Nordy

Vegan patbingsu topped with homemade red beans and injeolmi on oatmeal milk ice, garnished with pumpkin seeds and almond cant.

Vegan bingsu topped with fresh mango, homemade mango sauce, and passion fruit sauce on oatmeal milk ice.

A seasonal tart with a gluten-free crust, almond cream, cherry ganache, and fresh cherries on top.

A vegan cake made of gluten-free pumpkin sheet, pumpkin mousse, and pumpkin cream.

Made with gluten-free pistachio sheets, pistachio cream, and raspberry jam.

Gluten-free, vegan pistachio sheet combined with raspberry jam yogurt cream

Gluten-Free, Vegan Yogurt Strawberry Tart

Mango sauce with passion fruit and apple mint

Bagel with parsley sauce and corn

Bagel with basil pesto and sun-dried tomatoes

Gluten-free, nut-free, vegan chocolate cream and cranberry jam