Tablao Wine Bar & Restaurant

With tomatoes, red onions, gorgonzola cheese and balsamic vinaigrette

Arugula, portobello mushrooms, ricotta salata, garlic, ed peppers sherry vinaigrette

Romaine greens, croutons, anchovies and caesar dressing

White truffle vinaigrette, black truffle shaving, fontina risotto cake and parmesan cheese

Arugula, endives, pistachios, goat cheese and pear vinaigrette

Vinaigrette of vegetables and salad

Beef or Chicken

Balsamic reduction and garlic aioli

Goat and Parmesan cheese, blue cheese, green and red peppers

Garlic and guindilla pepper

Chickpea puree, sweet peppers, vegetable vinaigrette

Sautéed with white beans and fig demi-glace and shiitake mushrooms

Crostini, parmesan cheese, truffle vinaigrette and quail egg

Topped with a red bell pepper coulis

Garlic aioli, balsamic reduction

Beef meatballs served in a tomato sauce

Polenta, au jus

Parmesan, red pepper vinaigrette, balsamic reduction

Polenta and veal stock garlic bread

Served with marinara sauce and paprika aioli

Green chimichurri

Fresh tomato, basil, olive oil and toasted

Mussels sautéed with garlic, olive oil, parsley, tomatoes and white wine

Stuffed with oxtail ragu

Served with toasted bread, tetilla cheese and piquillo peppers

Served with toasted bread and chimichurri

Steamed octopus, potatoes, pimienton

Fried eggplant, mozzarella, fresh tomato and pesto

Fresh Mozzarella, fried eggplant, tomato ragu

Fried artichokes, jalapenos, onions, cilantro, Ricotta salata cheese, lemon and extra virgin olive oil

Chickpeas, Garlic, Red Pepper Sauce

Jalapenos, red onion, ginger, lemon juice served with potato chips

Served with spinach, potato a la pobre and champagne sauce

Brussels sprout, white beans, bacon, red pepper sauce

Fish of the day, shrimp, calamari served with fresh herb vinaigrette

Mediterranean seafood; clams, mussels, shrimp, scallops, calamari

With scallops, shrimp, lobster and sun dried tomato sauce

Mashed potatoes, Spanish sausage, cherry peppers and sautéed vegetables

Shiitake mushrooms, confit onions, demi-glace, served with mashed potatoes and vegetables

House fries, vegetables and green pepper corn sauce

Skirt Steak, Chorizo, Pork & Chicken served with chimichurri

With chicken, chorizo and vodka sauce

Chorizo, Chicken, Pork, Clams, Mussels, Shrimp

Fish of the day, lobster, clams, mussels, scallops, shrimp

Garlic, cannellini beans, shrimp and red pepper garlic sauce

Choice of Steak or Chicken: Onions, tomato, bell peppers, mushrooms

Roasted red pepper, tomato, mozzarella

Fried onions, sautéed mushrooms, Gorgonzola cheese

Topped with arugula citrus salad and Parmesan cheese

Spanish rice with shrimp, bay scallops, calamari and fish of the day

Fresh vegetables and pesto sauce

Dense 3 milk cake

Vanilla custard, caramelized sugar

Served with coconut ice cream

Chocolate & Goat Cheese

lady's fingers soaked in coffee flavored liquor, layered whipped mascarpone cheese, cocoa

Orange flavored Spanish custard

Baleares, Cow's Milk Aged (12 months)

Murcia, Drunken Goat's Milk (3 months)

La Mancha, raw sheep's milk (3 months)

Galicia, creamy goat's milk (1 month)

Astorias, raw mixed bleu cheese (3 months)

Castilla y Leon, 24 month cured

Castilla y Leon, dry cured chorizo

USA, dry cured chorizo with pepper

With tomatoes, red onions, Gorgonzola cheese and balsamic vinaigrette

Beets, arugula, red onions, fresh mozzarella, lemon, olive oil.

