Sake Bar Wagaya
日本酒バル わが家
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A stylish and friendly sake bar
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Nabe cuisine for New Year's Eve and New Year's party! ＜All-you-can-drink +1500 yen
Nabe cuisine for New Year's Eve and New Year's party! ＜All-you-can-drink +1500 yen
This plan includes all-you-can-drink Sake. Please use this plan for year-end parties, etc!
A special course of 5 fish skewers and obanzai. We have table seating on the second floor.
This is an all-you-can-drink only plan. We look forward to serving you.
Grilled with salt, with plum and shiso, grilled with Saikyo miso
・Salt koji・Cheese・Tartar・Mozzarella・Saikyo-yaki
Cheese, grated ponzu, ume shiso, yuzu pepper
・Salt・Saikyo
・Salt・Grated ponzu sauce・Basil
Plum Shiso
・Salt
Cheese and grated ponzu sauce
Daikon radish, egg, konjac, beef tendon, deep-fried tofu, octopus, tomato, seaweed, chikuwa, flat tempura, shumai, sausage, tsukune, mochi kinchaku, white leek, shiitake mushroom
・Chanja (spicy fermented pollock) ・Japanese style ・Shiba pickles ・Honey
Using domestic hormone!
Half serving 490 yen / Full serving 590 yen
Udon + 100 yen
We procure rare sake and sake from Himeji. *The types of sake we can obtain may change depending on the season.
Lemon, Lime, Kyoho Grape, Calpis
From 330 yen - Himeji Highball, Hakata Highball, Shochu Highball, Akayane Highball, Okinawa Highball, Chita Highball, Hibiki Highball, Yamazaki 12 Years
330 yen and up - Barley / Sweet Potato *Many varieties available
Highball, chuhai, shochu
Draft beer, Biwamin, Chuhai, Kaku Highball, Hibiki Highball, Sake
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