Ambassador Grill

basket of breakfast pastry and breads, creamery butter and fruit preserves

two eggs any style with choice of bacon, ham or sausage, choice of white, wheat or rye toast

farm fresh eggs baked en cocotte with ham, gruyere cheese and porcini mushroom and truffle

sliced smoked salmon, red onion, caper and tomato, cream cheese and your choice of bagel

chose your fillings: ham, mushroom, peppers, tomatoes, swiss, cheddar, or american cheese, choice of toast

poached eggs, toasted english muffin, canadian bacon and hollandaise sauce

served with braised beef short rib, oven roasted tomato

vermont maple syrup and creamery butter

light brown sugar or honey, choice of whole or skim milk, choice of strawberries, banana or mixed berries

choice of all bran, corn flakes, raisin bran, frosted flakes, special, rice krispies

with greek yogurt

breakfast, ceylon o.p., darjeeling, earl grey, lapsang souchong, menthe, chamomile, gunpowder green

steamed and served with traditional dipping sauce

crab cakes with chili aioli

with hummus and marinated olives

classic cocktail sauce

gruyére house crouton

rich seafood broth, rice noodle, fish cake

rice noodle with chicken, beef or pork

roast pork, shrimp, choy sum

traditional spices, jasmine rice

coconut spiced shrimp broth, shrimp, fish cake

pan seared, scallion, jasmine rice

sweet and spicy with jasmine rice, broccoli

long green leaves

chinese white cabbage with green leaves

chinese kale

lettuce, tomato, bacon, mayonnaise, french fries

tomato, fresh mozzarella, basil

ricotta cheese, roasted garlic, arugula

sausage, mushroom, pepperoni, anchovies, onions, peppers, grilled vegetables

golden fried white fish, french fries, tartar sauce

steak house beef blend, lettuce, tomato, onion, pickles on a brioche bun, french fries

spaghetti, marinara sauce, squid, shrimp, clams

choice of two accompaniments

choice of two accompaniments

two accompaniments; sterling silver, red wine demi

two accompaniments; sterling silver, chimichurri

two accompaniments; new zealand, lemon beurre blanc

mashed potato, baked potato, jasmine rice, steamed broccoli, asparagus, sautéed mushroom, french fries

whipped cream with berries

fresh mango mousse on a sponge cake

rich chocolate mousse dusted with cocoa powder

lemon gelato swirled with limoncello

creamy custard with brûlèe topping

basket of breakfast pastry and breads, creamery butter and fruit preserves

two eggs any style with choice of bacon, ham or sausage, choice of white, wheat or rye toast

farm fresh eggs baked en cocotte with ham, gruyere cheese and porcini mushroom and truffle

sliced smoked salmon, red onion, caper and tomato, cream cheese and your choice of bagel

chose your fillings: ham, mushroom, peppers, tomatoes, swiss, cheddar, or american cheese, choice of toast

poached eggs, toasted english muffin, canadian bacon and hollandaise sauce

served with braised beef short rib, oven roasted tomato

vermont maple syrup and creamery butter

light brown sugar or honey, choice of whole or skim milk, choice of strawberries, banana or mixed berries

choice of all bran, corn flakes, raisin bran, frosted flakes, special, rice krispies

with greek yogurt

breakfast, ceylon o.p., darjeeling, earl grey, lapsang souchong, menthe, chamomile, gunpowder green

steamed and served with traditional dipping sauce

crab cakes with chili aioli

with hummus and marinated olives

classic cocktail sauce

gruyére house crouton

rich seafood broth, rice noodle, fish cake

rice noodle with chicken, beef or pork

roast pork, shrimp, choy sum

traditional spices, jasmine rice

coconut spiced shrimp broth, shrimp, fish cake

pan seared, scallion, jasmine rice

sweet and spicy with jasmine rice, broccoli

long green leaves

chinese white cabbage with green leaves

chinese kale

lettuce, tomato, bacon, mayonnaise, french fries

tomato, fresh mozzarella, basil

ricotta cheese, roasted garlic, arugula

sausage, mushroom, pepperoni, anchovies, onions, peppers, grilled vegetables

golden fried white fish, french fries, tartar sauce

steak house beef blend, lettuce, tomato, onion, pickles on a brioche bun, french fries