Romaine greens, croutons, anchovies, and Caesar dressing

Fontina risotto cake, black truffle shavings, truffle olive oil, lemon, parmesan cheese

Arugula, endives, pistachio, goat cheese, pear vinaigrette

Vinaigrette of vegetables and salad

Aioli de cilantro

Balsamic reduction and regular aioli

Garlic and guindilla pepper

Chickpeas puree, peppers and vegetables vinaigrette

Fresh Mozzarella, fried eggplant, tomato ragu

Sautéed with white beans and fig demi glaze

Crostini, parmesan cheese, truffle vinaigrette and quail egg

Topped with a red bell pepper coulee

Garlic aioli, balsamic reduction

Served with spicy red sauce and aioli

Mussels sautéed with garlic, olive oil parsley, tomatoes and wine

Fresh tomato, basil, olive oil and toasted garlic bread

Stuffed with vegetables and oxtail, served with au jus

Served with toasted bread, tetilla cheese and piquillo peppers

Served with toasted bread and chimichurri

Steamed octopus, potatoes, pimienton

Fried eggplant, mozzarella, fresh tomato and pesto

Fried artichokes, jalapenos, onions, cilantro and lemon, extra virgin olive oil, Ricotta salata cheese

Beef and pork meatballs served in a traditional tomato sauce

Green chimichurri

Chickpea, garlic, red pepper sauce

Jalapenos, red onion, ginger, lemon juice served with house made potato crisps

Goat and Parmesan Cheese, Green and Red Peppers

Polenta, au jus

Farro, baby carrots and red pepper sauce.

Sauteed brussels sprouts, white beans, cherry tomatoes, lemon white wine sauce.

Shrimp, bay scallops, capers, cherry tomatoes, garlic, white wine butter sauce.

Fish of the day, prawns, calamari served with fresh herb vinaigrette

Mediterranean seafood; clams, mussels, shrimp, scallops, calamari

With scallops, shrimp, lobster and sun dried tomato sauce

With chicken, chorizo and vodka sauce

House fries, vegetables and green pepper corn sauce

Grilled vegetables, fingerling potatoes, cherry pepper sauce.

Mashed potatoes, vegetables, onion confit and demi-sauce

Mashed Potatoes, Spanish Sausage, Cherry Peppers and Sauteed Vegetables

Skirt Steak, Chorizo, Pork, Chicken served with chimichurri

Slow-Roasted Veal Shank served over shiitake mushrooms risotto and vegetables.

Chorizo, Chicken, Pork, Clams, Mussels, Shrimp

Fish of the day, lobster, clams, mussels, scallops, shrimp

With tomatoes, red onions, gorgonzola cheese and balsamic vinaigrette

Arugula, portobello mushrooms, ricotta salata, garlic, ed peppers sherry vinaigrette

Romaine greens, croutons, anchovies and caesar dressing

White truffle vinaigrette, black truffle shaving, fontina risotto cake and parmesan cheese

Arugula, endives, pistachios, goat cheese and pear vinaigrette

Vinaigrette of vegetables and salad

Beef or Chicken

Balsamic reduction and garlic aioli

Goat and Parmesan cheese, blue cheese, green and red peppers

Garlic and guindilla pepper

Chickpea puree, sweet peppers, vegetable vinaigrette

Sautéed with white beans and fig demi-glace and shiitake mushrooms

Crostini, parmesan cheese, truffle vinaigrette and quail egg

Topped with a red bell pepper coulis

Garlic aioli, balsamic reduction

Beef meatballs served in a tomato sauce

Polenta, au jus

Parmesan, red pepper vinaigrette, balsamic reduction

Polenta and veal stock garlic bread

Served with marinara sauce and paprika aioli

Green chimichurri

Fresh tomato, basil, olive oil and toasted

Mussels sautéed with garlic, olive oil, parsley, tomatoes and white wine

Stuffed with oxtail ragu

Served with toasted bread, tetilla cheese and piquillo peppers

Served with toasted bread and chimichurri

Steamed octopus, potatoes, pimienton

Fried eggplant, mozzarella, fresh tomato and pesto

Fresh Mozzarella, fried eggplant, tomato ragu

Fried artichokes, jalapenos, onions, cilantro, Ricotta salata cheese, lemon and extra virgin olive oil

