzano tomato sauce, & anchovy (optional)
Sweet peppers, San Marzano tomato sauce (add ricotta & hot honey $3)
Smoked pepperoni, spicy ham capicolla, applewood smoked bacon, San Marzano tomato sauce (add ricotta & hot honey $3)
Roasted garlic puree, fontina, oregano
Roasted garlic puree, spinach, tomatoes, Feta cheese
Roasted garlic puree, Fontina, arugula, Balsamic glaze
Roasted garlic puree, Fontina cheese