spaghetti, marinara sauce, squid, shrimp, clams

choice of two accompaniments

choice of two accompaniments

two accompaniments; sterling silver, red wine demi

two accompaniments; sterling silver, chimichurri

two accompaniments; new zealand, lemon beurre blanc

mashed potato, baked potato, jasmine rice, steamed broccoli, asparagus, sautéed mushroom, french fries

whipped cream with berries

fresh mango mousse on a sponge cake

rich chocolate mousse dusted with cocoa powder

lemon gelato swirled with limoncello

creamy custard with brûlèe topping

steamed and served with traditional dipping sauce

crab cakes with chili aioli

with hummus and marinated olives

classic cocktail sauce

gruyére house crouton

rich seafood broth, rice noodle, fish cake

rice noodle with chicken, beef or pork

roast pork, shrimp, choy sum

traditional spices, jasmine rice

coconut spiced shrimp broth, shrimp, fish cake

pan seared, scallion, jasmine rice

sweet and spicy with jasmine rice, broccoli

long green leaves

chinese white cabbage with green leaves

chinese kale

lettuce, tomato, bacon, mayonnaise, french fries

tomato, fresh mozzarella, basil

ricotta cheese, roasted garlic, arugula

sausage, mushroom, pepperoni, anchovies, onions, peppers, grilled vegetables

golden fried white fish, french fries, tartar sauce

steak house beef blend, lettuce, tomato, onion, pickles on a brioche bun, french fries

spaghetti, marinara sauce, squid, shrimp, clams

choice of two accompaniments

choice of two accompaniments

two accompaniments; sterling silver, red wine demi

two accompaniments; sterling silver, chimichurri

two accompaniments; new zealand, lemon beurre blanc

mashed potato, baked potato, jasmine rice, steamed broccoli, asparagus, sautéed mushroom, french fries

whipped cream with berries

fresh mango mousse on a sponge cake

rich chocolate mousse dusted with cocoa powder

lemon gelato swirled with limoncello

creamy custard with brûlèe topping

basket of breakfast pastry and breads, creamery butter and fruit preserves

two eggs any style with choice of bacon, ham or sausage, choice of white, wheat or rye toast

farm fresh eggs baked en cocotte with ham, gruyere cheese and porcini mushroom and truffle

sliced smoked salmon, red onion, caper and tomato, cream cheese and your choice of bagel

chose your fillings: ham, mushroom, peppers, tomatoes, swiss, cheddar, or american cheese, choice of toast

poached eggs, toasted english muffin, canadian bacon and hollandaise sauce

served with braised beef short rib, oven roasted tomato

vermont maple syrup and creamery butter

light brown sugar or honey, choice of whole or skim milk, choice of strawberries, banana or mixed berries

choice of all bran, corn flakes, raisin bran, frosted flakes, special, rice krispies

with greek yogurt

breakfast, ceylon o.p., darjeeling, earl grey, lapsang souchong, menthe, chamomile, gunpowder green

steamed and served with traditional dipping sauce

crab cakes with chili aioli

with hummus and marinated olives

classic cocktail sauce

gruyére house crouton

rich seafood broth, rice noodle, fish cake

rice noodle with chicken, beef or pork

roast pork, shrimp, choy sum

traditional spices, jasmine rice

coconut spiced shrimp broth, shrimp, fish cake

pan seared, scallion, jasmine rice

sweet and spicy with jasmine rice, broccoli

long green leaves

chinese white cabbage with green leaves

chinese kale

lettuce, tomato, bacon, mayonnaise, french fries

tomato, fresh mozzarella, basil

ricotta cheese, roasted garlic, arugula

sausage, mushroom, pepperoni, anchovies, onions, peppers, grilled vegetables

golden fried white fish, french fries, tartar sauce

steak house beef blend, lettuce, tomato, onion, pickles on a brioche bun, french fries

spaghetti, marinara sauce, squid, shrimp, clams

choice of two accompaniments

choice of two accompaniments

two accompaniments; sterling silver, red wine demi

two accompaniments; sterling silver, chimichurri

two accompaniments; new zealand, lemon beurre blanc

mashed potato, baked potato, jasmine rice, steamed broccoli, asparagus, sautéed mushroom, french fries

whipped cream with berries

fresh mango mousse on a sponge cake

rich chocolate mousse dusted with cocoa powder

lemon gelato swirled with limoncello

creamy custard with brûlèe topping