Chickpeas, Garlic, Red Pepper Sauce

Jalapenos, red onion, ginger, lemon juice served with potato chips

Served with spinach, potato a la pobre and champagne sauce

Brussels sprout, white beans, bacon, red pepper sauce

Fish of the day, shrimp, calamari served with fresh herb vinaigrette

Mediterranean seafood; clams, mussels, shrimp, scallops, calamari

With scallops, shrimp, lobster and sun dried tomato sauce

Mashed potatoes, Spanish sausage, cherry peppers and sautéed vegetables

Shiitake mushrooms, confit onions, demi-glace, served with mashed potatoes and vegetables

House fries, vegetables and green pepper corn sauce

Skirt Steak, Chorizo, Pork Chicken served with chimichurri

With chicken, chorizo and vodka sauce

Chorizo, Chicken, Pork, Clams, Mussels, Shrimp

Fish of the day, lobster, clams, mussels, scallops, shrimp

Garlic, cannellini beans, shrimp and red pepper garlic sauce

Choice of Steak or Chicken: Onions, tomato, bell peppers, mushrooms

Roasted red pepper, tomato, mozzarella

Fried onions, sautéed mushrooms, Gorgonzola cheese

Topped with arugula citrus salad and Parmesan cheese

Spanish rice with shrimp, bay scallops, calamari and fish of the day

Fresh vegetables and pesto sauce

Dense 3 milk cake

Vanilla custard, caramelized sugar

Served with coconut ice cream

Chocolate Goat Cheese

lady's fingers soaked in coffee flavored liquor, layered whipped mascarpone cheese, cocoa

Orange flavored Spanish custard

Baleares, Cow's Milk Aged (12 months)

Murcia, Drunken Goat's Milk (3 months)

La Mancha, raw sheep's milk (3 months)

Galicia, creamy goat's milk (1 month)

Astorias, raw mixed bleu cheese (3 months)

Castilla y Leon, 24 month cured

Castilla y Leon, dry cured chorizo

USA, dry cured chorizo with pepper

With tomatoes, red onions, Gorgonzola cheese and balsamic vinaigrette

Beets, arugula, red onions, fresh mozzarella, lemon, olive oil.

Romaine greens, croutons, anchovies, and Caesar dressing

Fontina risotto cake, black truffle shavings, truffle olive oil, lemon, parmesan cheese

Arugula, endives, pistachio, goat cheese, pear vinaigrette

Vinaigrette of vegetables and salad

Aioli de cilantro

Balsamic reduction and regular aioli

Garlic and guindilla pepper

Chickpeas puree, peppers and vegetables vinaigrette

Fresh Mozzarella, fried eggplant, tomato ragu

Sautéed with white beans and fig demi glaze

Crostini, parmesan cheese, truffle vinaigrette and quail egg

Topped with a red bell pepper coulee

Garlic aioli, balsamic reduction

Served with spicy red sauce and aioli

Mussels sautéed with garlic, olive oil parsley, tomatoes and wine

Fresh tomato, basil, olive oil and toasted garlic bread

Stuffed with vegetables and oxtail, served with au jus

Served with toasted bread, tetilla cheese and piquillo peppers

Served with toasted bread and chimichurri

Steamed octopus, potatoes, pimienton

Fried eggplant, mozzarella, fresh tomato and pesto

Fried artichokes, jalapenos, onions, cilantro and lemon, extra virgin olive oil, Ricotta salata cheese

Beef and pork meatballs served in a traditional tomato sauce

Green chimichurri

Chickpea, garlic, red pepper sauce

Jalapenos, red onion, ginger, lemon juice served with house made potato crisps

Goat and Parmesan Cheese, Green and Red Peppers

Polenta, au jus

Farro, baby carrots and red pepper sauce.

Sauteed brussels sprouts, white beans, cherry tomatoes, lemon white wine sauce.

Shrimp, bay scallops, capers, cherry tomatoes, garlic, white wine butter sauce.

Fish of the day, prawns, calamari served with fresh herb vinaigrette

Mediterranean seafood; clams, mussels, shrimp, scallops, calamari

With scallops, shrimp, lobster and sun dried tomato sauce

With chicken, chorizo and vodka sauce

House fries, vegetables and green pepper corn sauce

Grilled vegetables, fingerling potatoes, cherry pepper sauce.

Mashed potatoes, vegetables, onion confit and demi-sauce

Mashed Potatoes, Spanish Sausage, Cherry Peppers and Sauteed Vegetables

Skirt Steak, Chorizo, Pork, Chicken served with chimichurri

Slow-Roasted Veal Shank served over shiitake mushrooms risotto and vegetables.

Chorizo, Chicken, Pork, Clams, Mussels, Shrimp

Fish of the day, lobster, clams, mussels, scallops, shrimp

With tomatoes, red onions, gorgonzola cheese and balsamic vinaigrette

Arugula, portobello mushrooms, ricotta salata, garlic, ed peppers sherry vinaigrette

Romaine greens, croutons, anchovies and caesar dressing

White truffle vinaigrette, black truffle shaving, fontina risotto cake and parmesan cheese

Arugula, endives, pistachios, goat cheese and pear vinaigrette

Vinaigrette of vegetables and salad

Beef or Chicken

Balsamic reduction and garlic aioli

Goat and Parmesan cheese, blue cheese, green and red peppers

Garlic and guindilla pepper

Chickpea puree, sweet peppers, vegetable vinaigrette

Sautéed with white beans and fig demi-glace and shiitake mushrooms

Crostini, parmesan cheese, truffle vinaigrette and quail egg

Topped with a red bell pepper coulis

Garlic aioli, balsamic reduction

Beef meatballs served in a tomato sauce

Polenta, au jus

Parmesan, red pepper vinaigrette, balsamic reduction

Polenta and veal stock garlic bread

Served with marinara sauce and paprika aioli

Green chimichurri

Fresh tomato, basil, olive oil and toasted

Mussels sautéed with garlic, olive oil, parsley, tomatoes and white wine

Stuffed with oxtail ragu

Served with toasted bread, tetilla cheese and piquillo peppers

Served with toasted bread and chimichurri

Steamed octopus, potatoes, pimienton

Fried eggplant, mozzarella, fresh tomato and pesto

Fresh Mozzarella, fried eggplant, tomato ragu

Fried artichokes, jalapenos, onions, cilantro, Ricotta salata cheese, lemon and extra virgin olive oil

Chickpeas, Garlic, Red Pepper Sauce

Jalapenos, red onion, ginger, lemon juice served with potato chips

Served with spinach, potato a la pobre and champagne sauce

Brussels sprout, white beans, bacon, red pepper sauce

Fish of the day, shrimp, calamari served with fresh herb vinaigrette

Mediterranean seafood; clams, mussels, shrimp, scallops, calamari

With scallops, shrimp, lobster and sun dried tomato sauce

Mashed potatoes, Spanish sausage, cherry peppers and sautéed vegetables

Shiitake mushrooms, confit onions, demi-glace, served with mashed potatoes and vegetables

House fries, vegetables and green pepper corn sauce

Skirt Steak, Chorizo, Pork & Chicken served with chimichurri

With chicken, chorizo and vodka sauce

Chorizo, Chicken, Pork, Clams, Mussels, Shrimp

Fish of the day, lobster, clams, mussels, scallops, shrimp

Garlic, cannellini beans, shrimp and red pepper garlic sauce

Choice of Steak or Chicken: Onions, tomato, bell peppers, mushrooms

Roasted red pepper, tomato, mozzarella

Fried onions, sautéed mushrooms, Gorgonzola cheese

Topped with arugula citrus salad and Parmesan cheese

Spanish rice with shrimp, bay scallops, calamari and fish of the day

Fresh vegetables and pesto sauce

Dense 3 milk cake

Vanilla custard, caramelized sugar

Served with coconut ice cream

Chocolate & Goat Cheese

lady's fingers soaked in coffee flavored liquor, layered whipped mascarpone cheese, cocoa

Orange flavored Spanish custard